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Gary's Worldview

A little seafood chowder anyone? November 19, 2013. With the first crabs of the season on hand I crafted a hearty chowder for our first rainy night of NorCal winter. The crab-umami and fish combined with hearty beans and rice, and a delicate crunch from celery and cabbage make this pretty dang good. The squeeze of lemon, sprinkle of fresh parsley (and maybe a grating of Parmesan? Here is the general outline, in order added to the pot:. Chopped onion, celery, garlic, cabbage and parsley lightly sauteed.

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Gary's Worldview | garyfleener.wordpress.com Reviews
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A little seafood chowder anyone? November 19, 2013. With the first crabs of the season on hand I crafted a hearty chowder for our first rainy night of NorCal winter. The crab-umami and fish combined with hearty beans and rice, and a delicate crunch from celery and cabbage make this pretty dang good. The squeeze of lemon, sprinkle of fresh parsley (and maybe a grating of Parmesan? Here is the general outline, in order added to the pot:. Chopped onion, celery, garlic, cabbage and parsley lightly sauteed.
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Gary's Worldview | garyfleener.wordpress.com Reviews

https://garyfleener.wordpress.com

A little seafood chowder anyone? November 19, 2013. With the first crabs of the season on hand I crafted a hearty chowder for our first rainy night of NorCal winter. The crab-umami and fish combined with hearty beans and rice, and a delicate crunch from celery and cabbage make this pretty dang good. The squeeze of lemon, sprinkle of fresh parsley (and maybe a grating of Parmesan? Here is the general outline, in order added to the pot:. Chopped onion, celery, garlic, cabbage and parsley lightly sauteed.

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Gary's Worldview

A little seafood chowder anyone? November 19, 2013. With the first crabs of the season on hand I crafted a hearty chowder for our first rainy night of NorCal winter. The crab-umami and fish combined with hearty beans and rice, and a delicate crunch from celery and cabbage make this pretty dang good. The squeeze of lemon, sprinkle of fresh parsley (and maybe a grating of Parmesan? Here is the general outline, in order added to the pot:. Chopped onion, celery, garlic, cabbage and parsley lightly sauteed.

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