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Recipes by Bry Jaimea

Saturday, April 4, 2015. Gnocco Sardo with Chorizo. Gnocco Sardo is essentially the pasta equivalent of Gnocchi. This is one of those recipes that require minimal time, effort, and ingredients yet promise maximum flavour. I have been sick this week, and am spending a lot of time on my creative pursuits as opposed to wasting my time on this blog. Anyway, perfect for a Friday night; works for either two people as a main, or four as a side. . Monday, March 23, 2015. Sunday, March 15, 2015. Truth be told, an...

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Recipes by Bry Jaimea | bryjaimearecipes.com Reviews
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Saturday, April 4, 2015. Gnocco Sardo with Chorizo. Gnocco Sardo is essentially the pasta equivalent of Gnocchi. This is one of those recipes that require minimal time, effort, and ingredients yet promise maximum flavour. I have been sick this week, and am spending a lot of time on my creative pursuits as opposed to wasting my time on this blog. Anyway, perfect for a Friday night; works for either two people as a main, or four as a side. . Monday, March 23, 2015. Sunday, March 15, 2015. Truth be told, an...
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Recipes by Bry Jaimea | bryjaimearecipes.com Reviews

https://bryjaimearecipes.com

Saturday, April 4, 2015. Gnocco Sardo with Chorizo. Gnocco Sardo is essentially the pasta equivalent of Gnocchi. This is one of those recipes that require minimal time, effort, and ingredients yet promise maximum flavour. I have been sick this week, and am spending a lot of time on my creative pursuits as opposed to wasting my time on this blog. Anyway, perfect for a Friday night; works for either two people as a main, or four as a side. . Monday, March 23, 2015. Sunday, March 15, 2015. Truth be told, an...

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Recipes by Bry Jaimea: Smoked Salmon Bagel with Cream Cheese and Capers

http://www.bryjaimearecipes.com/2014/10/smoked-salmon-cream-cheese-caper-bagel.html

Monday, October 13, 2014. Smoked Salmon Bagel with Cream Cheese and Capers. Smoked Salmon and Cream Cheese are a classic flavour combination that can be found any and everywhere, from sushi to bagels. In today’s “recipe” we’re kicking that combo up a notch with the inclusion of capers and lemon. What Will I Need? 2-3 tbsp cream cheese. 1 1/2 tsp capers. 1/2 tsp lemon juice. 1 Halve the bagel and lightly toast on each side. 2 In a bowl, mix together the cream cheese, capers and lemon juice.

2

Recipes by Bry Jaimea: Egg Drop Soup

http://www.bryjaimearecipes.com/2014/10/egg-drop-soup.html

Sunday, October 5, 2014. Looking for a delicious and Healthy Soup ready in fewer ten minutes? This is the soup for you, my friend! This soup, also known as egg flower soup, is right up there on my list of favourite Chinese dishes (along with Short Soup and Satay Chicken), and it is so simple to make at home you don’t have to wait til the next time you get Chinese takeout in order to enjoy it! What Will I Need? 4 1/2 cups chicken stock, divided. 1 tsp soy sauce. 1/4 tsp minced ginger.

3

Recipes by Bry Jaimea: Chicken & Pistachio Wild Rice Pilaf

http://www.bryjaimearecipes.com/2015/03/chicken-pistachio-wild-rice-pilaf.html

Saturday, March 14, 2015. Chicken and Pistachio Wild Rice Pilaf. I was originally going to make Beef Stroganoff for the blog this week, but I remember I had a packet of Brown Basmati, Red Camargue and Wild Rice from Waitrose in the pantry and decided to get creative. What Will I Need? 350g chicken, chopped quite small. 1 tbsp olive oil. 1 onion, diced. 2 cloves garlic, diced. 1/2 tbsp ground cumin. 1 tsp ground cinnamon. 50g pistachios, chopped. 1 cup wild rice blend, rinsed. Slow Cooked / Slow Cooker.

4

Recipes by Bry Jaimea: Gnocco Sardo with Chorizo

http://www.bryjaimearecipes.com/2015/04/gnocco-sardo-with-chorizo.html

Friday, April 3, 2015. Gnocco Sardo with Chorizo. Gnocco Sardo is essentially the pasta equivalent of Gnocchi. This is one of those recipes that require minimal time, effort, and ingredients yet promise maximum flavour. I have been sick this week, and am spending a lot of time on my creative pursuits as opposed to wasting my time on this blog. Anyway, perfect for a Friday night; works for either two people as a main, or four as a side. What will I need? 1 tbsp olive oil. 100g chorizo, diced.

5

Recipes by Bry Jaimea: German Cucumber Salad

http://www.bryjaimearecipes.com/2015/03/german-cucumber-salad.html

Sunday, March 8, 2015. So, I have been in London now for two months and life is meh, and the kitchen I'm stuck with isn't much better. The photo is terrible, however, I had a guest I was trying to impress and I needed to pay more attention to them, than to my photography, because they were being a whiney fuckboy. I marinaded pork chops in extra virgin olive oil, salt and lemon which I then fried in butter, I then served this with my special sauerkraut recipe. And warm potato and beetroot salad.

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myplace-foodwineandallthatgoeswithit.blogspot.com myplace-foodwineandallthatgoeswithit.blogspot.com

My Place - Food Wine and all that goes with it.: 10/01/2014 - 11/01/2014

http://myplace-foodwineandallthatgoeswithit.blogspot.com/2014_10_01_archive.html

My Place - Food Wine and all that goes with it. A blog about food and the people that love it. Sunday, October 26, 2014. Boil some royal white quinoa add some minced garlic. In a frypan combine with lots of olive oil. 2 sliced brown onions. 400gms of cooked shelled broad beans. 4 cloves of garlic. 200gms of swiss brown mushrooms, cut in half. 2 bunches of asparagus. I served the quinoa in a mold. Garnish with caper berries. A couple of fillets of fish for the meat eaters. Saturday, October 18, 2014.

myplace-foodwineandallthatgoeswithit.blogspot.com myplace-foodwineandallthatgoeswithit.blogspot.com

My Place - Food Wine and all that goes with it.: 06/01/2015 - 07/01/2015

http://myplace-foodwineandallthatgoeswithit.blogspot.com/2015_06_01_archive.html

My Place - Food Wine and all that goes with it. A blog about food and the people that love it. Sunday, June 7, 2015. Slow Cooked beef Ribs. This is a great one for a cold night. In the bottom of your slow cooker palce a layer of sliced onion. Place the ribs on top. Cover with sauce, I used a mixture of hot chilli sauce and HP bbq sauce. Add a little water. You do not want it to dry out nor to drown so add a little as needed. It will make a sauce. Cook on low for 8 hours, the meat comes off the bone.

myplace-foodwineandallthatgoeswithit.blogspot.com myplace-foodwineandallthatgoeswithit.blogspot.com

My Place - Food Wine and all that goes with it.: 04/01/2015 - 05/01/2015

http://myplace-foodwineandallthatgoeswithit.blogspot.com/2015_04_01_archive.html

My Place - Food Wine and all that goes with it. A blog about food and the people that love it. Monday, April 6, 2015. Szechuan Style Pulled Pork. This is my take on a Szechuan dish. Begin with two sliced brown onions. Two thinly cut carrots. Two thinly sliced red capsicum. Place the pork atop of these. Season with salt and pepper and 2 tbs of freshly ground. Add 4 tbs of chilli bean paste. Two cups of water. Cook on low for 8 hours and pull pork apart. Serve with rice and vegetables. Grilled Asparagus an...

myplace-foodwineandallthatgoeswithit.blogspot.com myplace-foodwineandallthatgoeswithit.blogspot.com

My Place - Food Wine and all that goes with it.: 05/01/2015 - 06/01/2015

http://myplace-foodwineandallthatgoeswithit.blogspot.com/2015_05_01_archive.html

My Place - Food Wine and all that goes with it. A blog about food and the people that love it. Sunday, May 17, 2015. This is a really great guide for thickening liquids while cooking. Http:/ www.cookscountry.com/how tos/9126-getting-to-know-thickeners. Sunday, May 3, 2015. Pork Ribs - Slow cooker style. I have pork ribs, I have a slow cooker, sooooo. In the slow cooker :. 2 sliced brown onions. 2 sliced red capsicumm. 4 sliced celery ribs. 5 crushed and diced garlic cloves. 400ml can crushed tomatoes.

myplace-foodwineandallthatgoeswithit.blogspot.com myplace-foodwineandallthatgoeswithit.blogspot.com

My Place - Food Wine and all that goes with it.: 08/01/2015 - 09/01/2015

http://myplace-foodwineandallthatgoeswithit.blogspot.com/2015_08_01_archive.html

My Place - Food Wine and all that goes with it. A blog about food and the people that love it. Sunday, August 9, 2015. Potato and Mushroom Curry. This is my interpretation of a recipe from :. Http:/ dustysfoodieadventures.blogspot.ca/2015/07/mushroom-ambat.html. Please check out the original! 2 cups large button mushrooms. 4 medium potatoes (boiled). 1/2 cup desiccated coconut. 1 teaspoon mustard seeds. 2 green chilies (slit). Grind the masala ingredients into a paste. Subscribe to: Posts (Atom).

myplace-foodwineandallthatgoeswithit.blogspot.com myplace-foodwineandallthatgoeswithit.blogspot.com

My Place - Food Wine and all that goes with it.: 07/01/2015 - 08/01/2015

http://myplace-foodwineandallthatgoeswithit.blogspot.com/2015_07_01_archive.html

My Place - Food Wine and all that goes with it. A blog about food and the people that love it. Thursday, July 9, 2015. Curried Sausages - Slow Cooker. Slice a brown onion. Slice one red capsicum. Cut finely 2 carrots. Quater 6 small potatoes. Line the bottom of the slow cooker with these. Add 500gms of sausages cut in half. Add 500mls of beef stock. 4 tbs of curry powder. 2 cups of peas and corn. Thicken with gravy Flour and serve on rice. Monday, July 6, 2015. On a bed on sliced onion.

myplace-foodwineandallthatgoeswithit.blogspot.com myplace-foodwineandallthatgoeswithit.blogspot.com

My Place - Food Wine and all that goes with it.: 03/01/2015 - 04/01/2015

http://myplace-foodwineandallthatgoeswithit.blogspot.com/2015_03_01_archive.html

My Place - Food Wine and all that goes with it. A blog about food and the people that love it. Saturday, March 14, 2015. Chicken Chilli Slow Cooker Style. My version of chilli using chicken instead of beef, because. why not? In your slow cooker:. 2 sliced brown onions. 2 sliced red peppers. 3 celery ribs sliced. 500gms of chicken mince. 400gms of three bean mix. 400gms condensed Chicken Soup. 1 jar jalepeno peppers. 2 tbs chilli powder. 2 tbs coriander/cumin mix. 2 tbs tomato paste. 3 tbs besan flour.

myplace-foodwineandallthatgoeswithit.blogspot.com myplace-foodwineandallthatgoeswithit.blogspot.com

My Place - Food Wine and all that goes with it.: 02/01/2015 - 03/01/2015

http://myplace-foodwineandallthatgoeswithit.blogspot.com/2015_02_01_archive.html

My Place - Food Wine and all that goes with it. A blog about food and the people that love it. Sunday, February 22, 2015. Bacon, Smoked Sausage Pasta Sauce. I have many things in my freezer and hating waste I am determined to use them and create something nice. In this case I had some frozen bacon, I just never got to use it so I popped it in the freezer. I also had some Japanese style sausages (purchased for a reason I cannot recall). In my slow cooker I created a layer of:. 1 Diced brown onion. 50 g Pa...

myplace-foodwineandallthatgoeswithit.blogspot.com myplace-foodwineandallthatgoeswithit.blogspot.com

My Place - Food Wine and all that goes with it.: Slow Cooked beef Ribs

http://myplace-foodwineandallthatgoeswithit.blogspot.com/2015/06/slow-cooked-beef-ribs.html

My Place - Food Wine and all that goes with it. A blog about food and the people that love it. Sunday, June 7, 2015. Slow Cooked beef Ribs. This is a great one for a cold night. In the bottom of your slow cooker palce a layer of sliced onion. Place the ribs on top. Cover with sauce, I used a mixture of hot chilli sauce and HP bbq sauce. Add a little water. You do not want it to dry out nor to drown so add a little as needed. It will make a sauce. Cook on low for 8 hours, the meat comes off the bone.

myplace-foodwineandallthatgoeswithit.blogspot.com myplace-foodwineandallthatgoeswithit.blogspot.com

My Place - Food Wine and all that goes with it.: 11/01/2014 - 12/01/2014

http://myplace-foodwineandallthatgoeswithit.blogspot.com/2014_11_01_archive.html

My Place - Food Wine and all that goes with it. A blog about food and the people that love it. Sunday, November 30, 2014. Another slow cooker recipe. In a slow cooker. Place a layer of frozen potato gems. Add a layer of sliced brown onion. 500gms of chicken cut into bite sized pieces. Add a 5 rashes of diced bacon. 1 cup of grated cheddar cheese. Top with a layer of spinach leaves. 1 crumbled block of cream cheese. Add 1/2 a cup of milk. Top with potato gems and a cup of gated cheddar. 2 tbs chilli powder.

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Recipes by Bry Jaimea

Saturday, April 4, 2015. Gnocco Sardo with Chorizo. Gnocco Sardo is essentially the pasta equivalent of Gnocchi. This is one of those recipes that require minimal time, effort, and ingredients yet promise maximum flavour. I have been sick this week, and am spending a lot of time on my creative pursuits as opposed to wasting my time on this blog. Anyway, perfect for a Friday night; works for either two people as a main, or four as a side. . Monday, March 23, 2015. Sunday, March 15, 2015. Truth be told, an...

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