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Amateur Artisan Cheese Making at Home

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eva●●●ton , Illinois, 60202

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(773)●●●●●-3005
dp●●●●●@yahoo.com

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124●●●ney

eva●●●ton , Illinois, 60202

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(773)●●●●●-3005
dp●●●●●@yahoo.com

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Amateur Artisan Cheese Making at Home
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1 Home Amateur Artisan Cheese Making Technology Mozzarella Cheddar Brie Jarlsberg
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my story,failed,beginnings,second,attempt,better,cheddar,getting,serious,introduction,pasteurization,heating,chilling,acidification,cultures,rennet,coagulation,curd cutting,curd washing,cooking,draining,pressing,brining,aging,equipment,recipes,1st cheese
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Began making cheese at home a few years ago at the request of my young nephew, who assumed I could do anything. "Anything" apparently included making gourmet mozzarella cheese for my homemade pizza. He was partly right. I can do anything - eventually - if I put my stubborn mind to it. Needless to say, my nephew was not impressed, but thanked me for trying anyway. So I had a mission: learn to make edible cheese. Did I mention I am an engineer? I will be showing you some of the crazy gadgets I've built in ...

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