englishcookusa.blogspot.com

An English Cook in America

An English Cook in America. 8220;The British Empire was created as a by-product of generations of desperate Englishmen roaming the world in search of a decent meal.” -. Monday, January 23, 2012. New Blog - The Scientist and the Artisan. Greetings, loyal readers! Sunday, July 17, 2011. I made this at home the other day from leftovers (roast chicken and bbq sauce), and my friend Mason requested for me to put it on the blog. I made the pizza dough similarly to the one here. Or you can use store-bought)....

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An English Cook in America | englishcookusa.blogspot.com Reviews

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An English Cook in America. 8220;The British Empire was created as a by-product of generations of desperate Englishmen roaming the world in search of a decent meal.” -. Monday, January 23, 2012. New Blog - The Scientist and the Artisan. Greetings, loyal readers! Sunday, July 17, 2011. I made this at home the other day from leftovers (roast chicken and bbq sauce), and my friend Mason requested for me to put it on the blog. I made the pizza dough similarly to the one here. Or you can use store-bought)....

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10 bbq chicken pizza

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An English Cook in America | englishcookusa.blogspot.com Reviews

https://englishcookusa.blogspot.com

An English Cook in America. 8220;The British Empire was created as a by-product of generations of desperate Englishmen roaming the world in search of a decent meal.” -. Monday, January 23, 2012. New Blog - The Scientist and the Artisan. Greetings, loyal readers! Sunday, July 17, 2011. I made this at home the other day from leftovers (roast chicken and bbq sauce), and my friend Mason requested for me to put it on the blog. I made the pizza dough similarly to the one here. Or you can use store-bought)....

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englishcookusa.blogspot.com

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An English Cook in America: November 2010

http://englishcookusa.blogspot.com/2010_11_01_archive.html

An English Cook in America. 8220;The British Empire was created as a by-product of generations of desperate Englishmen roaming the world in search of a decent meal.” -. Sunday, November 7, 2010. Pears are my second favorite fruit, after dates. While there is little better than a ripe pear, an unripe pear can be poached and will taste great. I got hold of some Anjou pears from the store for this recipe, but you can use pretty much any kind, so long as they are not too soft. Start by boiling 2 cups red wine.

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An English Cook in America: Lemonade

http://englishcookusa.blogspot.com/2011/06/lemonade.html

An English Cook in America. 8220;The British Empire was created as a by-product of generations of desperate Englishmen roaming the world in search of a decent meal.” -. Sunday, June 12, 2011. I had a craving for home-made lemonade the other day. I was thirsty and it was hot, and so I stopped at the store and picked up a large bag of lemons. Metric Info: 1 cup = 240 ml; 2 lb = 900g. Subscribe to: Post Comments (Atom). Subscribe To My Blog. Subscribe in a reader. Chai Spiced Poached Pears. Food For Fitness...

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An English Cook in America: Chai Spiced Poached Pears

http://englishcookusa.blogspot.com/2011/06/chai-spiced-poached-pears.html

An English Cook in America. 8220;The British Empire was created as a by-product of generations of desperate Englishmen roaming the world in search of a decent meal.” -. Sunday, June 12, 2011. Chai Spiced Poached Pears. To start, make your simple syrup. Put 7 oz sugar. And 2 cups water in a small saucepan, and bring to a boil, stirring occasionally. Once at a boil, reduce to a gentle simmer, add your spices and prep your pears. The spices I used were: a slice of fresh ginger. 2 or 3 cloves. Artichoke to Z...

4

An English Cook in America: October 2010

http://englishcookusa.blogspot.com/2010_10_01_archive.html

An English Cook in America. 8220;The British Empire was created as a by-product of generations of desperate Englishmen roaming the world in search of a decent meal.” -. Friday, October 29, 2010. Tis the season for apple pie. Plenty of good apples available from local orchards. I went with a lattice pattern (by request) instead of a solid top. It was a bit more work, but I think it was worth it. Start by preparing the pie dough. Put 9 oz (about 2 cups) flour. Then added about 1 cup brown sugar. Is good wi...

5

An English Cook in America: Poached Pears

http://englishcookusa.blogspot.com/2010/11/poached-pears.html

An English Cook in America. 8220;The British Empire was created as a by-product of generations of desperate Englishmen roaming the world in search of a decent meal.” -. Sunday, November 7, 2010. Pears are my second favorite fruit, after dates. While there is little better than a ripe pear, an unripe pear can be poached and will taste great. I got hold of some Anjou pears from the store for this recipe, but you can use pretty much any kind, so long as they are not too soft. Start by boiling 2 cups red wine.

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thinkcreatebuild.blogspot.com

The Scientist and the Artisan: Ice Cream (I don't drink coffee, I take tea my dear)

http://thinkcreatebuild.blogspot.com/2012/05/ice-cream-i-dont-drink-coffee-i-take.html

The Scientist and the Artisan. My perspective on food, as an ex-scientist tapping into my inner artist. Wednesday, May 16, 2012. Ice Cream (I don't drink coffee, I take tea my dear). Coffee and tea ice cream with cinnamon sugar cookie. Ice cream (with layers of strawberry, chocolate and vanilla). And this 'art', you get to eat. I have always thought of coffee and tea together, for obvious reasons, but I had never come across a black tea ice cream. Green tea ice cream. So I decided to try it. At the Frenc...

thinkcreatebuild.blogspot.com

The Scientist and the Artisan: May 2012

http://thinkcreatebuild.blogspot.com/2012_05_01_archive.html

The Scientist and the Artisan. My perspective on food, as an ex-scientist tapping into my inner artist. Wednesday, May 16, 2012. Ice Cream (I don't drink coffee, I take tea my dear). Coffee and tea ice cream with cinnamon sugar cookie. Ice cream (with layers of strawberry, chocolate and vanilla). And this 'art', you get to eat. I have always thought of coffee and tea together, for obvious reasons, but I had never come across a black tea ice cream. Green tea ice cream. So I decided to try it. At the Frenc...

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An English Cook in America

An English Cook in America. 8220;The British Empire was created as a by-product of generations of desperate Englishmen roaming the world in search of a decent meal.” -. Monday, January 23, 2012. New Blog - The Scientist and the Artisan. Greetings, loyal readers! Sunday, July 17, 2011. I made this at home the other day from leftovers (roast chicken and bbq sauce), and my friend Mason requested for me to put it on the blog. I made the pizza dough similarly to the one here. Or you can use store-bought)....

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