3 Acidity. To counter the richness of the salmon, I added a “brow” of roughly chopped parsley – spearmint – lemon pesto. May 13, 2013. That’s right, Punk. My friend Bakis is responsible for the next level photography, for providing the kitchen, and for some of the cooking. Malliard reaction at its best:. Tenderloin and duxelle on (and my gigantic-baby hands):. Puff pastry (and more gigantic-baby hands). May 13, 2013. I started doing ballotines after watching Jacque Pepin debone a chicken. April 5, 2013.
Can I freeze any leftovers? I make lists of reminders, which are pretty much the same reminders I have listed before every trip ever. Pack all the cords and chargers. Tweezers. Nail scissors. That little sewing kit that I have yet to use on any trip but you never know. Update the first aid kit. I tend to pack for the exceptions. I try to foresee every possible need, and forget that I am traveling to a big city with drug and clothing stores. May 9, 2015. Just received my Thrillerfest panel:. May 1, 2015.
Alex Gordon communi-caution | Produzione video e foto