thepurplefrogcook.blogspot.com
The Purple Frog Cook: Sweet Potato Casserole
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The Purple Frog Cook. Adventures in the Kitchen! Thursday, November 27, 2014. We are so excited to be enjoying this lovely meal with our sweet little girl. :) We are in charge of making the sweet potato casserole and a banana cream pie. Since we are combining recipes I thought I would post it here! Resources: http:/ www.theslowroasteditalian.com/2013/11/sweet-potato-casserole-boston-market-copycat-recipe.html. Http:/ www.jamhands.net/2013/12/sweet-potato-casserole-with-marshmallow.html. In a separate bow...
thepurplefrogcook.blogspot.com
The Purple Frog Cook: October 2012
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The Purple Frog Cook. Adventures in the Kitchen! Sunday, October 21, 2012. Camille had her pumpkin party last night and it was so fun! Adapted from: http:/ www.whatscookingwithruthie.com/2012/09/21/pumpkin-pie-cake/. Makes : 13x 9 in pan. 1 (18 oz) yellow cake mix. 1/2 C butter, melted. 1 (29 oz) canned mashed pumpkin. 1/2 C white sugar. 1 1/2 tsp ground cinnamon. 1/2 tsp ground cloves. 1/4 tsp ground ginger. 2/3 C evaporated milk. 1 C brown sugar. 1/2 C pecan pieces, optional. Subscribe to: Posts (Atom).
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The Purple Frog Cook: Triple-cheese Spinach Strata with Sundried Tomatoes and Peppers
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The Purple Frog Cook. Adventures in the Kitchen! Monday, August 5, 2013. Triple-cheese Spinach Strata with Sundried Tomatoes and Peppers. So this is absolutely delicious. What led me to make this was the fact that you could make it early and then let it sit in the fridge (you are actually supposed to) and then i could come home and quickly cook it in about 40 minutes. I was surprised at how filling this was as well. I was able to feed about 10 people with a 13x9 and a 9x9 pan full. It was amazing. Over m...
thepurplefrogcook.blogspot.com
The Purple Frog Cook: Herb Rubbed Pork Loin and Herb Spaetzle
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The Purple Frog Cook. Adventures in the Kitchen! Monday, August 5, 2013. Herb Rubbed Pork Loin and Herb Spaetzle. What to make for dinner? Today the thought came to me that I want flavor. so I looked to herbs. Its always so hard trying to keep things somewhat healthy but still having enough food and having it taste good. Though I am super excited. I haven't made spaetlze since I was in high school for my german class and before that I was in Germany eating it! Herb Rubbed Pork Loin. 1/8 tsp Celery Salt.
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The Purple Frog Cook: January 2012
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The Purple Frog Cook. Adventures in the Kitchen! Wednesday, January 11, 2012. There was an apple party so I decided to google apple recipes. I found one for apple chips on food gawker and they just look so good I couldn't help myself! Not to mention they seem somewhat healthy. I am super excited to try this new snack! They were even a big hit at the party, I used granny smith so they had a nice tart flavor, slight crisp and chewy texture. Apples - 2 nos, gala, granny smith or any firm variety. Cake Mix F...
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The Purple Frog Cook: About
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The Purple Frog Cook. Adventures in the Kitchen! I have to say, these little about me things always are so hard for me. But who am I? I am a math teacher. I graduated in Math Education and am obsessed with it. I love reading books about it, thinking about it, and doing it! I am looking at this much like my own personal cooking school. I hope you enjoy reading about the adventures and helping me along in this quest! Subscribe to: Posts (Atom). Vegan Black Bean Burgers. Plum squares with marzipan crumble.
thepurplefrogcook.blogspot.com
The Purple Frog Cook: September 2011
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The Purple Frog Cook. Adventures in the Kitchen! Wednesday, September 21, 2011. Here is the recipe of mashed potatoes I used to go along with the sugar snap peas. They were delicious. Simple but good. Source: http:/ allrecipes.com/ Recipe/traditional-mashed-potatoes/Detail.aspx. 6 medium russet potatoes, peeled and cubed. 1/2 cup warm milk. 1/4 cup butter or margarine. Place potatoes in a saucepan and cover with water. Cover and bring to a boil; cook for 20-25 minutes or until very tender. Sprinkle both ...
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The Purple Frog Cook: January 2011
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The Purple Frog Cook. Adventures in the Kitchen! Monday, January 24, 2011. Whole Wheat Chocolate Chip Buttermilk Pancakes. So yesterday I was thinking about breakfast and I thought, why not try to make whole wheat pancakes! Super healthy breakfast. I found a good looking recipe online and thought lets make this super healthy (ish)! I substituted the flour for whole wheat and then substituted the sugar for honey. How did they taste? If you do the whole wheat this would probably feed like 6 or 8! Heat grid...
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The Purple Frog Cook: Recipe Index
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The Purple Frog Cook. Adventures in the Kitchen! Grandma's Buttermilk Whole Wheat Cornbread. Whole Wheat Chocolate Chip Buttermilk Pancakes. Cake Mix Fudge Crinkles. Dark Chocolate Cupcakes with Meringue Frosting. Chicken with Sugar Snap Peas. Subscribe to: Posts (Atom). Vegan Black Bean Burgers. Pumpkin Cinnamon Roll Ice Cream (No Churn). Plum squares with marzipan crumble. Savory Do-It-Yourself Power Bars. Giant Peanut Butter Sandwich Cookies. New England Corn Mazes 2016. Audrey's Fuzzy's Taco Recipe.
behindbookcase.blogspot.com
Behind the Bookcase: The Reasons Why...
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BEHIND THE BOOKCASE . attic living in HEIDELBERG. Sunday, February 7, 2010. One day at a time for the last thirteen years these people have encouraged me to become a better person. I'm not sure they would say that, but that's my reality. My moment of clarity was real simple, "if you keep doing what you're doing, you're gonna lose your kids." Ok. Today, I have a great life. John is an amazing husband. The kids make me laugh. And because I want sobriety more than I don't, I'll keep coming back. Marie's Fir...