talesofthedinnerbelle.com
Belle’s Egg Salad - Tales of the Dinner Belle
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July 1, 2015, In Main Dish. 3 hard-boiled eggs, peeled and coarsely chopped. 2 Tablespoons finely chopped celery or water chestnuts. 1 tablespoon sweet hot mustard (I prefer Beaver brand). 1/8 teaspoon celery salt. A traditional comfort food gets a tasty upgrade. Tales of the Dinner Belle. 3 hard-boiled eggs, peeled and coarsely chopped. 2 Tablespoons finely chopped celery or water chestnuts. 1 tablespoon sweet hot mustard (I prefer Beaver brand). 1/8 teaspoon celery salt. Click here to cancel reply.
talesofthedinnerbelle.com
Belle’s Pink Lemonade Cookies - Tales of the Dinner Belle
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Belle’s Pink Lemonade Cookies. July 31, 2015, In Desserts. About 2 dozen Servings. Belle’s Pink Lemonade Cookies. 1 (15 ounce) box strawberry cake mix. 1/2 cup mashed strawberries. 2 cups powdered sugar. Forget the lemonade stand, these cookies will satisfy your summer sweet tooth. Tales of the Dinner Belle. Belle’s Pink Lemonade Cookies. 1 (15 ounce) box strawberry cake mix. 1/2 cup mashed strawberries. 2 cups powdered sugar. Belle’s Pink Lemonade Cookies. Click here to cancel reply. Follow Me on Twitter.
talesofthedinnerbelle.com
Belle’s Shrimp Soba Salad - Tales of the Dinner Belle
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Belle’s Shrimp Soba Salad. July 9, 2015, In Main Dish. Belle’s Shrimp Soba Salad. 1/3 cup soy sauce. 2 teaspoons minced garlic. 3 tablespoons sesame oil. 1 teaspoon Sriracha sauce (found in the Asian food section). Cup chopped green onions. 1 lb thin spaghetti noodles (cooked and drained). Cup cilantro, chopped. 1 cup grape tomatoes, sliced in half. Cup celery, coarsely chopped. Cup carrots, coarsely chopped. 1 cup fresh mushrooms, coarsely chopped. 2 cups shrimp (small, tails off, deveined). She and her...
talesofthedinnerbelle.com
Belle’s White Bean Stew - Tales of the Dinner Belle
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Belle’s White Bean Stew. March 28, 2015, In Recipes. Belle’s White Bean Stew. 2 tablespoon olive oil. 4 teaspoons minced garlic. 1 onion, chopped. 4 large carrots, peeled and sliced. 2 large celery stalks, sliced. 1 pound dry navy beans, rinsed. 4 cups chicken or vegetable broth. 1 teaspoon dried rosemary. A hearty and flavorful dish that is packed with protein. Tales of the Dinner Belle. Belle’s White Bean Stew. 2 tablespoon olive oil. 4 teaspoons minced garlic. 1 onion, chopped. On April 12, 2015.
talesofthedinnerbelle.com
Belle’s Fresh Veggie Pizza Bars - Tales of the Dinner Belle
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Belle’s Fresh Veggie Pizza Bars. July 22, 2015, In Drinks and Appetizers. Belle’s Fresh Veggie Pizza Bars. 1 (8 ounce) tube crescent rolls. 1 (8 ounce) package cream cheese, softened. 2 Tablespoon ranch salad dressing. Cup chopped green onions. A fresh and healthy take on pizza that is a great way to get your veggies. Tales of the Dinner Belle. Belle’s Fresh Veggie Pizza Bars. 1 (8 ounce) tube crescent rolls. 1 (8 ounce) package cream cheese, softened. 2 Tablespoon ranch salad dressing. Brenda Stanley ha...
talesofthedinnerbelle.com
Belle’s Zucchini Waffles - Tales of the Dinner Belle
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June 19, 2015, In Breads. 2 medium zucchini, coarsely grated. 1 egg, beaten. Cup chopped green onion. Cup grated parmesan cheese. A waffle that is better suited for lunch than breakfast. Tales of the Dinner Belle. 2 medium zucchini, coarsely grated. 1 egg, beaten. Cup chopped green onion. Cup grated parmesan cheese. Click here to cancel reply. Follow Me on Twitter. Sign up for my mailing list. Like us on Facebook. Belle’s Cauliflower Au gratin. On September 1, 2016. On August 18, 2016.
talesofthedinnerbelle.com
Belle's Almond Butter Cake - Tales of the Dinner Belle
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Belle’s Almond Butter Cake. April 3, 2015, In Desserts. Belle’s Almond Butter Cake. 4 teaspoons instant dry yeast. 3 Tablespoons vanilla sugar (see recipe below). A German pastry that has been around for centuries, and it still a favorite today. Tales of the Dinner Belle. Belle’s Almond Butter Cake. 4 teaspoons instant dry yeast. 3 Tablespoons vanilla sugar (see recipe below). On April 12, 2015. Belle’s White Bean Stew. On March 28, 2015. Belle’s Banana Peanut Butter Ice Cream. On March 22, 2015.
talesofthedinnerbelle.com
Drinks and Appetizers Archives - Tales of the Dinner Belle
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Category: Drinks and Appetizers. Archive by category "Drinks and Appetizers". Belle’s Fresh Veggie Pizza Bars. In Drinks and Appetizers. On July 22, 2015. A fresh and healthy take on pizza that is a great way to get your veggies Tales of the Dinner Belle By Brenda Stanley I love vegetables, but… Read More ». On June 19, 2015. In Drinks and Appetizers. On April 26, 2015. Fry sauce- Is this our claim to fame? Belle’s Spinach and Artichoke Pizza. In Drinks and Appetizers. On May 6, 2014. On April 18, 2014.
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Belle’s Key Lime Pineapple Sponge Cake - Tales of the Dinner Belle
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Belle’s Key Lime Pineapple Sponge Cake. June 15, 2015, In Desserts. Belle’s Key Lime Pineapple Sponge Cake. 1 (16 ounce) box angel food cake mix. 1 (22 ounce) can Key Lime Pie filling. 1 (8 ounce) can crushed pineapple. A dessert that is perfect for these warm summer nights. Tales of the Dinner Belle. When the weather warms up, it is nice to find meals that are light and refreshing. But what about dessert? Belle’s Key Lime Pineapple Sponge Cake. 1 (16 ounce) box angel food cake mix. Follow Me on Twitter.