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B's Foodie News

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B's Foodie News | bsfoodienews.blogspot.com Reviews
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Enjoy the adventure...
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1 b's foodie news
2 enjoy the adventure
3 pages
4 about me
5 marinated tomatoes
6 enjoy
7 ingredients
8 directions
9 posted by
10 brittany m
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B's Foodie News | bsfoodienews.blogspot.com Reviews

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B's Foodie News: May 2014

http://bsfoodienews.blogspot.com/2014_05_01_archive.html

Tuesday, May 27, 2014. This blog has moved to a different site. To get more great recipes and see new post, go to cookingwithbrittany.com. A good summer drink is something that can make or break a perfect summer day. At least to me it can feel that way. The right flavors, the perfect lightness. Just the right amount of sweet. Or the perfect amount of tang. Its what makes a summer drink, a SUMMER. Wellthe wine didn't last before I made the Sangrias, because I had the bottle that night ( OOPS. Mind blown, ...

2

B's Foodie News: Cake Batter Butterscotch Cookies with Lemon Curd Icing

http://bsfoodienews.blogspot.com/2014/06/cake-batter-butterscotch-cookies-with.html

Tuesday, June 3, 2014. Cake Batter Butterscotch Cookies with Lemon Curd Icing. This blog has moved to a different site. To get more great recipes and see new post, go to cookingwithbrittany.com. Simple and easy is the name of the game today.I'm taking semi-homemade. Everyone once in awhile, a girl just wants an easy recipe. Something that takes most of the work out of the job and leaves you with something that is quick and easy and most importantly.delicious! 1 (1525 oz.) box vanilla cake mix. 2 Using a ...

3

B's Foodie News: March 2014

http://bsfoodienews.blogspot.com/2014_03_01_archive.html

Friday, March 28, 2014. This past Thursday I had my French class that I taught, and we made a few French dishes that I love to eat. Among them we made, Steak au Poivre (Pepper Crusted Steak) with a Cognac Sauce, Ratatouille, Crepes with an Apple Caramel Sauce and French Onion Soup. And I am sorry to say for years up until this point I have played the bad daughter roll because I haven't made it for her. It was one of those things that I was always so-so on because the recipe always seemed so simple&#4...

4

B's Foodie News: February 2014

http://bsfoodienews.blogspot.com/2014_02_01_archive.html

Sunday, February 23, 2014. With all of these different pasta recipes going on, I feel like I can't exclude my Basil Pesto recipe. I love how it tastes, but for some reason I find that when making pasta I very rarely reach for my pesto. Instead I try and find different uses for it. I marinate chicken in pesto to grill or skewer and grill (kebobs, kebabs, kabobs.why do I find every variation of this word out there? I toss zucchini in it for Pesto Zucchini Noodles. 2 cups basil leaves, packed. 65279;&#65279...

5

B's Foodie News: Marinated Tomatoes

http://bsfoodienews.blogspot.com/2014/06/marinated-tomatoes.html

Sunday, June 15, 2014. This blog has moved to a different site. To get more great recipes and see new post, go to cookingwithbrittany.com. When I was around 17 years old, I went to a family reunion for my mother's side in New York. One day I came into the kitchen to find my dad, aunts, great aunts and consins all standing around a counter talking in loud excited voices. Moving closer I heard them exclaiming how great whatever they were eating was. Seems just right to post this recipe on Father's Day give...

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Garbanzo Bean and Roasted Corn Salad - From This Kitchen Table

http://www.fromthiskitchentable.com/garbanzo-bean-roasted-corn-salad

From This Kitchen Table. Attempting to balance frugality, sanity, and healthy living. This is the story of our family. From this Kitchen Table. Garbanzo Bean and Roasted Corn Salad. This Garbanzo Bean and Roasted Corn Salad came together on a whim a couple weeks ago. I needed a dish to bring someplace and wanted to use ingredients that sounded good and were in my house. This salad is super easy to adapt based on what you have on hand. Look and see what vegetables you need to use up and add them in. In a ...

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B's Foodie News

Sunday, June 15, 2014. This blog has moved to a different site. To get more great recipes and see new post, go to cookingwithbrittany.com. When I was around 17 years old, I went to a family reunion for my mother's side in New York. One day I came into the kitchen to find my dad, aunts, great aunts and consins all standing around a counter talking in loud excited voices. Moving closer I heard them exclaiming how great whatever they were eating was. Seems just right to post this recipe on Father's Day give...

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