alisone-lindo.blogspot.com

The Hearty Filipino

Friday, December 5, 2014. This is a sweet dessert that is worth the effort. 6 saba bananas or plantains. 1 cup ripe Jackfruit. 1 1/2 cup brown sugar. 12 pcs spring roll wrapper. 2 cups cooking oil. Start by cutting you bananas in half and on a plate with brown sugar. Roll the bananas in the brown sugar making sure they are well covered and place on the wrapper and add a little bit of the jack fruit. seal up the edges and fry. Repeat. Finish by drizzling with chocolate and enjoy. Links to this post. In a ...

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Friday, December 5, 2014. This is a sweet dessert that is worth the effort. 6 saba bananas or plantains. 1 cup ripe Jackfruit. 1 1/2 cup brown sugar. 12 pcs spring roll wrapper. 2 cups cooking oil. Start by cutting you bananas in half and on a plate with brown sugar. Roll the bananas in the brown sugar making sure they are well covered and place on the wrapper and add a little bit of the jack fruit. seal up the edges and fry. Repeat. Finish by drizzling with chocolate and enjoy. Links to this post. In a ...

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The Hearty Filipino | alisone-lindo.blogspot.com Reviews

https://alisone-lindo.blogspot.com

Friday, December 5, 2014. This is a sweet dessert that is worth the effort. 6 saba bananas or plantains. 1 cup ripe Jackfruit. 1 1/2 cup brown sugar. 12 pcs spring roll wrapper. 2 cups cooking oil. Start by cutting you bananas in half and on a plate with brown sugar. Roll the bananas in the brown sugar making sure they are well covered and place on the wrapper and add a little bit of the jack fruit. seal up the edges and fry. Repeat. Finish by drizzling with chocolate and enjoy. Links to this post. In a ...

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alisone-lindo.blogspot.com

1

The Hearty Filipino: Chicken Tinola

http://www.alisone-lindo.blogspot.com/2014/12/chicken-tinola.html

Friday, December 5, 2014. 1 lb boneless chicken breast, chopped. 5 cups chicken broth. 1/2 teaspoon ground black pepper. 2 tablespoons cooking oil. Subscribe to: Post Comments (Atom). So for my first recipe, I decided to do one of my personal favorites: Adobo If youve never have had Filipino food, its an invitin. Hello, My name is Ali Lindo. Welcome to my blog,The Hearty Filipino,I’m am a third generation American on my fathers side.I’m p. 160; Theyd put it out on a plate . Mamon filipino sponge cake.

2

The Hearty Filipino: Lumpia

http://www.alisone-lindo.blogspot.com/2014/10/lumpia.html

Monday, October 13, 2014. Do you remember when you were a little kid and your Mom or your Grandma just got done baking something? They'd put it out on a plate to cool and you would do a quick run through the kitchen to snatch one before anyone saw. Well instead of a cookie or cake, at my Grandma's house it was a dash for Lumpia. Lumpia is a very simple appetizer that is made for all our family gatherings and there are never enough. The ingredients for Lumpia:. 1 Ib ground beef. Salt and pepper for taste.

3

The Hearty Filipino: Maja Blanca

http://www.alisone-lindo.blogspot.com/2014/12/maja-blanca.html

Friday, December 5, 2014. 4 cups coconut milk. 190; cup cornstarch. 14 ounces condensed milk. 190; cup fresh milk. 190; cup granulated sugar. 15 ounces whole sweet corn. 5 tbsp toasted grated coconut. In the pot mix together Coconut milk, sugar, condensed milk and corn. Let simmer for 8-10 minutes. Subscribe to: Post Comments (Atom). So for my first recipe, I decided to do one of my personal favorites: Adobo If youve never have had Filipino food, its an invitin. 160; Theyd put it out on a plate .

4

The Hearty Filipino: Higadillo

http://www.alisone-lindo.blogspot.com/2014/12/higadillo.html

Friday, December 5, 2014. Stew that you wouldn't think to have. 1 1/2 lbs. pork. 1 medium red onion. 1 lb cow liver. 3 tablespoons white vinegar. 1 tablespoon soy sauce. 2 tablespoons cooking oil. Subscribe to: Post Comments (Atom). So for my first recipe, I decided to do one of my personal favorites: Adobo If youve never have had Filipino food, its an invitin. Do you remember when you were a little kid and your Mom or your Grandma just got done baking something? 160; Theyd put it out on a plate .

5

The Hearty Filipino: Caldereta

http://www.alisone-lindo.blogspot.com/2014/09/caldereta.html

Tuesday, September 30, 2014. Need a dish for a cold fall day? Mama Sita's Caldereta mix(can be found at any asian market). Stew meat 1Ib to 1.5Ib (already cut in to pieces). 2 bags of frozen peas and carrots. 2 or 3 medium to large russet potatoes. Water 1 1/2 cups. Vegetable oil 1/2 Tablespoon. Large sauce pan with lid. Have a good day and a Great filipino meal. October 3, 2014 at 7:44 AM. The food looks and was amazing! October 18, 2014 at 10:59 AM. Subscribe to: Post Comments (Atom).

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The Hearty Filipino

Friday, December 5, 2014. This is a sweet dessert that is worth the effort. 6 saba bananas or plantains. 1 cup ripe Jackfruit. 1 1/2 cup brown sugar. 12 pcs spring roll wrapper. 2 cups cooking oil. Start by cutting you bananas in half and on a plate with brown sugar. Roll the bananas in the brown sugar making sure they are well covered and place on the wrapper and add a little bit of the jack fruit. seal up the edges and fry. Repeat. Finish by drizzling with chocolate and enjoy. Links to this post. In a ...

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