recipechallenge.blogspot.com
My Recipe Challenge!: Cold Cucumber Soup
http://recipechallenge.blogspot.com/2006/02/cold-cucumber-soup.html
To try out at least one new recipe every week. Sunday, February 12, 2006. This recipe was suggested on the WW forum as a low point and cheap (my focus at the moment! Meal idea. So far so good . it is currently on the stove getting very close to the "simmer" stage. I have also mint to use as a garnish, and when adding the stock, I was very tempted to add fresh ginger for some reason too. I used the last of my ginger in some dahl last week, so might try that next time. POINTS value per serve 1.
recipechallenge.blogspot.com
My Recipe Challenge!: March 2006
http://recipechallenge.blogspot.com/2006_03_01_archive.html
To try out at least one new recipe every week. Wednesday, March 15, 2006. Eggplant and Tomato Salad. Without a doubt - this is a recipe EVERYONE needs to know about AND try out! Eggplant and Tomato Salad. POINTS value per serve 0. 2 large eggplants (1kg), chopped. 1/2C chopped fresh parsley. 2 cloves garlic, crushed. Grated rind of 2 lemons. 8 cherry tomatoes, quartered (I used 4 medium tomatoes, diced). 1/4C roughly chopped fresh parsley. 1 clove garlic, crushed. Grated rind and juice of 1 lemon. 3 pack...
recipechallenge.blogspot.com
My Recipe Challenge!: November 2004
http://recipechallenge.blogspot.com/2004_11_01_archive.html
To try out at least one new recipe every week. Friday, November 26, 2004. Wk 1 - Rice Paper Rolls. The ones I made, were a combination of these 2 recipes. In future I will leave out the vermicilli and just fill up with fresh vegetables, and whatever choice of meat if desired. Vietnamese Rice Paper Rolls. 3/4C (185ml) fish sauce. 1/4C (60ml) lime juice. 2T grated palm sugar (or brown sugar). 2 birds eye chillies, seeded/finely chopped. 48 round 15cm rice paper wrappers. 3C (60g) fresh mint. 1 small carrot...
recipechallenge.blogspot.com
My Recipe Challenge!: INDEX
http://recipechallenge.blogspot.com/2004/11/index.html
To try out at least one new recipe every week. Monday, November 01, 2004. Mushroom and rocket on toast. Finger Foods and Entrees. Dahl with dipping breads. Light Meals and Salads. Chicken, apple and hazelnut salad. Curried lentil, carrot and cashew soup. Eggplant and tomato salad. Feta and chickpea salad. Mango and prawn salad. Salmon and chickpea salad. Watercress and grapefruit salad. Chicken in soy and star anise. Grilled lamb and pumpkin stack. Poached chicken noodle salad. Spinach and pumpkin curry.
recipechallenge.blogspot.com
My Recipe Challenge!: November 2005
http://recipechallenge.blogspot.com/2005_11_01_archive.html
To try out at least one new recipe every week. Monday, November 28, 2005. Spinach and pumpkin curry. I have pumpkin, I have spinach and I've read recommendations for this recipe on a blog or in a forum somewhere. The recipe is from the WW site. Spinach and Pumpkin Curry. POINTS value per serve 0. 2 medium onions, chopped. 2 tsp minced garlic. 1 tsp minced ginger. 1/2 tsp minced chilli. 1 tsp ground coriander. 1 tsp ground cumin. 1/2 tsp ground turmeric. 1kg pumpkin, peeled, cut into small pieces.
recipechallenge.blogspot.com
My Recipe Challenge!: December 2004
http://recipechallenge.blogspot.com/2004_12_01_archive.html
To try out at least one new recipe every week. Tuesday, December 21, 2004. Wk 5 - Salmon and Chickpea Salad. Salmon and Chickpea Salad. Serves 4 (2 pts per serve). 300g canned chickpeas, drained. 105g WW pink salmon, drained, flaked. 1 red capsicum, finely chopped. 2T WW balsamic dressing. Black pepper to taste. In a medium bowl combine the chickpeas and salmon. Stir in the snow peas and capsicum. Gently stir through the balsamic dressing. Sprinkle with black pepper if desired. Posted by l15a @ 2:09 PM.
recipechallenge.blogspot.com
My Recipe Challenge!: Zucchini Banana Cake
http://recipechallenge.blogspot.com/2006/01/zucchini-banana-cake.html
To try out at least one new recipe every week. Tuesday, January 31, 2006. I made this recipe this afternoon, based upon the one in Skinny Latte's Cook Book. I didn't ice it, and only used 1/2C sugar . probably a bit more would be a bit nicer so have documented it below using 3/4C. I also look forward to trying this with banana/carrot, or banana/pear. POINTS value per serve 2.5 (without icing). 1/4 cup low fat vanilla yoghurt. 1/3 cup apple sauce. 2 medium bananas, mashed. 2 cups white self raising flour.
recipechallenge.blogspot.com
My Recipe Challenge!: September 2005
http://recipechallenge.blogspot.com/2005_09_01_archive.html
To try out at least one new recipe every week. Tuesday, September 27, 2005. This week, I want to come up with a range of low fat/low kilojoule finger foods . suitable to take to a picnic for lunch, and serve at a grandfinal party on later on Sunday. I'll add recipes later in the week, but this is what I'm thinking about at the moment. Smoked-salmon rollups (tiger style! Salmon strips rolled around cottage/creamed cheese mix and topped with nigella seeds (they look like black sesame seeds). Can't wait 'ti...
recipechallenge.blogspot.com
My Recipe Challenge!: Eggplant and Tomato Salad
http://recipechallenge.blogspot.com/2006/03/eggplant-and-tomato-salad.html
To try out at least one new recipe every week. Wednesday, March 15, 2006. Eggplant and Tomato Salad. Without a doubt - this is a recipe EVERYONE needs to know about AND try out! Eggplant and Tomato Salad. POINTS value per serve 0. 2 large eggplants (1kg), chopped. 1/2C chopped fresh parsley. 2 cloves garlic, crushed. Grated rind of 2 lemons. 8 cherry tomatoes, quartered (I used 4 medium tomatoes, diced). 1/4C roughly chopped fresh parsley. 1 clove garlic, crushed. Grated rind and juice of 1 lemon.
recipechallenge.blogspot.com
My Recipe Challenge!: January 2006
http://recipechallenge.blogspot.com/2006_01_01_archive.html
To try out at least one new recipe every week. Tuesday, January 31, 2006. I made this recipe this afternoon, based upon the one in Skinny Latte's Cook Book. I didn't ice it, and only used 1/2C sugar . probably a bit more would be a bit nicer so have documented it below using 3/4C. I also look forward to trying this with banana/carrot, or banana/pear. POINTS value per serve 2.5 (without icing). 1/4 cup low fat vanilla yoghurt. 1/3 cup apple sauce. 2 medium bananas, mashed. 2 cups white self raising flour.
