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Tuesday, July 17, 2012. This was a yummy dinner we enjoyed (with chopsticks, of course! Courtesy of the latest Food Network Magazine. I really liked using the cellophane noodles, a little something different from the usual. I had to adapt the ingredients slightly due to what I had on hand, but in the end this was a great Asian-style meal that I'd like to have again. 1 5-to-6-ounce package cellophane noodles (I only used about 3/4 package). 1/3 cup soy sauce. 1 clove garlic, minced. 1/3 cup brown sugar.

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Fabulously Delicious | fabulouslydelicious.blogspot.com Reviews

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Tuesday, July 17, 2012. This was a yummy dinner we enjoyed (with chopsticks, of course! Courtesy of the latest Food Network Magazine. I really liked using the cellophane noodles, a little something different from the usual. I had to adapt the ingredients slightly due to what I had on hand, but in the end this was a great Asian-style meal that I'd like to have again. 1 5-to-6-ounce package cellophane noodles (I only used about 3/4 package). 1/3 cup soy sauce. 1 clove garlic, minced. 1/3 cup brown sugar.

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1 fabulously delicious

2 korean beef noodles

3 ingredients

4 kosher salt

5 directions

6 posted by

7 kirsten

8 1 comment

9 labels asian

10 beef

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Fabulously Delicious | fabulouslydelicious.blogspot.com Reviews

https://fabulouslydelicious.blogspot.com

Tuesday, July 17, 2012. This was a yummy dinner we enjoyed (with chopsticks, of course! Courtesy of the latest Food Network Magazine. I really liked using the cellophane noodles, a little something different from the usual. I had to adapt the ingredients slightly due to what I had on hand, but in the end this was a great Asian-style meal that I'd like to have again. 1 5-to-6-ounce package cellophane noodles (I only used about 3/4 package). 1/3 cup soy sauce. 1 clove garlic, minced. 1/3 cup brown sugar.

INTERNAL PAGES

fabulouslydelicious.blogspot.com

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Fabulously Delicious: March 2012

http://fabulouslydelicious.blogspot.com/2012_03_01_archive.html

Thursday, March 29, 2012. I found this recipe in the Parade on Sunday and it was calling my name. This was my first attempt at homemade Minestrone and I'm definitely a fan. Its a thick, hearty vegetable soup, full of all kinds of goodies.and did I mention only 280 calories per serving? This was a perfect rainy day dinner and I was happy to enjoy the leftovers for several days afterward. Adapted from Mark Bittman. 1/4 cup olive oil. 1 medium onion, chopped. 2 medium carrots, peeled and chopped. 2 Add pota...

2

Fabulously Delicious: Grilled Stuffed Jalapenos

http://fabulouslydelicious.blogspot.com/2012/06/grilled-stuffed-jalapenos.html

Wednesday, June 27, 2012. Photo and recipe from Myrecipes.com. I didn't get my own photo of these because we made them while on vacation, visiting family in Iowa, but I definitely had to add them here because they were so good! We were looking for an appetizer for a BBQ night, and these fit in perfectly and everyone enjoyed them - they definitely didn't last! These are for sure going to be on future BBQ menus. 2 slices center-cut bacon. 8 oz reduced-fat cream cheese, softened. 1/4 cup minced green onions.

3

Fabulously Delicious: January 2012

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Tuesday, January 31, 2012. Salmon Baked in Foil. I don't have much to say about this other than it was good. Tasty. Easy. The most important qualities for my dinnertime these days. The salmon came out cooked perfect and the flavors were great - the tomatoes added a little sweetness that was a nice complement to the fish. 4 (5 ounces each) salmon fillets. 2 teaspoons olive oil plus 2 tablespoons. Salt and freshly ground black pepper. 3 tomatoes, chopped, or 1 (14-ounce) can chopped tomatoes, drained.

4

Fabulously Delicious: Spaghetti Squash with Chicken and Sun-dried Tomatoes

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Wednesday, May 30, 2012. Spaghetti Squash with Chicken and Sun-dried Tomatoes. The combination of chicken and sun-dried tomatoes is what caught my eye with this recipe, because I usually love those two things together - especially in a pasta. I was therefore intrigued by the use of spaghetti squash as the base for this instead. Of a pasta, making it very low-carb and therefore super diet friendly! Recipe adapted from Tasty Kitchen. 1 whole Spaghetti Squash. 3 Tbsp. Extra Virgin Olive Oil, divided. 4 In a...

5

Fabulously Delicious: May 2012

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Wednesday, May 30, 2012. Spaghetti Squash with Chicken and Sun-dried Tomatoes. The combination of chicken and sun-dried tomatoes is what caught my eye with this recipe, because I usually love those two things together - especially in a pasta. I was therefore intrigued by the use of spaghetti squash as the base for this instead. Of a pasta, making it very low-carb and therefore super diet friendly! Recipe adapted from Tasty Kitchen. 1 whole Spaghetti Squash. 3 Tbsp. Extra Virgin Olive Oil, divided. 4 In a...

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On My Menu: Pioneer Woman's Chicken Pot Pie

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Recipes For This Week and Beyond. On the Border Tortilla Soup. Peanut Butter Cup Trifle Dessert. Pioneer Woman's Chicken Pot Pie. Rotel King Ranch Chicken. Mexican Sour Cream Rice. The BEST Chicken Enchiladas. Broccoli and Cheese Quinoa Casserole. Latin Crock Pot Chicken. Pioneer Womans Chicken Pot Pie. Pioneer Womans Perfect Pie Crust. Greek Salad (and a Giveaway! Beef Kebabs with Roasted Green Beans and Almonds. Pioneer Woman's Chicken Pot Pie. I only wished we'd had more leftovers! 1 large yellow onion.

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On My Menu: May 2013

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Recipes For This Week and Beyond. On the Border Tortilla Soup. Peanut Butter Cup Trifle Dessert. Pioneer Woman's Chicken Pot Pie. Rotel King Ranch Chicken. Mexican Sour Cream Rice. The BEST Chicken Enchiladas. Broccoli and Cheese Quinoa Casserole. Latin Crock Pot Chicken. Chicken Stir Fry with Sugar Snap Peas and Carrots. I made this curry that I found on Eat, Live, Run. 1 15-oz can diced tomatoes. 1 1/2 cups water. 1 15-oz can coconut milk (light or regular). 1 15-oz can chickpeas, drained and rinsed.

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On My Menu: November 2012

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Recipes For This Week and Beyond. On the Border Tortilla Soup. Peanut Butter Cup Trifle Dessert. Pioneer Woman's Chicken Pot Pie. Rotel King Ranch Chicken. Mexican Sour Cream Rice. The BEST Chicken Enchiladas. Broccoli and Cheese Quinoa Casserole. Latin Crock Pot Chicken. Southwestern Chicken and Spaghetti Squash Salad. Crock Pot Tex-Mex Chicken Lettuce Wraps. Crock pot Ropa Vieja with Cuban Cauliflower Rice. Butternut Squash and Quinoa Stew. Southwestern Chicken and Spaghetti Squash Salad. Preheat oven ...

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On My Menu: January 2013

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Recipes For This Week and Beyond. On the Border Tortilla Soup. Peanut Butter Cup Trifle Dessert. Pioneer Woman's Chicken Pot Pie. Rotel King Ranch Chicken. Mexican Sour Cream Rice. The BEST Chicken Enchiladas. Broccoli and Cheese Quinoa Casserole. Latin Crock Pot Chicken. Gorgonzola and Bacon Stuffed Chicken. Spicy Black Bean Burgers with Chipotle Mayo. Gorgonzola and Bacon Stuffed Chicken. I have had this recipe from Favorite Family Recipes. 6 green onions, thinly sliced. 1/4 c sour cream (I used light).

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Recipes For This Week and Beyond. On the Border Tortilla Soup. Peanut Butter Cup Trifle Dessert. Pioneer Woman's Chicken Pot Pie. Rotel King Ranch Chicken. Mexican Sour Cream Rice. The BEST Chicken Enchiladas. Broccoli and Cheese Quinoa Casserole. Latin Crock Pot Chicken. Craisin and Sugared Pecan Salad. Dianes Classic Potato Salad. Freezer Chocolate Chip Cookie Rolls. Vegetable and Cheese Soup. All I have to say about these.LITTLE BITES OF HEAVEN! And I found the recipe on Favorite Family Recipes. Reduc...

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On My Menu: Mexican Sour Cream Rice

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Recipes For This Week and Beyond. On the Border Tortilla Soup. Peanut Butter Cup Trifle Dessert. Pioneer Woman's Chicken Pot Pie. Rotel King Ranch Chicken. Mexican Sour Cream Rice. The BEST Chicken Enchiladas. Broccoli and Cheese Quinoa Casserole. Latin Crock Pot Chicken. Grandpas Famous Crispy Beef Tacos. Mexican Sour Cream Rice. Pepper Jack, Chicken and Peach Quesadillas. Chicken and Black Bean-Stuffed Burritos. Ziti with Meat Sauce. Sweet and Spicy Chicken Stir Fry. My Favorite Roasted Asparagus.

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On My Menu: Rotel King Ranch Chicken

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Recipes For This Week and Beyond. On the Border Tortilla Soup. Peanut Butter Cup Trifle Dessert. Pioneer Woman's Chicken Pot Pie. Rotel King Ranch Chicken. Mexican Sour Cream Rice. The BEST Chicken Enchiladas. Broccoli and Cheese Quinoa Casserole. Latin Crock Pot Chicken. Ham and Potato Bake. Habichuelas Rojas Guisadas/Dominican Republic (DR). Seashell Hot Dog Bake. King Ranch Chicken Casserole. Reeces Peanut Butter Cup Cookies. Cheesy Chicken and Broccoli Casserole. Ginger Chicken Stir Fry. In a 9x13 ba...

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CLICK HERE FOR THOUSANDS OF FREE BLOGGER TEMPLATES. Sunday, November 28, 2010. Sundays with Jerome - Gratin of Cauliflower with Gruyere. It's been awhile since I blogged and a lot has happened since then. We had a rough start to Thanksgiving week. We had an early Thanksgiving with my family and it was quite nice, not too much bickering and some good conversation. When we came home we discovered that our cat Pikachu. Or our favorite, Zilla. Traps and close down that side of the vet, Pika. Was captured&#46...

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CLICK HERE FOR THOUSANDS OF FREE BLOGGER TEMPLATES. Tuesday, May 10, 2011. Just can't get enough of this smiling face! Posted by Jen and Jerome. Averie is One Month Old! Averie is one month old! It seems like just yesterday we were wondering when she would make her appearance in to the world, and now, here we are wondering how we ever lived without her! As I write this, Averie is actually 6 weeks old (wow! Here's what she's up to:. She loves bath time! She is starting to smile, and oh my is it cute!

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Fabulously Delicious

Tuesday, July 17, 2012. This was a yummy dinner we enjoyed (with chopsticks, of course! Courtesy of the latest Food Network Magazine. I really liked using the cellophane noodles, a little something different from the usual. I had to adapt the ingredients slightly due to what I had on hand, but in the end this was a great Asian-style meal that I'd like to have again. 1 5-to-6-ounce package cellophane noodles (I only used about 3/4 package). 1/3 cup soy sauce. 1 clove garlic, minced. 1/3 cup brown sugar.

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