ginuary.com
Ginuary 28th: Sloe Gin Fizz. @ Ginuary
http://ginuary.com/2015/01/ginuary-28th-sloe-gin-fizz.html
Ginuary 28th: Sloe Gin Fizz. Since acquiring some sloe gin earlier this month, all I’ve done is make a ridiculously delicious dessert. With it, so tonight I thought it time I address a classic, while also giving a quick educational spiel on sloe gin. Shrubs. They’re a relative of plums, but the berries are a lot smaller and in the same way that cumquats are the smaller, tarter cousin of mandarins, so are sloes to plums. That’s my analogy and I’m sticking to it. 60ml sloe gin (I used McHenry Old English.
sangriasecrets.com
» White Sangria
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1 bottle fruity white wine (avoid an oaky white). 1 Granny Smith apple. 1/4 cup Grand Marnier. 2 tablespoons superfine sugar ta. 1 cup club soda or ginger ale. Dissolve sugar in wine and add grand marinier. Wash and thinly slice the fruit. Add to wine. Refrigerate overnight or for several hours at least. When prepared to serve, add in club soda or ginger ale. 3 Steps to the Best Sangria. Blood, Wine, and War: The History of Sangria. Sangria Recipe from an Old Spaniard. Eggnog recipes from around the world.
sangriasecrets.com
» Sangria Recipe from an Old Spaniard
http://www.sangriasecrets.com/old-sangria-recipe.html
Sangria Recipe from an Old Spaniard. 3 Bottles of Spanish Red wine sucha s Rioja. 1 Liter of Orange Juice. 1 Liter of Fanta Orange. 1 Liter of Fanta Lemon. 2 cups of Brandy. 1 Bottle of Cava or white Sparkling Wine. Sugar, to taste. 3 Flaschen (6 Liter Sangria-Wein). 1 Liter Fanta Orange. 1 Liter Fanta Zitrone. 0,5 l spanischer Weinbrand. Zitronen und Orangen in Scheiben oder Achtel geschnitten. 3 Steps to the Best Sangria. Blood, Wine, and War: The History of Sangria. Sangria Recipe from an Old Spaniard.
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» Sangria de Cava
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1 bottle of Cava (Spanish sparkling wine). 1 cup orange juice (. 2 oranges, thinly sliced. 2 apples, cut in chunks. 1 cup of water. Â cup of sugar. 6 not cinnamon sticks. Put sugar, water and cinnamon sticks in a sauce pan and heat until sugar is dissolved (simmer about 5 minutes). Let mixture cool and remove cinnamon sticks. Slice fruit and prepare orange juice. Combine all ingredients except for ice and mint, and let chill several hours. Garnish with mint and serve with ice. 3 Steps to the Best Sangria.
sangriasecrets.com
» Peach Sangria
http://www.sangriasecrets.com/peach-sangria.html
1 bottle white Wine. 2 ounces Triple Sec. 1/2 cup orange juice. 1 cup pineapple juice. 1 ounce Simple Syrup or to taste. 3 oz peach puree. Fresh sliced peaches or berries for garnish. Combine all ingredietns but garnish and chill overnight or at least 8 hours. Serve in a bowl or pitcher and garnish with berries and fresh sliced peaches. 3 Steps to the Best Sangria. Blood, Wine, and War: The History of Sangria. Sangria Recipe from an Old Spaniard. Eggnog recipes from around the world.
sangriasecrets.com
» Classic Sangria
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1 orange, sliced. 1 lemon, sliced. 1 lime, sliced. 2 tablespoons superfine granulated sugar. 1 bottle spanish red wine. 1/4 cup orange liqueur. 2 tablespoons orange juice. 1 cup chilled seltzer water. Wash and slice fruit. Dissolve sugar in cognac and orange luqueur. Add sugar, cognac and orange liqueur and fruit to a pither or punch bowl. Pour in wine. Stir to mix in fruit. Chill overnight or for at least eight hours before serving. 3 Steps to the Best Sangria. Sangria Recipe from an Old Spaniard.
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» Cranberry Orange Sangria
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1/4 cup superfine sugar. 4 cranberry herbal tea bags. 1 bottle white Zinfandel wine. 1/2 pint fresh strawberries, washed and trimmed. 1 orange, sliced into thin rounds. 1 cup seltzer water (flavored seltzer if desired). In a saucepan, combine water, sugar, cloves, cinnamon stick and lemon. Simmer over medium heat about 10 minutes. Add in the tea bags, and steep 5 minutes. Strain cloves, cinnamon and lemon. 3 Steps to the Best Sangria. Blood, Wine, and War: The History of Sangria.
sangriasecrets.com
» Raspberry Mango Sangria
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1 Bottle Spanish Red Wine. 1 Mango, sliced. 2 cups of fresh raspberries (or thawed frozen). 1 lime, sliced. 2 tbsp of suberfine sugar if desired. 1 Can club soda. Combine all ingredients in a bowl or pitcher except for the club soda. Let sit in refrigerator over night or at least 8 hours. When ready to serve stir in club soda for sparkle. 3 Steps to the Best Sangria. Blood, Wine, and War: The History of Sangria. Sangria Recipe from an Old Spaniard. Eggnog recipes from around the world.
sangriasecrets.com
» Blood, Wine, and War: The History of Sangria
http://www.sangriasecrets.com/the-history-of-sangria.html
Blood, Wine, and War: The History of Sangria. Sangria The word that once meant ‘blood’ is now one of the most popular drinks in the world. This refreshing concoction, usually made of fruit soaked in red wine, is a refreshing summer drink enjoyed around the word. But what are its origins? What is the history of sangria? The local citizens, in their quest for refreshment, and alcoholic enjoyment, created fruit punches from the red wines they were now enjoying. They called these drinks sangria. For ...Sangr...
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» Lemon Sangria
http://www.sangriasecrets.com/lemon-sangria.html
1/2 Cup Superfine Sugar. 2 Lemons, sliced. 6 oz Lemon Juice. 1 liter seltzer water. 1 Bottle Red Wine. Cut lemons into slices and add to the mixture of wine, 7 up and Cognac and sugar. 3 Steps to the Best Sangria. Blood, Wine, and War: The History of Sangria. Sangria Recipe from an Old Spaniard. Eggnog recipes from around the world. Gin cocktail recipes and mixed drinks.
