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Food.OakMonster.com

Quirky Thai glutton shares recipes, reviews, and thoughts on food and booze. A part of OakMonster.com empire.

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Food.OakMonster.com | food.oakmonster.com Reviews

https://food.oakmonster.com

Quirky Thai glutton shares recipes, reviews, and thoughts on food and booze. A part of OakMonster.com empire.

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food.oakmonster.com food.oakmonster.com
1

Food.OakMonster.com: Attack of the Giant Zucchinis

http://food.oakmonster.com/2009/07/attack-of-giant-zucchinis.html

Quirky Thai glutton shares recipes, reviews, and thoughts on food and booze. July 11, 2009. Attack of the Giant Zucchinis. First, Pat gave me a larger than average zucchini from her garden along with a recipe for cream of zucchini soup.which I lost. Then, she brought me two more zucchinis. Zucchini Soup Two Ways? I sound like an Iron Chef. Cream of Leek and Zucchini. And adapted that to what I have on hand. And I decided to drizzle my awesome quality, finishing olive oil on top. Yummy! I didn't expect to...

2

Food.OakMonster.com: I'm with Frieda

http://food.oakmonster.com/2013/03/im-with-friedas.html

Quirky Thai glutton shares recipes, reviews, and thoughts on food and booze. March 16, 2013. I now work for Frieda's Specialty Produce. And loving it. It's not permanent yet, but I'm telling you guys anyway for full disclosure. This job is a foodie's dream comes true. I get to hear about exciting fruits and vegetables every day, and once in a while I get to take something home to play with. Employee sales also yield a bounty of great loot and there is always something new to discover. The following week,...

3

Food.OakMonster.com: Hobbit Diet Day 1: Braised Chicken with Baby Artichoke

http://food.oakmonster.com/2014/05/hobbit-diet-day-1-braised-chicken-with.html

Quirky Thai glutton shares recipes, reviews, and thoughts on food and booze. May 25, 2014. Hobbit Diet Day 1: Braised Chicken with Baby Artichoke. I'm currently working on a food challenge of eating like a Hobbit for 30 days. That's seven meals a day! If there's any outstanding recipes I made during this crazy journey, I will share with you here. When I scheduled a test kitchen day at work. I didn't think about it being the first day. What was I going to test? Braised Chicken with Baby Artichokes. I have...

4

Food.OakMonster.com: Farm Box Adventures #6

http://food.oakmonster.com/2012/09/farm-box-adventures-6.html

Quirky Thai glutton shares recipes, reviews, and thoughts on food and booze. September 5, 2012. Farm Box Adventures #6. Again, I stayed mostly out of the kitchen during these past few weeks of hot Southern California heat. Box #5. Didn't get the love it deserved. I will post that recipe very soon. My usual tailgate hangout with Roy "USC Pyscho", to get grilled off. Meal Ideas for This Week. What have you cooked up lately that is new and exciting? September 10, 2012 at 9:38 PM. Hmmmstill dont have a CSA&#...

5

Food.OakMonster.com: Farm Box Adventures #7 and #8

http://food.oakmonster.com/2012/10/farm-box-adventures-7-and-8.html

Quirky Thai glutton shares recipes, reviews, and thoughts on food and booze. October 11, 2012. Farm Box Adventures #7 and #8. I apologize for the lapses! Box #7 came is just as we were going away on a trip so it was a little hectic. And I had forgotten that I didn't post about it until I went to pick up #8.which I also forgot to pick up on Friday. I know. For somebody who doesn't have a job, I'm crazy busy. To "Wow, those were the best zucchini I ever had! My mission here is done. Anyways. Here's Box...

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vinesbrewsfood.blogspot.com vinesbrewsfood.blogspot.com

Vines, Brews, and Food: January 2012

http://vinesbrewsfood.blogspot.com/2012_01_01_archive.html

Vines, Brews, and Food. A blog about our love of wine, the Hubby's homebrews, and my love of cooking. And occasionally, our hobbies too. Tuesday, January 24, 2012. You know you want some. Not my best effort to be sure, but if you have access to decent canned crab they make a great dinner! Not the best photo, but it is what it is. 1 lb lump crabmeat, picked over for shells and such. 2 tsp Old Bay or similar. Tops of 4 green onions. 1 egg, beaten. 2 Tbsp Dijon or Mustard with seeds. 1 garlic clove, minced.

vinesbrewsfood.blogspot.com vinesbrewsfood.blogspot.com

Vines, Brews, and Food: Italian Bao, or what to do when you have enough Bolognese sauce for one and need to feed two.

http://vinesbrewsfood.blogspot.com/2012/02/italian-bao-or-what-to-do-when-you-have.html

Vines, Brews, and Food. A blog about our love of wine, the Hubby's homebrews, and my love of cooking. And occasionally, our hobbies too. Thursday, February 16, 2012. Italian Bao, or what to do when you have enough Bolognese sauce for one and need to feed two. I wasn't going for fusion, but that's what I ended up with. If you have leftover sauce that is heavy on the meat, this will work rather well. One packet garlic herb pizza dough, or one batch of homemade if you feel adventurous. Picture Window theme&...

girlplusfire.com girlplusfire.com

Girl + Fire: Vegan-esque Fluffy Pancakes

http://www.girlplusfire.com/2013/05/vegan-esque-fluffy-pancakes.html

Girl Fire = Food. Saturday, May 25, 2013. Ever wake up craving pancakes and bacon, only to find out you're out eggs AND bacon? It's like waking up on in a bizarro world. I don't know how I managed to allow my fridge to become devoid of these foods. And I'd promised such meal to the boyfriend, so what's a girl to do? Vegans sometimes use soaked chia seeds as egg replacement, and that I did have. So while he slept in, I experimented. When the man woke up, he had breakfast! Posted by Paulette E. Fontanez.

girlplusfire.com girlplusfire.com

Girl + Fire: December 2012

http://www.girlplusfire.com/2012_12_01_archive.html

Girl Fire = Food. Thursday, December 13, 2012. Moms They're great. Especially when you're sick, which I have been. Six times this year. I'm otherwise healthy as a horse; I run 3-4 times a week, spin class twice, Zumba once or twice, otherwise eat well. I take care of myself. And yet, it seems like I'm sick every other month. SIX times in one year. Ugh. But mom is always there, making me chicken soup. And this wonderful honey lemon tea. Next time you're sick, try this. It's on my Christmas wish list!

girlplusfire.com girlplusfire.com

Girl + Fire: May 2013

http://www.girlplusfire.com/2013_05_01_archive.html

Girl Fire = Food. Thursday, May 30, 2013. I'm a grown woman and still as disgusted by Brussels sprouts as any child. There are just some things that to this day remain, for lack of a better term, yucky. But Brussels sprouts, like other vegetables, are good for you. I've been trying to find ways to make them more palatable. There are actually people who LOVE Brussels sprouts. Some of these people are ones I know and even love. I still think they're weird. At least they looked pretty. 3 Add in the brown su...

vinesbrewsfood.blogspot.com vinesbrewsfood.blogspot.com

Vines, Brews, and Food: August 2009

http://vinesbrewsfood.blogspot.com/2009_08_01_archive.html

Vines, Brews, and Food. A blog about our love of wine, the Hubby's homebrews, and my love of cooking. And occasionally, our hobbies too. Tuesday, August 25, 2009. Stuff I Like: Penzey's and Honey Pacifica. Look, I occasionally fall prey to vacuum-sealed meat but I really try! World of spices, may I suggest Penzey's. Yum They ship, but if you happen to live near Lakewood CA you can stop on in and pick up what you need. Just be sure to call first as they're not a shiny storefront operation. I'm not...I've ...

vinesbrewsfood.blogspot.com vinesbrewsfood.blogspot.com

Vines, Brews, and Food: January 2013

http://vinesbrewsfood.blogspot.com/2013_01_01_archive.html

Vines, Brews, and Food. A blog about our love of wine, the Hubby's homebrews, and my love of cooking. And occasionally, our hobbies too. Sunday, January 6, 2013. 5th Annual Pairing NYE Part 2. On to course three. I decide to try a different prep for seafood since I was pairing shrimp and crab into one cake. I found this one on the LA Times' web site. Excellent, and can be prepped in advance. 3/4 teaspoon Dijon mustard. 1 1/4 teaspoons Old Bay Seasoning, divided. 1/4 teaspoon dried tarragon. 4 Gently mix ...

vinesbrewsfood.blogspot.com vinesbrewsfood.blogspot.com

Vines, Brews, and Food: Crab cakes!

http://vinesbrewsfood.blogspot.com/2012/01/crab-cakes.html

Vines, Brews, and Food. A blog about our love of wine, the Hubby's homebrews, and my love of cooking. And occasionally, our hobbies too. Tuesday, January 24, 2012. You know you want some. Not my best effort to be sure, but if you have access to decent canned crab they make a great dinner! Not the best photo, but it is what it is. 1 lb lump crabmeat, picked over for shells and such. 2 tsp Old Bay or similar. Tops of 4 green onions. 1 egg, beaten. 2 Tbsp Dijon or Mustard with seeds. 1 garlic clove, minced.

vinesbrewsfood.blogspot.com vinesbrewsfood.blogspot.com

Vines, Brews, and Food: Another short rib recipe

http://vinesbrewsfood.blogspot.com/2012/05/another-short-rib-recipe.html

Vines, Brews, and Food. A blog about our love of wine, the Hubby's homebrews, and my love of cooking. And occasionally, our hobbies too. Saturday, May 5, 2012. Another short rib recipe. Bristol Farms had a deal on short ribs, and I felt like cooking. Not the 50-pan, million-ingredient version either. I had a bottle of New Belgian Brewing's Cocoa Mole on hand, and I thought what the heck.worst thing that can happen is I have to pitch the lot and order a pizza. Subscribe to: Post Comments (Atom). Moving to...

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