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Turner Family Recipes

Forum for sharing our favorites or what's new and interesting. Thursday, October 10, 2013. Onion, thinly sliced. Tablespoons butter or margarine. Cup vegetables, leftover cooked, or frozen. 10 oz can beef gravy. Cup all purpose flour, sifted. Sauté onion in 1 tablespoonful of the butter in a small skillet until tender. Add meat; cook until brown, breaking up with wooden spoon as it cooks; add vegetables. Spread meat-vegetable filling evenly over batter to within 1 inch of edge. Thursday, October 10, 2013.

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Turner Family Recipes | alaturner.blogspot.com Reviews
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Forum for sharing our favorites or what's new and interesting. Thursday, October 10, 2013. Onion, thinly sliced. Tablespoons butter or margarine. Cup vegetables, leftover cooked, or frozen. 10 oz can beef gravy. Cup all purpose flour, sifted. Sauté onion in 1 tablespoonful of the butter in a small skillet until tender. Add meat; cook until brown, breaking up with wooden spoon as it cooks; add vegetables. Spread meat-vegetable filling evenly over batter to within 1 inch of edge. Thursday, October 10, 2013.
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1 skip to main
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3 turner family recipes
4 yorky beef pudding
5 pound ground chuck
6 cup water
7 teaspoon salt
8 teaspoon pepper
9 eggs
10 cup milk
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skip to main,skip to sidebar,turner family recipes,yorky beef pudding,pound ground chuck,cup water,teaspoon salt,teaspoon pepper,eggs,cup milk,posted by,jeffrey turner,no comments,date pop tarts,filling,1 cup sugar,1 cup water,make the filling,pastry,cake
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Turner Family Recipes | alaturner.blogspot.com Reviews

https://alaturner.blogspot.com

Forum for sharing our favorites or what's new and interesting. Thursday, October 10, 2013. Onion, thinly sliced. Tablespoons butter or margarine. Cup vegetables, leftover cooked, or frozen. 10 oz can beef gravy. Cup all purpose flour, sifted. Sauté onion in 1 tablespoonful of the butter in a small skillet until tender. Add meat; cook until brown, breaking up with wooden spoon as it cooks; add vegetables. Spread meat-vegetable filling evenly over batter to within 1 inch of edge. Thursday, October 10, 2013.

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1

Turner Family Recipes: April 2011

http://www.alaturner.blogspot.com/2011_04_01_archive.html

Forum for sharing our favorites or what's new and interesting. Friday, April 22, 2011. Open dates and remove pits. Dice. Boil and reduce to simmer. While simmering, mash the dates until you’re happy. I liked mine with some chunks left in them. If you don’t like any chunks at all, you might have to put it in the blender. When dates look thickened enough to spread with a spoon, they’re done. 2 cups (8 1/2 ounces) all-purpose flour. 1 cup (2 sticks or 8 ounces) unsalted butter, cut into pats. Where there ar...

2

Turner Family Recipes: January 2010

http://www.alaturner.blogspot.com/2010_01_01_archive.html

Forum for sharing our favorites or what's new and interesting. Friday, January 1, 2010. Thanks to Andrea for looking up the recipes for Creamed Tuna and Baking Powder Biscuits. And for the suggestion. Melt margarine on low. Blend flour, salt, and pepper until smooth and bubbly. Remove from heat and stir in milk slowly. Boil 1 minute until sauce thickens. Add tuna and reheat. Serve over biscuits or toast. Friday, January 01, 2010. Joanne’s Baking Powder Biscuits. Sugar (I use half that). Add milk and oil.

3

Turner Family Recipes: Swiss Chard Tuna Salad with Egg

http://www.alaturner.blogspot.com/2010/03/swiss-chard-tuna-salad-with-egg.html

Forum for sharing our favorites or what's new and interesting. Friday, March 19, 2010. Swiss Chard Tuna Salad with Egg. We have a forest of Swiss Chard growing and found a great recipe online. We modified it a bit:. 1 teaspoon dijon mustard. 2 teaspoons balsamic vinegar. 1/2 cup chopped kalamata olive. 2 teaspoons brine from the olives. 2 6-ounce cans tuna, drained. 3/4 cups chopped Swiss chard stems. 2 to 3 cups chopped Swiss chard leaves. 1/4 cup chopped fresh parsley. 1 cup chopped green onions.

4

Turner Family Recipes: Melissa’s Chocolate-Mouse Dessert Cake

http://www.alaturner.blogspot.com/2010/11/melissas-chocolate-mouse-dessert-cake.html

Forum for sharing our favorites or what's new and interesting. Thursday, November 25, 2010. Melissa’s Chocolate-Mouse Dessert Cake. 1 package angel food cake mix, sifted. 1 ounce unsweetened chocolate, grated. 3 cups heavy cream. 1 1/2 cups confectioners sugar, sifted. 3/4 cup unsweetened cocoa. 1 teaspoon unflavored gelatin. 1 Preheat oven and prepare cake mix as package label directs, adding grated chocolate to flour mixture. 3 Invert pan over neck of bottle. Let cake hang to cool completely. 9 Fill ca...

5

Turner Family Recipes: Yorky Beef Pudding

http://www.alaturner.blogspot.com/2013/10/yorky-beef-pudding.html

Forum for sharing our favorites or what's new and interesting. Thursday, October 10, 2013. Onion, thinly sliced. Tablespoons butter or margarine. Cup vegetables, leftover cooked, or frozen. 10 oz can beef gravy. Cup all purpose flour, sifted. Sauté onion in 1 tablespoonful of the butter in a small skillet until tender. Add meat; cook until brown, breaking up with wooden spoon as it cooks; add vegetables. Spread meat-vegetable filling evenly over batter to within 1 inch of edge. Thursday, October 10, 2013.

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Turner Family Recipes

Forum for sharing our favorites or what's new and interesting. Thursday, October 10, 2013. Onion, thinly sliced. Tablespoons butter or margarine. Cup vegetables, leftover cooked, or frozen. 10 oz can beef gravy. Cup all purpose flour, sifted. Sauté onion in 1 tablespoonful of the butter in a small skillet until tender. Add meat; cook until brown, breaking up with wooden spoon as it cooks; add vegetables. Spread meat-vegetable filling evenly over batter to within 1 inch of edge. Thursday, October 10, 2013.

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