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On: July 23, 2015. Per 10 racione 1 kg qumesht 300 gr sheqer 5 te verdha veze 45 gr kakao 100 gr maraskino disa pika ngjyroses jeshil Pergatitja 1.Pergatitet kremi me qumeshtin,vaniljen,sheqerin,te verdhat e vezeve dhe vendoset ne makinen e akullores. 2.Ne kremin santigji shtojme qershite bashke. Akullore “Bora”. On: July 11, 2015. Si te gatuajme parfe me cokollate. On: June 28, 2015. On: June 16, 2015. Per 10 veta 10 pjeshke te medha 1kg akullore me vanilje e pergatitur Pergatitja 1.Pjeshket duhet t...

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Receta Gatimi | gatimi.org Reviews

<META> DESCRIPTION

On: July 23, 2015. Per 10 racione 1 kg qumesht 300 gr sheqer 5 te verdha veze 45 gr kakao 100 gr maraskino disa pika ngjyroses jeshil Pergatitja 1.Pergatitet kremi me qumeshtin,vaniljen,sheqerin,te verdhat e vezeve dhe vendoset ne makinen e akullores. 2.Ne kremin santigji shtojme qershite bashke. Akullore “Bora”. On: July 11, 2015. Si te gatuajme parfe me cokollate. On: June 28, 2015. On: June 16, 2015. Per 10 veta 10 pjeshke te medha 1kg akullore me vanilje e pergatitur Pergatitja 1.Pjeshket duhet t...

<META> KEYWORDS

1 fillimi

2 embelsira

3 gjelle

4 keshilla

5 makarona

6 peshku

7 pije

8 sallata

9 supa

10 te tjera

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fillimi,embelsira,gjelle,keshilla,makarona,peshku,pije,sallata,supa,te tjera,sample page,recipe search,recipe types,kasata me qershi,by admin,0 comments,category embelsira,pjeshke te mbushura,akullore me praline,next »,last »,search for,recent posts

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Receta Gatimi | gatimi.org Reviews

https://gatimi.org

On: July 23, 2015. Per 10 racione 1 kg qumesht 300 gr sheqer 5 te verdha veze 45 gr kakao 100 gr maraskino disa pika ngjyroses jeshil Pergatitja 1.Pergatitet kremi me qumeshtin,vaniljen,sheqerin,te verdhat e vezeve dhe vendoset ne makinen e akullores. 2.Ne kremin santigji shtojme qershite bashke. Akullore “Bora”. On: July 11, 2015. Si te gatuajme parfe me cokollate. On: June 28, 2015. On: June 16, 2015. Per 10 veta 10 pjeshke te medha 1kg akullore me vanilje e pergatitur Pergatitja 1.Pjeshket duhet t...

INTERNAL PAGES

gatimi.org

1

Makarona | Receta Gatimi

http://gatimi.org/category/makarona

All posts in Makarona. Si te gatuajme krepa me karkaleca deti. On: August 29, 2014. Per qullin nevojiten: 150 gr miell 2 kokrra veze 3 luge gjelle me qumesht 2 luge gjelle me gjalpe te shkrire pak kripe Per mbushjen nevojiten: 400 gr karkaleca deti,te pastruar e te zier 4 kokrra domate 1 spec i gjelber. Makarona fjongo me pule dhe kerpudha. On: July 5, 2014. Lazanja me kima dhe spinaq. On: July 3, 2014. Makarona te vogla me pule. On: May 28, 2014. Si te gatuajme krepa me ton. On: May 26, 2014. Pergatitja...

2

Peshku | Receta Gatimi

http://gatimi.org/category/peshku

All posts in Peshku. Shishqebap molusqesh dhe speca te verdhe. On: April 9, 2014. Fileto peshku persike sipas modes se Luganos. On: April 4, 2014. Perberesit: 700 gr fileto peshku persik 8 karkaleca deti te qeruar 3 cope presh te njome 50 gr gjalpe 1 gote vere te bardhe seko 100 gr djathe Sbrinz miell , kripe piper te bardhe *Pergatitja 1.Pastroni preshin,lajeni,priteni ne forme rrotullamesh.Lyeni. Si te gatuajme kerpudha te skuqura. On: March 29, 2014. On: March 27, 2014. Si te gatuajme sepje ne zgare.

3

Kasata me qershi | Receta Gatimi

http://gatimi.org/kasata-me-qershi

On : July 23, 2015. 5 te verdha veze. Disa pika ngjyroses jeshil. 1Pergatitet kremi me qumeshtin,vaniljen,sheqerin,te verdhat e vezeve dhe vendoset ne makinen e akullores. 2Ne kremin santigji shtojme qershite bashke me shurupin. 3Pergatiten format e kasatave dhe vihet nje shtrese krem akulloreje,siper krem santigji,pastaj perseri krem. 4Me pas veprohet si zakonisht,vihet te ftohet dhe sherbehet. Disa udhezime per prodhimet e ftohta. Si te gatuajme meringe me cokollate. Kek me kulac e maja birre.

4

admin | Receta Gatimi

http://gatimi.org/author/admin

All Recipes and Posts by admin. Disa udhezime per prodhimet e ftohta. On: March 19, 2016. Duhet te kemi njohje te mire te procesit teknologjik te prodhimit.Ne varesi te asortimentit,percaktohet edhe menyra e perpunimit. Prodhimet duhet ne ruhen ne banaket e ftohjes. I duhet kushtuar kujdes i vecante zgjedhjes,ruajtjes dhe perpunimit te qumeshtit,i cili per shumicen e asortimenteve,perben bazen e prodhimit.Ne rast te kundert,vec demtimeve te. Si te gatuajme meringe me cokollate. On: March 8, 2016. Perbere...

5

Akullore me praline | Receta Gatimi

http://gatimi.org/akullore-me-praline

On : April 25, 2015. Perberesit per 10 veta. 8 te verdha vezesh. 200 gr bajame tul. 1Pergatitet akullorja me lenden e pare,duke lene 150 gr sheqer,me te cilen behet pralina. 2Ne nje ene te pershtatshme hidhet sheqeri dhe pak uje dhe lihet ne zjarr qe te karamelizohet mire.Shtohen ne te bajamet(pasi pastrohen dhe priten).I leme te skuqen lehte. 3Kjo mase hidhet ne nje llamarine te lyer me vaj dhe e leme te ftohet. 4E shtypim ne havan,e hedhim ne krem dhe vazhdojme pergatitjen e akullores.

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On: July 23, 2015. Per 10 racione 1 kg qumesht 300 gr sheqer 5 te verdha veze 45 gr kakao 100 gr maraskino disa pika ngjyroses jeshil Pergatitja 1.Pergatitet kremi me qumeshtin,vaniljen,sheqerin,te verdhat e vezeve dhe vendoset ne makinen e akullores. 2.Ne kremin santigji shtojme qershite bashke. Akullore “Bora”. On: July 11, 2015. Si te gatuajme parfe me cokollate. On: June 28, 2015. On: June 16, 2015. Per 10 veta 10 pjeshke te medha 1kg akullore me vanilje e pergatitur Pergatitja 1.Pjeshket duhet t...

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