seventeenacross.wordpress.com
to walker evans | good night's sleep
https://seventeenacross.wordpress.com/2009/08/26/to-walker-evans
Good night's sleep. June 29, 2009 nytimes crossword seventeen across. Good night’s sleep. August 26, 2009. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. You are commenting using your Google account. ( Log Out. Blog at WordPress.com.
chocsihaveknown.blogspot.com
Chocolates I Have Known: Mast Brothers: Black Truffle
http://chocsihaveknown.blogspot.com/2012/10/mast-brothers-black-truffle.html
Chocolates I Have Known. Monday, October 29, 2012. Mast Brothers: Black Truffle. This was probably the most expensive chocolate bar I've ever enjoyed, at $14. Its provenance warrants the price tag: this is a candy bar born of a marriage between three heretofore non-consensual parties, hailing all from different continents. They are:. 2) A subterranean mushroom, sprouted from a spore transported by a fungivorous ground animal and harvested from the forests of Italy. 3) Sea salt from coastal Maine.
chocsihaveknown.blogspot.com
Chocolates I Have Known: Vosges: Gingerbread Toffee Bar
http://chocsihaveknown.blogspot.com/2012/01/vosges-gingerbread-toffee-bar.html
Chocolates I Have Known. Sunday, January 1, 2012. Vosges: Gingerbread Toffee Bar. Please excuse this long sabbatical - I've been wrapped up in other things, but I wanted to stop in to tell you about a bar I've recently Known. This particular one was a Hanukkah present. It comes from Vosges, the excellent chocolate store with locations in Soho and the Upper East Side. Oddly, most high end chocolate stores seem to be concentrated in and around these two neighborhoods. Vosges: Gingerbread Toffee Bar.
chocsihaveknown.blogspot.com
Chocolates I Have Known: July 2011
http://chocsihaveknown.blogspot.com/2011_07_01_archive.html
Chocolates I Have Known. Saturday, July 23, 2011. Alter Eco: Dark Quinoa. I had big plans for this blog post - had those plans not been derailed by graduation, employment, and an obscene heat that is entirely inhospitable to chocolate eating, this post would have arrived sometime in April - it would have documented a curious intersection of contemporary food trends and the Exodus of the ancient Israelites - yes, that. Exodus, which Passover commemorates. Alter Eco: Dark Quinoa. Three months later, this b...
chocsihaveknown.blogspot.com
Chocolates I Have Known: Chuao: Potato Chips
http://chocsihaveknown.blogspot.com/2012/04/chuao-potato-chips.html
Chocolates I Have Known. Saturday, April 28, 2012. Imagine my surprise upon finding this chocolate bar at the checkout counter of Taste of World Bean. The oddly named coffee shop at LaGuardia Airport. As one of the most top notch, fantastic snacks in the world. Notable ingredients: Kettle chips. If you're wondering whether the potato chips maintained their crunchy texture: they did. If you're wondering whether most crunchy-textured snacks manage to maintain their crunchy texture when encased in choco...
chocsihaveknown.blogspot.com
Chocolates I Have Known: Fresh Direct: PB&J
http://chocsihaveknown.blogspot.com/2011/02/fresh-direct-pb.html
Chocolates I Have Known. Saturday, February 26, 2011. Notable ingredients: peanut praline; raspberry jelly; toasted rice. This bar's artful composition is no accident: all of the Fresh Direct bars are actually developed by the company's executive pastry chef, Jean-Francois Bonnet, who came from the NYC restaurant Daniel. The bars are tiny enough that you could eat it in one go, and they're not weighed down with too much added sugar or artificial flavors. Subscribe to: Post Comments (Atom).
chocsihaveknown.blogspot.com
Chocolates I Have Known: June 2011
http://chocsihaveknown.blogspot.com/2011_06_01_archive.html
Chocolates I Have Known. Wednesday, June 22, 2011. Cowgirl Chocolates: Spicy Dark Huckleberry. Cowgirl Chocolates: Spicy Dark Huckleberry. Notable ingredients: whole huckleberries; cayenne pepper. First things first: what are huckleberries? That's all for now. Next time, a riveting behind-the-scenes look at one of this city's own chocolate factories. B. Subscribe to: Posts (Atom). Every week, I eat a bar of chocolate. View my complete profile. Cowgirl Chocolates: Spicy Dark Huckleberry.
shaqwaker.blogspot.com
Youth=Fun: February 2009
http://shaqwaker.blogspot.com/2009_02_01_archive.html
Thursday, February 26, 2009. Josh tedla/boo radley showed me these. i'm sure that barack blog posts are so in these days, but i'm pretty sure this one is the best. i'm trying to come up with a funny star wars joke. "the war on terror is strong with this one." i don't know. it's funny enough by itself. maybe barack action figures will stimulate the economy. Posted by Shaq Waker. Friday, march 13th is important because. FLESHTEMPLENJ is playing 115 franklin street in lower allston. Matt miller, shawn madden.
chocsihaveknown.blogspot.com
Chocolates I Have Known: Winnipesaukee Chocolates: Sally's Gut
http://chocsihaveknown.blogspot.com/2010/04/winnipesaukee-chocolates-sallys-gut.html
Chocolates I Have Known. Saturday, April 17, 2010. Winnipesaukee Chocolates: Sally's Gut. Winnipesaukee Chocolates: Sally's Gut. Cocoa content: Unlisted (my guess: 70%). Notable ingredients: dried blueberries; toasted pine nuts; lemon zest. You may be wondering two things: What is Sally's Gut, and What is a Pine Nut? I should edit that. For putting the pine nut back on its pedestal, this bar gets a B. April 18, 2010 at 9:05 PM. Subscribe to: Post Comments (Atom). Every week, I eat a bar of chocolate.
