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hillosccookingclub.blogspot.com
Hill OSC Cooking Club: Slow-Cooker Triple Chocolate Brownies
http://hillosccookingclub.blogspot.com/2011/02/slow-cooker-triple-chocolate-brownies.html
Hill OSC Cooking Club. Hill Officers' Spouses' Club (HOSC) Cooking Club. Slow-Cooker Triple Chocolate Brownies. I will also be bringing this one. My 'experiment' is that I used mint chocolate chips rather than plain chocolate chips and rather than bittersweet chocolate. I haven't tried it yet, but I bet it will be pretty good. It sure looks good in the crock pot. :). Oh yeah, I also used margarine instead of butter, since that's what I had on hand. 1 1/4 cups all-purpose flour (spooned and leveled).
hillosccookingclub.blogspot.com
Hill OSC Cooking Club: February 2011
http://hillosccookingclub.blogspot.com/2011_02_01_archive.html
Hill OSC Cooking Club. Hill Officers' Spouses' Club (HOSC) Cooking Club. Slow-Cooker Triple Chocolate Brownies. I will also be bringing this one. My 'experiment' is that I used mint chocolate chips rather than plain chocolate chips and rather than bittersweet chocolate. I haven't tried it yet, but I bet it will be pretty good. It sure looks good in the crock pot. :). Oh yeah, I also used margarine instead of butter, since that's what I had on hand. 1 1/4 cups all-purpose flour (spooned and leveled).
hillosccookingclub.blogspot.com
Hill OSC Cooking Club: February 2009
http://hillosccookingclub.blogspot.com/2009_02_01_archive.html
Hill OSC Cooking Club. Hill Officers' Spouses' Club (HOSC) Cooking Club. Breakfast at Tiffany's" pics part 3. Posted by Literary Chick. Breakfast at Tiffany's" pics part 2. Posted by Literary Chick. Breakfast at Tiffany's" pics part 1. Posted by Literary Chick. From Cooking For 2. 2 T brown sugar. 1/8 tsp. vanilla. 2 tsp corn syrup. 1/2 tsp. cinnamon. 1/8 tsp. baking soda. 1/4 c chopped pecans. 2 T dried blueberries. 2 T dried cranberries. Posted by Literary Chick. Baked French Toast Casserole. The next ...
hillosccookingclub.blogspot.com
Hill OSC Cooking Club: August Potluck Club
http://hillosccookingclub.blogspot.com/2010/09/august-potluck-club.html
Hill OSC Cooking Club. Hill Officers' Spouses' Club (HOSC) Cooking Club. Ranch Style Steak Kabobs. Brought by Jenn H. Brought by Jenn H. Fantastic Grilled Corn on the Cob. Brought by Jenn H. Brought by Jenn H. Posted by Jenn Hardie. Subscribe to: Post Comments (Atom). A recipe is just a story with a good meal at the end of it.". Cooking for My Hero.
hillosccookingclub.blogspot.com
Hill OSC Cooking Club: Summer School Cookies
http://hillosccookingclub.blogspot.com/2010/08/summer-school-cookies.html
Hill OSC Cooking Club. Hill Officers' Spouses' Club (HOSC) Cooking Club. I also made these cookies for August Cooking Club. They are super easy to make, and from what I tasted while I was making them, they are pretty tasty. I would definitely make something like this again. :). Ps I got it from: http:/ www.cooks.com/rec/view/0,1910,151161-245197,00.html. Melt and set aside:. Mix together in large bowl:. 1 c powdered sugar. 2 1/2 c. oatmeal. 4 tbsp. cocoa. 2 tbsp. water. Posted by Literary Chick.
hillosccookingclub.blogspot.com
Hill OSC Cooking Club: September 2010
http://hillosccookingclub.blogspot.com/2010_09_01_archive.html
Hill OSC Cooking Club. Hill Officers' Spouses' Club (HOSC) Cooking Club. This month's theme was lunchbox favorites. Melissa was sweet enough to host this month. We enjoyed some tasty food and had some fairly entertaining conversation :o). Prepared by Jen R. 1 qt skim milk. Add milk and powdered milk in big saucepan and heat on med to 180F (use candy thermometer). Remove from heat and let cool to 115F. Change all ingredients and proportions to taste):. 1/4 cup powdered milk. Combine in big bowl. That I us...
hillosccookingclub.blogspot.com
Hill OSC Cooking Club: October 2011
http://hillosccookingclub.blogspot.com/2011_10_01_archive.html
Hill OSC Cooking Club. Hill Officers' Spouses' Club (HOSC) Cooking Club. Yes, the potluck club blog is back in business. Please excuse my long absence, I've been a very naughty blogger. We started the 2011-2012 HOSC season with a September potluck club meeting at my house. I opted for no theme and let everyone choose willy-nilly. We had a fun time and ate some delicious food. Prepared by Jenn H. 1 1/2 cups firmly packed brown sugar. 1/4 cup plus 2 Tablespoons light corn syrup. 1 Tablespoon vanilla extract.
hillosccookingclub.blogspot.com
Hill OSC Cooking Club: October Cooking Club
http://hillosccookingclub.blogspot.com/2009/10/october-cooking-club.html
Hill OSC Cooking Club. Hill Officers' Spouses' Club (HOSC) Cooking Club. Theme was comfort food. It was very fitting since the weather lately has been cold and dreary. We had a great time chatting and eating some delicious food. Poppy Seed Chicken Casserole. 1 to 2 rolls of Ritz crackers (I used about 1 and a 1/2). 1/2 cup butter or margarine. 2 Tbsp poppy seeds. 3-4 cooked chicken breasts - cut up. 8 oz sour cream. 1 can cream of chicken soup. 1/4 cup chicken broth (can use from cooking chicken). Before...
hillosccookingclub.blogspot.com
Hill OSC Cooking Club: Awesome Appetizers!
http://hillosccookingclub.blogspot.com/2009/10/awesome-appetizers.html
Hill OSC Cooking Club. Hill Officers' Spouses' Club (HOSC) Cooking Club. Our theme for September cooking club was appetizers. We enjoyed some wonderful company and some amazing appetizers. Our theme next month is comfort food. Perfect choice as the weather starts to get colder. 2 cans crab meat (drained well). 2 (8 oz) pkgs. 3 green onions (finely minced). 1 clove garlic (finely minced). Mix first 7 ingredients together. Set aside. Place wonton. So top corners of wonton. Recipe can be easily divided.
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Cooking For My Dad
Cooking For My Dad. June 27, 2012. 8211; Avis DeVoto to Julia Child, 1952. March 27, 2012. I didn’t use exact measurements in this recipe, so it’s more of a guide rather than something you need to follow perfectly. Restaurant Review: Casa Rasta. March 3, 2012. Orechiette with Turkey Sausage, Beans, and Spinach. February 20, 2012. I had bookmarked months ago and promised a total cook time of 25 minutes. Okay, easy enough. Satisfy Your Sweet Tooth at Sinful Sweets. February 14, 2012. February 13, 2012.
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cookingformyenglishman.wordpress.com
Cocinando para un inglés | … en España! Recetas de cocina de allí con el toque de aquí
Y… esto por qué? Cocinando para un inglés. 8230; en España! Recetas de cocina de allí con el toque de aquí. La salsa HP y los propósitos de año nuevo. Mi Englishman va a preparar hoy, como brunch, un típico desayuno inglés: salchichas, judías, huevos revueltos, tomates fritos, bacon…. y al repasar los ingredientes nos olvidamos de algo fundamental para él: la salsa HP. O Brown Sauce que encontramos en algunos supermercados. Esta semana, empezamos con la salsa HP. Una respuesta a “. 26/02/2013 en 2:38 pm.
Family Recipe Journal: Cooking For My Family
Cooking For My Family. Second Grade Reading List. August 22nd 2012 Posted at Uncategorized. Looking forward to our vacation trip next! Did you like this? Mr Men Birthday Cake. April 17th 2011 Posted at Baking. Mr Men Birthday Cake. This project is a lesson on using fondant to me, really. I loved working with fondant. It’s very easy if you think about it as “Playdoh for Grownups”. The other optional things are the following:. Roll-n-cut mat. Very useful to guarantee you have enough fondant to cover yo...
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cooking for my hero
Cooking for my hero. Subscribe to: Posts (Atom). View my complete profile. Simple theme. Powered by Blogger.
cookingformyhusband.blogspot.com
Cooking for My Husband
Cooking for My Husband. Or: How I learned to stop worrying and love the kitchen. Sunday, March 4, 2012. A full-time job. A tiny kitchen. A husband getting his PhD. What's a girl to do? Let's get one thing straight: I am not a chef. Like so many other people, I just want to make sure that a half-way decent dinner makes it onto the table at a reasonable time, and if along the way I happen to stumble upon a delicious recipe that makes my husband think I am a culinary genius, well, all the better for me.
Cooking for My Kids
Cooking for My Kids. Ethan – Birth to Present. Ethan’s Progress Reports. Happy New Year – Recipe: Taco Dip. January 2, 2016. With the exception of taking Gabriel to the doctor for bronchitis, we had a quiet, peaceful New Year’s Eve at home. We had delicious snacks, watched football, and celebrated the end of one year and the beginning of a new one. I made this delicious taco dip, which we all Continue reading →. January 2, 2016. Winter Break – Recipe: Bourbon Chicken. January 2, 2016. Cooking for My Kids.
Cooking For My Man | Food • Love • Relationships
Cooking For My Man. May 17, 2011. Not very often does even the most seasoned cook make homemade pizza! Several years ago, I hosted a. Party Not only did I get some great kitchen utensils, I got some great recipes as well. One of the recipes that I received was for a Garden Ranch Pizza. Well, I was looking thru my recipe file and ran across it. I thought, “I’ll make this for my man! 1 package (10 oz ) refrigerated pizza crust. 1/2 package (1 oz) ranch seasoning and salad dressing mix (2 tablespoons).
cooking for myself: quick and tasty veg food
Monday, June 29, 2009. This weekend's cooking projects. So this weekend, s and i made three food projects in one morning. each one was so quick and easy, but i didn't actually make them all. no problem. i will talk about them all anyway, as if i had more of a hand than may be technically true. Last weekend, we made some arugula pesto- arugula, sauteed garlic, almonds, parm, salt, pepper- and discovered the total genius. That is the kitchenaid food mill attachment. Cilantro pesto, mmmmmm. Food project #3 ...
cookingformytwins.blogspot.com
Cooking For My Twins
Cooking For My Twins. My munchkins eat well, though they may not know it. They play hard. And their Momma knows that a well rested Momma is a better Momma. Welcome to our world! Friday, December 31, 2010. 1 Tbsp olive oil (because, really, what else are you going to use? 2 garlic cloves, minced. 3 cups pinto beans, rinsed and picked over. 3 cups chicken broth. 2 tsp dehydrated onions (because they were in the pantry, not absolutely necessary). 3-5 cups of water, added as needed. Brisket, mine was 4 pounds.
