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spicy sugar

This is a classic Italian dessert which is from northern part pieremonte. it literally means cooked cream. the modern version is cream milk gelatin sugar and flavourings. in ancient time they used to use boiled fish bones, the reason is to use make use of the gelatin from the bone. Now eaten world over made with different flavourings i just tried a newer version which was made with basil. just to avoid basils overpower tone added lemon zest with almonds for the crispness. My experiments with the sweet.

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spicy sugar | friedwater.blogspot.com Reviews
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This is a classic Italian dessert which is from northern part pieremonte. it literally means cooked cream. the modern version is cream milk gelatin sugar and flavourings. in ancient time they used to use boiled fish bones, the reason is to use make use of the gelatin from the bone. Now eaten world over made with different flavourings i just tried a newer version which was made with basil. just to avoid basils overpower tone added lemon zest with almonds for the crispness. My experiments with the sweet.
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spicy sugar | friedwater.blogspot.com Reviews

https://friedwater.blogspot.com

This is a classic Italian dessert which is from northern part pieremonte. it literally means cooked cream. the modern version is cream milk gelatin sugar and flavourings. in ancient time they used to use boiled fish bones, the reason is to use make use of the gelatin from the bone. Now eaten world over made with different flavourings i just tried a newer version which was made with basil. just to avoid basils overpower tone added lemon zest with almonds for the crispness. My experiments with the sweet.

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friedwater.blogspot.com friedwater.blogspot.com
1

spicy sugar: just desserts..

http://www.friedwater.blogspot.com/2011/03/just-desserts.html

Lemon Napolean or can be lemon tian. Local lemon cream, meringue with crispy puff and chocolate also with local berry compote. Coconut creme brulle served with lime quenelle(cream) with ginger cookies. Posted by fried water. Links to this post. Subscribe to: Post Comments. My experiments with the sweet.

2

spicy sugar: 03.11

http://www.friedwater.blogspot.com/2011_03_01_archive.html

This is a classic Italian dessert which is from northern part pieremonte. it literally means cooked cream. the modern version is cream milk gelatin sugar and flavourings. in ancient time they used to use boiled fish bones, the reason is to use make use of the gelatin from the bone. Now eaten world over made with different flavourings i just tried a newer version which was made with basil. just to avoid basils overpower tone added lemon zest with almonds for the crispness. My experiments with the sweet.

3

spicy sugar: 10.07

http://www.friedwater.blogspot.com/2007_10_01_archive.html

काही गोष्टी मनातल्या मनात राहुन जातात. कधितरी त्या कागदावर उतरऊन पहाव्यात पण असा योग कधि जुळून आलेला नाही आज साहज मीत्राचा ब्लॉग पाहताना आठवण आली म्हनुन हा प्रयत्न.

4

spicy sugar: chocolate

http://www.friedwater.blogspot.com/2011/03/chocolate.html

It is said its a 8th wonder and 9th is more chocolate . am i hyper no. i am not ask anyone we are related with cocoa by this or that mean. but we eat chocolate any how we have that craving i will keeep editing this page time to time and add things in this as i dont want any more post on one subject. on same note. White chocolate mousse with passion fruit soup with chunky strawberry and almond tuille. Posted by fried water. Links to this post. Subscribe to: Post Comments. My experiments with the sweet.

5

spicy sugar: suruvat

http://www.friedwater.blogspot.com/2007/10/suruvat.html

काही गोष्टी मनातल्या मनात राहुन जातात. कधितरी त्या कागदावर उतरऊन पहाव्यात पण असा योग कधि जुळून आलेला नाही आज साहज मीत्राचा ब्लॉग पाहताना आठवण आली म्हनुन हा प्रयत्न. Posted by fried water. Links to this post. Subscribe to: Post Comments.

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currynmore.blogspot.com currynmore.blogspot.com

garam masala: 02.08

http://currynmore.blogspot.com/2008_02_01_archive.html

Indian Food is synonymous with these two words since 3 centuries now. British raj with the indian globe trotters spread the cuisine world over taking the flavour and the spice hunger with them. i'm not over exagerrating but every major and minor city all over the world has space for indian restaurant. Links to this post. Subscribe to: Posts (Atom). Http:/ friedwater.blogspot.com. Picture Window template. Powered by Blogger.

currynmore.blogspot.com currynmore.blogspot.com

garam masala: 04.11

http://currynmore.blogspot.com/2011_04_01_archive.html

Indian Food is synonymous with these two words since 3 centuries now. British raj with the indian globe trotters spread the cuisine world over taking the flavour and the spice hunger with them. i'm not over exagerrating but every major and minor city all over the world has space for indian restaurant. This is a south indian community which belongs to agriculture and trading community who are famous for trade of spices with the other countries. they are famous for their food, trade. Links to this post.

currynmore.blogspot.com currynmore.blogspot.com

garam masala: 10.08

http://currynmore.blogspot.com/2008_10_01_archive.html

Indian Food is synonymous with these two words since 3 centuries now. British raj with the indian globe trotters spread the cuisine world over taking the flavour and the spice hunger with them. i'm not over exagerrating but every major and minor city all over the world has space for indian restaurant. Links to this post. Subscribe to: Posts (Atom). Http:/ friedwater.blogspot.com. Picture Window template. Powered by Blogger.

currynmore.blogspot.com currynmore.blogspot.com

garam masala: 01.11

http://currynmore.blogspot.com/2011_01_01_archive.html

Indian Food is synonymous with these two words since 3 centuries now. British raj with the indian globe trotters spread the cuisine world over taking the flavour and the spice hunger with them. i'm not over exagerrating but every major and minor city all over the world has space for indian restaurant. The major ingredients it contains are split pigeon pea, tamarind, vegetables and curry leaves. Links to this post. Subscribe to: Posts (Atom). Http:/ friedwater.blogspot.com.

currynmore.blogspot.com currynmore.blogspot.com

garam masala: 03.08

http://currynmore.blogspot.com/2008_03_01_archive.html

Indian Food is synonymous with these two words since 3 centuries now. British raj with the indian globe trotters spread the cuisine world over taking the flavour and the spice hunger with them. i'm not over exagerrating but every major and minor city all over the world has space for indian restaurant. Am i guessing right? While i will keep the historical information of indian history related to curry and its further travel dont get panic that you have to read all bloody wars . But some of the chefs who a...

currynmore.blogspot.com currynmore.blogspot.com

garam masala: 12.07

http://currynmore.blogspot.com/2007_12_01_archive.html

Indian Food is synonymous with these two words since 3 centuries now. British raj with the indian globe trotters spread the cuisine world over taking the flavour and the spice hunger with them. i'm not over exagerrating but every major and minor city all over the world has space for indian restaurant. This product has been devoted to the akbars 9 minister the preparation contents 9 products which are fruit, vegetable dry fruits and some flavourings and food scents. Links to this post. 15 ml lemon juice.

currynmore.blogspot.com currynmore.blogspot.com

garam masala: 07.08

http://currynmore.blogspot.com/2008_07_01_archive.html

Indian Food is synonymous with these two words since 3 centuries now. British raj with the indian globe trotters spread the cuisine world over taking the flavour and the spice hunger with them. i'm not over exagerrating but every major and minor city all over the world has space for indian restaurant. Recipe for rogan josh. 2 lbs (1 kg) boneless lamb leg or shoulder,. 188; c vegetable oil. 3 black cardamom pods*. 1 piece cinnamon stick, 1-inch. 4 t Kashmiri chili powder* /paprika. 3 c plain yogurt. Over ...

currynmore.blogspot.com currynmore.blogspot.com

garam masala: 02.11

http://currynmore.blogspot.com/2011_02_01_archive.html

Indian Food is synonymous with these two words since 3 centuries now. British raj with the indian globe trotters spread the cuisine world over taking the flavour and the spice hunger with them. i'm not over exagerrating but every major and minor city all over the world has space for indian restaurant. But whatever the way they end up in making rasam, even the rasam is closer to mulligatawany. where as muligatawany has a tamil origin and it is translated as mulligu and thanni. mulligu stands for p...Rassa...

currynmore.blogspot.com currynmore.blogspot.com

garam masala: chettiar

http://currynmore.blogspot.com/2011/04/chettiar.html

Indian Food is synonymous with these two words since 3 centuries now. British raj with the indian globe trotters spread the cuisine world over taking the flavour and the spice hunger with them. i'm not over exagerrating but every major and minor city all over the world has space for indian restaurant. This is a south indian community which belongs to agriculture and trading community who are famous for trade of spices with the other countries. they are famous for their food, trade.

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spicy sugar

This is a classic Italian dessert which is from northern part pieremonte. it literally means cooked cream. the modern version is cream milk gelatin sugar and flavourings. in ancient time they used to use boiled fish bones, the reason is to use make use of the gelatin from the bone. Now eaten world over made with different flavourings i just tried a newer version which was made with basil. just to avoid basils overpower tone added lemon zest with almonds for the crispness. My experiments with the sweet.

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