aprofessorskitchen.blogspot.com

A Professor's Kitchen

Tuesday, March 22, 2016. What's in the Box? Couscous with Spinach and Fresh Mozzarella. More lunch ideas for you! I decided I wanted a salad, but not a lettuce-y one. My grocery store carries tiny little mozzarella balls, so I used those. If yours doesn't, just grab a regular ball of mozzarella and dice it. I used a garlic and herb flavored couscous. You could use the plain kind and season it any way you want. 1 box of couscous. 2 cups of baby spinach. Monday, March 21, 2016. When you cook shrimp, you do...

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A Professor's Kitchen | aprofessorskitchen.blogspot.com Reviews

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Tuesday, March 22, 2016. What's in the Box? Couscous with Spinach and Fresh Mozzarella. More lunch ideas for you! I decided I wanted a salad, but not a lettuce-y one. My grocery store carries tiny little mozzarella balls, so I used those. If yours doesn't, just grab a regular ball of mozzarella and dice it. I used a garlic and herb flavored couscous. You could use the plain kind and season it any way you want. 1 box of couscous. 2 cups of baby spinach. Monday, March 21, 2016. When you cook shrimp, you do...

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A Professor's Kitchen | aprofessorskitchen.blogspot.com Reviews

https://aprofessorskitchen.blogspot.com

Tuesday, March 22, 2016. What's in the Box? Couscous with Spinach and Fresh Mozzarella. More lunch ideas for you! I decided I wanted a salad, but not a lettuce-y one. My grocery store carries tiny little mozzarella balls, so I used those. If yours doesn't, just grab a regular ball of mozzarella and dice it. I used a garlic and herb flavored couscous. You could use the plain kind and season it any way you want. 1 box of couscous. 2 cups of baby spinach. Monday, March 21, 2016. When you cook shrimp, you do...

INTERNAL PAGES

aprofessorskitchen.blogspot.com

1

A Professor's Kitchen: What's in the Box? Couscous with Spinach and Fresh Mozzarella

http://aprofessorskitchen.blogspot.com/2016/03/whats-in-box-couscous-with-spinach-and.html

Tuesday, March 22, 2016. What's in the Box? Couscous with Spinach and Fresh Mozzarella. More lunch ideas for you! I decided I wanted a salad, but not a lettuce-y one. My grocery store carries tiny little mozzarella balls, so I used those. If yours doesn't, just grab a regular ball of mozzarella and dice it. I used a garlic and herb flavored couscous. You could use the plain kind and season it any way you want. 1 box of couscous. 2 cups of baby spinach. Subscribe to: Post Comments (Atom). Whats in the Box?

2

A Professor's Kitchen: March 2016

http://aprofessorskitchen.blogspot.com/2016_03_01_archive.html

Tuesday, March 22, 2016. What's in the Box? Couscous with Spinach and Fresh Mozzarella. More lunch ideas for you! I decided I wanted a salad, but not a lettuce-y one. My grocery store carries tiny little mozzarella balls, so I used those. If yours doesn't, just grab a regular ball of mozzarella and dice it. I used a garlic and herb flavored couscous. You could use the plain kind and season it any way you want. 1 box of couscous. 2 cups of baby spinach. Monday, March 21, 2016. When you cook shrimp, you do...

3

A Professor's Kitchen: August 2015

http://aprofessorskitchen.blogspot.com/2015_08_01_archive.html

Monday, August 31, 2015. Baked Veggie and Black Bean Tostadas. Remember when I made pork cube steak tacos. Well, I still have a bunch of corn tortillas to use up. They come in a big package. I've had tostadas in the past, but I've not tried making them myself. They're much easier than I thought- especially if you bake them! Think of tostadas as an open-faced taco. They are hard to eat, but they're delicious. 1 pint sliced white mushrooms. 1 pint sliced shitake mushrooms. 1 15 oz. can black beans. In a sk...

4

A Professor's Kitchen: February 2016

http://aprofessorskitchen.blogspot.com/2016_02_01_archive.html

Tuesday, February 16, 2016. Chicken Pot Pie Soup. Winter weather has reared its ugly head yet again. Time for a warm and toasty soup. This tastes EXACTLY like the inside of chicken pot pie. If you like chicken pot pie, you will like this soup. I served mine with homemade buttermilk biscuits. If you don't want to bother, grab your favorite bakery rolls. If you want to forgo the chopping altogether, just grab a bag of mixed frozen veggies! 2 cups cooked shredded chicken. 1 cup frozen corn. This salad is de...

5

A Professor's Kitchen: September 2015

http://aprofessorskitchen.blogspot.com/2015_09_01_archive.html

Tuesday, September 8, 2015. Watermelon Frozen Yogurt (No Ice Cream Maker Required! OK, stay with me: watermelon ice cream. It's a winner, but you're skeptical. I get it. I've been there. Cookout, a renowned milkshake and burger place in North Carolina, serves a watermelon milkshake every July. When I first saw it advertised, I thought there's no way that can be good. But oh was I wrong. I finally tried it and it was amazing. So refreshing! Since I made coffee frozen yogurt. The only downside of this reci...

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aprofessorskitchen.blogspot.com

A Professor's Kitchen

Tuesday, March 22, 2016. What's in the Box? Couscous with Spinach and Fresh Mozzarella. More lunch ideas for you! I decided I wanted a salad, but not a lettuce-y one. My grocery store carries tiny little mozzarella balls, so I used those. If yours doesn't, just grab a regular ball of mozzarella and dice it. I used a garlic and herb flavored couscous. You could use the plain kind and season it any way you want. 1 box of couscous. 2 cups of baby spinach. Monday, March 21, 2016. When you cook shrimp, you do...

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