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Jubilee queenie cupcakes | Cake or Mistake?
https://cakeormistake.wordpress.com/2012/04/05/jubilee-queenie-cupcakes
A minute about me. There’s a fine line. These went down a treat. You can make any themed cupcake, just cut out some images of relevant person (queenie), stick to toothpicks then place in the middle of the cake. Easyness! If you’re off to a picnic, don’t bother with icing, just buy some squirty cream and bring with you, that way the cakes don’t get ruined en route. (I learnt this after many a transportation disasters! You can follow any responses to this entry through the RSS 2.0. From your own site.
Cake debate | Cake or Mistake?
https://cakeormistake.wordpress.com/cake-debate
A minute about me. There’s a fine line. The old debate was brought up at The Great British Biscuit Festival recently: Jaffa Cake: biscuit or cake? Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. Notify me of new comments via email. Paris-B...
Oreo cupcakes | Cake or Mistake?
https://cakeormistake.wordpress.com/2012/06/21/oreo-cupcakes
A minute about me. There’s a fine line. There is this great cook I know – Groovy Gaz – who I feel puts me to shame a bit when it comes to, what I see as my speciality (sponge-based food). Here’s GG’s amazing Oreo cupcakes, with a cookie on the top. The bottom they’re a true treat (and about your week’s worth of calories in one sitting, oops! 110 grams unsalted butter, room temperature. 130 grams granulated white sugar. 1 teaspoon pure vanilla extract. 195 grams all purpose flour. 1/4 cup (60 ml) milk.
Cake or mistake? There’s a fine line | Cake or Mistake?
https://cakeormistake.wordpress.com/cake-or-mistake-you-tell-me
A minute about me. There’s a fine line. There’s a fine line. Cake disaster or masterpiece… what do you reckon? Check out Klimt and Hirst cakes. Sponge cake model of Wren church in support of the INSPIRE! Image (thanks to LondonSE1). An interesting ‘baby themed’ cake competition entrant from the ICHF baking show in London last week…. This was another tremendous contestant in the latest Cake Central. 8220;Owl always love you” = cake or mistake? Would you tuck into this bacon drink…. Enter your comment here.
Probably the best chocolate pudding cake everrrrrr | Cake or Mistake?
https://cakeormistake.wordpress.com/2012/02/05/probably-the-best-chocolate-pudding-cake-everrrrrr
A minute about me. There’s a fine line. Probably the best chocolate pudding cake everrrrrr. Don’t even think about not making it…. Is the best chocolate cake slash pudding that you will ever consume. I’m pretty confident that anyone who likes chocolate and goo will go a bit crazy for this little piece of deliciousness. The recipe: Thanks Curt. Butter, for greasing. 90 g flour, plus extra for sprinkling. 125 g dark chocolate, 70% cocoa solids broken in pieces. 125 g unsalted butter. 65 g caster sugar.
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Christmas Eggs on Christmas Eve | Horseradish on Toast
https://fionaroberts.wordpress.com/2009/12/31/christmas-eggs-on-christmas-eve
Waifs and strays – in defence of fruit cremes. Soup for Snowy Souls →. Christmas Eggs on Christmas Eve. December 31, 2009. And in case you’re not sure, here’s Mr McQueen. To help you decide). So instead of a proper entry, here’s a mini-rant on something less Christmassy. The humble fried egg,. Sadly, the chef at the Robert Ransome. One of Ipswich’s three (yes, three) Wetherspoons appeared to disagree. Now then, I know Wetherspoons. Isn’t exactly queueing up to receive its Michelin stars. And somehow I do...
totallycustomcakes.blogspot.com
Heather's Totally Custom Cakes: My camping birthday cake
http://totallycustomcakes.blogspot.com/2011/05/my-camping-birthday-cake.html
Heather's Totally Custom Cakes. Tuesday, May 3, 2011. My camping birthday cake. It's been ages since I've taken the time to decorate a cake for fun- working full time, writing, preparing for the conference this weekend (Yay! My dad loves to camp- notice the RV in the background, so yeah, he's not a tent camper (he actually has a trailer, but an RV was easier for me to make! Or a rousing game of Becca (kinda like hide-and-go-seek, but much more fun) or jungle croquet when the weather was more cooperative.
totallycustomcakes.blogspot.com
Heather's Totally Custom Cakes: Peach cobbler for the Dutch oven
http://totallycustomcakes.blogspot.com/2010/06/peach-cobbler-for-dutch-oven.html
Heather's Totally Custom Cakes. Wednesday, June 16, 2010. Peach cobbler for the Dutch oven. Every summer when we go camping with my parents my dad breaks out his Dutch oven for some cobbler- which has to be my favorite summer treat. It all starts with a cake mix, so it belongs here, right? We usually do peach, but cherry is also a favorite in our clan (especially with chocolate cake), and a can of cherry pie filling plus a can of chunk pineapple is supper yummy. Here's the basic recipe:. 1 stick of butter.
totallycustomcakes.blogspot.com
Heather's Totally Custom Cakes: April 2010
http://totallycustomcakes.blogspot.com/2010_04_01_archive.html
Heather's Totally Custom Cakes. Monday, April 26, 2010. How to make a treasure chest cake. To start off this blog, I thought I'd post about the cake I made for the Steam Punk contest over on Cake Central. I used the WASC (White Almond Sour Cream) cake base I found here. Only I used 3 1/3 cups of my Make a Mix. Recipe instead of the boxed white or yellow cake, and changed the almond flavoring for cinnamon instead. I filled the cake with vanilla butter cream. 2 Tbsp of milk. 4 cups sifted powdered sugar.
totallycustomcakes.blogspot.com
Heather's Totally Custom Cakes: A patriotic cake
http://totallycustomcakes.blogspot.com/2010/08/patriotic-cake.html
Heather's Totally Custom Cakes. Thursday, August 26, 2010. I know I've been AWOL for most of the summer in regards to blogging, but I have some really fun project to share with you. July is always busy for me with lots of family parties and reunions, and I took advantage of every opportunity to bake when I could. The red and white stripes were made with a medium star tip. Unfortunately for us, everyone saw this and thought Cat in the Hat. If that was your intention. And here it is with a big slice out of...
useless kitchen gadgets? | Food Pervert
https://mhorridge.wordpress.com/2011/01/05/useless-kitchen-gadgets
January 5, 2011 · 1:03 pm. At this time of year, many of us end up laden with things that, to put it one way, we wouldn’t have thought to buy for ourselves. Bejewelled washing-up gloves, anyone? And for those of us with more than an passing interest in food, there tends to be a kitchen gadget or two tucked alongside the gallons of celebrity perfume. I must admit, I am guilty of being more than enough kitchenware for myself – a fact made all too apparent during my recent move. And I’m looking forwar...
totallycustomcakes.blogspot.com
Heather's Totally Custom Cakes: How to make a teapot cake
http://totallycustomcakes.blogspot.com/2010/06/how-to-make-teapot-cake.html
Heather's Totally Custom Cakes. Saturday, June 12, 2010. How to make a teapot cake. First we baked the cakes. My sister has the soccer ball pan. Which is a half sphere so she baked the top and bottom pieces. Then as she packed them to bring to my house the day before we decorated, she realized they didn't make a full circle when you put them together. I baked a nine-inch circle for the middle the next morning before she arrived. For these flowers, and just put a ball of yellow fondant in the centers.
totallycustomcakes.blogspot.com
Heather's Totally Custom Cakes: Pear Raspberry Cobbler recipe
http://totallycustomcakes.blogspot.com/2010/09/pear-raspberry-cobbler-recipe.html
Heather's Totally Custom Cakes. Monday, September 27, 2010. Pear Raspberry Cobbler recipe. On Sunday evenings we have dinner at my parents' house. My mom makes a fabulous dinner (usually involving real mashed potatoes, she makes the best! 1 quart bottle pears in light syrup (could use a large can- around 30 oz- of pears instead). 1 to 1 1/2 cups frozen, unsweetened raspberries *. 1 vanilla cake mix- white or yellow would work just as well. 5 Tbspn butter or margarine. Posted by Heather Justesen. Cream Pu...
totallycustomcakes.blogspot.com
Heather's Totally Custom Cakes: June 2010
http://totallycustomcakes.blogspot.com/2010_06_01_archive.html
Heather's Totally Custom Cakes. Thursday, June 24, 2010. Making cakes to fit the theme. A few weeks ago my critique group decided to have a dinner celebration in conjunction with our weekly meeting and I offered to make something cakish (as I almost always do when the opportunity arises). Since my friend Tristi. Had recently released her book Secret Sisters. And I hadn't been able to make anything for the actual launch party, I themed my cake around her book. I had never used food writing markers before-...
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Adventures in Cake Decorating or "Hey, I can do that!"
Hey, I can do that! Sunday, March 17, 2013. Happy 1st Birthday, Ezri! Happy 1st Birthday, Ezri! My baby is finally 1 year old! She had a wonderful birthday party filled with family and friends. Her party theme was storybook fantasy (blame her mom for recently re-reading Lord of the Rings and watching Game of Thrones). I wanted her party cake to look like an old tome of fairytales (a la Grimm brothers). 9" x 6" pound cake iced and filled with Swiss meringue buttercream. Cake boards covered with fondant.
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Cakeorium
Loading. Please wait. Basket £0.00. Why not have a taste of cake perfection? We offer a wide range of handmade cakes which are baked fresh daily, using only the finest ingredients. Whether you are throwing a party, getting married, or just simply wish to surprise a loved one with a special treat, we will have a cake suitable. All prices are in GBP.
Cake or Mistake? | cakeormistake.wordpress.com
A minute about me. There’s a fine line. June 21, 2012. There is this great cook I know – Groovy Gaz – who I feel puts me to shame a bit when it comes to, what I see as my speciality (sponge-based food). Here’s GG’s amazing Oreo cupcakes, with a cookie on the top. The bottom they’re a true treat (and about your week’s worth of calories in one sitting, oops! 110 grams unsalted butter, room temperature. 130 grams granulated white sugar. 1 teaspoon pure vanilla extract. 195 grams all purpose flour. These wen...
cakeornament.com - This website is for sale! - cakeornament Resources and Information.
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Cake Decorating Products equipment bakery supplies Accessories Australia
Leave this field empty. Leave this field empty. Your Trolley is Empty. Buy direct form the manufacturer.Visit one of our factory direct outlets. CAKE DECORATIONS and CAKEART SUPPLIES. DIRECT FROM THE MANUFACTURER TO YOU. Click here to see our specials. Cake Art Bakery Supplies. Cake art is a range of sugar decorating products, pre-made icings, powders, pastes and cake mixes, professional products for beginners to the most experienced cake decorator. We cater for all aspects of cake decorating and sug...
Cake or Pi | Deliciousness Squared
Cake or Pi is an imaginative boutique confectionary baking custom-made cakes, cake truffles, cupcakes and cookies made-to-order from our kitchen in Bakersfield, CA. Our 18 years of confectionary experience. Is sure to multiply the smiles at your next event. The 1, 2, 3 of a Great Cake. Step #1 The Yummy Insides. All of our confections begin with the freshest ingredients and time-tested, original recipes. Our treats aren’t just stunning to look at they’re made to be savored. Step #2 The Sweet Middle.
CakeOrPie
Where 85% of what is written is actually only half-baked. July 10, 2011. Stay tuned, therefore, for CakeOrPie.com 2.0. Posted at 09:57 PM. March 31, 2011. Banging on the keys, once more. A blank page. A WRITER sits at a brand new MacBook Pro, Final Draft freshly installed anew, trying desperately to remember how to do this. An annual challenge I came across a year or two ago and made a note to try, when I was feeling up to it. Well, I guess Im feeling up to it. Posted at 07:58 PM in Film. January 24, 2011.
Cake or Pie: it's just a vote.
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