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M* Steady Eats: August 2008
http://msteadyeats.blogspot.com/2008_08_01_archive.html
A diary of a Brooklyn boy's obsession with food and hospitality. Tuesday, August 5, 2008. Left the Spice Chart on my doorstep, I THANK YOU! Posted with love by Mike "Steady" Adasko. Some years back, my spectacularly talented friend ESO. Enter my new food installation, a curated storage unit for spices, jars and artisenal products. Mi piache, molto! Posted with love by Mike "Steady" Adasko. On the subject of Steak! Posted with love by Mike "Steady" Adasko. For the little one. We decided it would be fun to...
M* Steady Eats: July 2008
http://msteadyeats.blogspot.com/2008_07_01_archive.html
A diary of a Brooklyn boy's obsession with food and hospitality. Tuesday, July 22, 2008. Something pretty amazing just happened. Expect caps and exclamation points to follow. I found / stumbled on Zucchini blossoms on MY OWN BLOCK! To be accurate in my reporting, they were actually up the block from my house in an unmarked, non residential plot. Best to rewind…. And began carefully plucking them until I had enough for my meal. In Southern Italy, I cooked with passion and remembrance. Monday, July 21, 2008.
M* Steady Eats: Pizza, sempre!
http://msteadyeats.blogspot.com/2007/10/pizza-sempre.html
A diary of a Brooklyn boy's obsession with food and hospitality. Monday, October 29, 2007. I may no longer be in the Pizza capitol’s of Italy, but I remain skilled at seeking out the best a city has to offer. So if you thought otherwise, know that my Pizza intake and fascination remains a constant while here in Florence. Ill save the Chicago Mafia flour conspiracy for another post. Always a new twist with Pizza…. Posted with love by Mike "Steady" Adasko. So fascinated by what you're doing sweets.
M* Steady Eats: Non traditional beauty
http://msteadyeats.blogspot.com/2007/10/non-traditional-beauty.html
A diary of a Brooklyn boy's obsession with food and hospitality. Friday, October 5, 2007. Above “Pizza Remo”, the house specialty at a Roman Pizza institution made with Eggplant, Sausage and Mushrooms; an earthy delight of thin crust magic, gooey interior and rustic preparation. Real beauty comes from within. Posted with love by Mike "Steady" Adasko. Love than you can see life truths in a beautiful, make that not so beautiful, pizza! October 6, 2007 at 8:38 PM. Subscribe to: Post Comments (Atom).
M* Steady Eats: The pizza debate continues
http://msteadyeats.blogspot.com/2007/09/pizza-debate-continues.html
A diary of a Brooklyn boy's obsession with food and hospitality. Tuesday, September 11, 2007. The pizza debate continues. My night off from the Restaurant granted me entry to Da Baffetto Pizzeria, an 80 year old institution here in Roma. I find Pizza as a topic to be exhausted, but not without reason. From a Pizza filled childhood in Brooklyn to firsthand experience on a Buffalo farm in Campania I have paid enough dues to have an informed opinion, but not the energy to engage in its controversy.
M* Steady Eats: Fiori di BK
http://msteadyeats.blogspot.com/2008/07/fiori-di-bk.html
A diary of a Brooklyn boy's obsession with food and hospitality. Tuesday, July 22, 2008. Something pretty amazing just happened. Expect caps and exclamation points to follow. I found / stumbled on Zucchini blossoms on MY OWN BLOCK! To be accurate in my reporting, they were actually up the block from my house in an unmarked, non residential plot. Best to rewind…. And began carefully plucking them until I had enough for my meal. In Southern Italy, I cooked with passion and remembrance. Brooklyn, New York, ...
M* Steady Eats: Knock Off's
http://msteadyeats.blogspot.com/2008/05/knock-offs.html
A diary of a Brooklyn boy's obsession with food and hospitality. Tuesday, May 20, 2008. Here is a comparative snapshot of 5 of my favorite Italian recipes and the knock off's I have made since returning. Try to guess which is which. Ribollita: A peasant stew from Tuscany. Spaghetti Bolognese from Bologna. Eggplant Parmesan: Rosa’s Recipe from Roma. Of all the Parmesan’s I ate throughout Italy (there were many! Chicken and Butter: A Florentine favorite from Sostanza. A dish served bubbling hot and sizzlin...
M* Steady Eats: Belleville
http://msteadyeats.blogspot.com/2008/07/belleville.html
A diary of a Brooklyn boy's obsession with food and hospitality. Monday, July 14, 2008. Brunch bothers me. Painfully long waits, staff in the “weeds”, bland cocktails, over poaching, recycled ingredients and unjustifiable pricing usually keep me in my own kitchen on weekend mornings. It is the only genre of food that, hands down, Manhattan wins. But this past weekend, I had a brunch of literal perfection @ Belleville. In Park Slope, BK. And then it happened. Those damn eggs followed!
M* Steady Eats: For the little one
http://msteadyeats.blogspot.com/2008/08/for-little-one.html
A diary of a Brooklyn boy's obsession with food and hospitality. Tuesday, August 5, 2008. For the little one. My sister is expecting her 1st born; the first little one to enter my life and I couldn’t be happier. We decided it would be fun to make freezable dinners for the days when the baby demands more time than thawing and sautéing can accommodate. Here’s what went down…. Early in the day I assembled Strawberry crumbles. A Strawberry and Thyme jam followed to be stored away. Next up, baby food! Still t...
M* Steady Eats: June 2008
http://msteadyeats.blogspot.com/2008_06_01_archive.html
A diary of a Brooklyn boy's obsession with food and hospitality. Monday, June 16, 2008. I reckon we are overdue for a recipe. Welcome to my Gazpacho…a silky, refreshing, raw and ripe summer moment! For the Soup…. Red (& Orange / Yellow if you can) Bell Peppers. Return the mixture to the blender and even out your flavors according to your and /or your guests palette. Drizzle in Olive Oil as you blend to aerate the soup. Refrigerate the soup for a minimum of 4 hours. For the Breadcrumbs…. I always say New ...
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Welcome to Clogga Caravan Park |
Clogga Caravan Park is the ideal place to relax and unwind. The views are truly beautiful and you can enjoy coastal walks, the sandy beach or even a game of tennis. Clogga also has its own private access to Clogga beach which is open for residents only. We take pride in our active community we run events right through the Summer. Check out our site for Directions. Or if you would like to contact us you can also find all our contact information here. Clogga Caravan Park ,. April 28, 2014. The park itself ...
Clogg Associates - Home
Clogg Associates is a management consultancy providing business development and marketing services. We offer a bespoke approach and tailored solutions to our clients within the UK and across Europe. As a company, we have over 40 years experience providing services to individuals, SMEs, and multi-national organisations in the following sectors:. Workplace Consultancy and Project Management. For more detail about the services we provide, please click on the tabs to the left.
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Blog Posts coming soon. in the mean time, feel free to check out some other blogs I read:. And of course. don't forgot to get your commemorative hat before the next big election:. A blog about life, politics and interesting products. Proudly powered by Weebly.
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Cloggdown (Lissa Alexander) - DeviantArt
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clogged-bathtub-drain.blogspot.com
clogged bathtub drain
Guideline and tips for clogged bathtub drain. Wednesday, June 9, 2010. Benefits of a Walk in Shower Wet Room. Walk in shower wet rooms are relatively new alternatives to traditional bath and showers. They often have designs that utilize several shower heads mounted along the walls. They generally have a slightly sloping floor that leads to a central drain. Another benefit of having a walk in shower wet room style bathroom is that it can enhance the aesthetic beauty of the space. Traditional bathrooms...
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