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Green Artichoke

Monday, December 31, 2012. New Year's Eve Menu. Cheese, salami, olives. Funghi tagliati e fettine sottili, con mozzarella fusa e timo. Sliced mushrooms with melted mozzarella and thyme. Naked Cowboy, Kusshi, and Delaware raw oysters with champagne foam and mignonette. With shaved fennel and extra ****** olive oil. Parsley, oregano, shallot, parmesan and bread crumbs. Michel-Schlumberger 2011 La Nue Chardonnay. Casonsei from Val Camonica. Homemade pasta stuffed with a sausage, potato, and chard filling.

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Green Artichoke | green-artichoke.blogspot.com Reviews
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Monday, December 31, 2012. New Year's Eve Menu. Cheese, salami, olives. Funghi tagliati e fettine sottili, con mozzarella fusa e timo. Sliced mushrooms with melted mozzarella and thyme. Naked Cowboy, Kusshi, and Delaware raw oysters with champagne foam and mignonette. With shaved fennel and extra ****** olive oil. Parsley, oregano, shallot, parmesan and bread crumbs. Michel-Schlumberger 2011 La Nue Chardonnay. Casonsei from Val Camonica. Homemade pasta stuffed with a sausage, potato, and chard filling.
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Green Artichoke | green-artichoke.blogspot.com Reviews

https://green-artichoke.blogspot.com

Monday, December 31, 2012. New Year's Eve Menu. Cheese, salami, olives. Funghi tagliati e fettine sottili, con mozzarella fusa e timo. Sliced mushrooms with melted mozzarella and thyme. Naked Cowboy, Kusshi, and Delaware raw oysters with champagne foam and mignonette. With shaved fennel and extra ****** olive oil. Parsley, oregano, shallot, parmesan and bread crumbs. Michel-Schlumberger 2011 La Nue Chardonnay. Casonsei from Val Camonica. Homemade pasta stuffed with a sausage, potato, and chard filling.

INTERNAL PAGES

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1

Green Artichoke: Curried Lentil Soup

http://green-artichoke.blogspot.com/2012/11/curried-lentil-soup.html

Tuesday, November 6, 2012. Made this Epicurious recipe on Sunday. A nice, warm meal to get through a long evening of poll watching. I hope you all voted today! 1 medium onion chopped. 1 medium carrot diced. 1 large garlic clove, minced. 2 1/2 Tbsp curry. 1 cup green lentils. 1 15-oz. can of chickpeas, drained and rinsed. 1-2 Tbsp fresh lemon juice. Add the garlic and cook until vegetables are softened, about 4-5 more minutes. Add the curry and cook for 1 minute. Subscribe to: Post Comments (Atom). Brusse...

2

Green Artichoke: June 2012

http://green-artichoke.blogspot.com/2012_06_01_archive.html

Saturday, June 9, 2012. This year has thrown me slightly off my game. However, my first summer class ended Thursday and practicum ended Friday. I have a carefree weekend before I start a 4 week stint as an aide for an extended school year program at an alternative school for kids with emotional and behavioral disabilities. I'm not sure what I'm getting myself into. But to celebrate this weekend, I got my flower boxes planted! Left to Right Front Row: Snowstorm Giant Snowflake ( Sutera cordata). Fish, Fow...

3

Green Artichoke: (Early) Christmas Eve Menu

http://green-artichoke.blogspot.com/2012/12/early-christmas-eve-menu.html

Saturday, December 22, 2012. Early) Christmas Eve Menu. Stanislaw Christmas Eve has been moved to the 22nd this year! My sister-in-law and her family weren't going to be with us on the 24th so we're celebrating a few days early all together. Given the non-traditional timing of the celebration, we decided this year to go with a non-traditional (for us) menu. A Mexican inspired feast featuring recipes from Mod Mex: Cooking Vibrant Fiesta Flavors at Home. Chorizo, Potato, and Goat Cheese Sopes. Over a Tusca...

4

Green Artichoke: Almond Milk

http://green-artichoke.blogspot.com/2012/11/almond-milk.html

Monday, November 19, 2012. I've been participating in a "Get Healthy" challenge at work. It's a weekly team challenge in Biggest Loser style without eliminations. I've gone back to logging my foods which is always a great thing for me to do. Over the last 5 weeks I've lost 5 pounds and am feeling and looking better! Filtered water for soaking. 3 cups filtered water. Soak the almonds in filtered water overnight in a glass bowl or container in the fridge. Strain the milk through a cheesecloth or fine sieve.

5

Green Artichoke: December 2012

http://green-artichoke.blogspot.com/2012_12_01_archive.html

Monday, December 31, 2012. New Year's Eve Menu. Cheese, salami, olives. Funghi tagliati e fettine sottili, con mozzarella fusa e timo. Sliced mushrooms with melted mozzarella and thyme. Naked Cowboy, Kusshi, and Delaware raw oysters with champagne foam and mignonette. With shaved fennel and extra virgin olive oil. Parsley, oregano, shallot, parmesan and bread crumbs. Michel-Schlumberger 2011 La Nue Chardonnay. Casonsei from Val Camonica. Homemade pasta stuffed with a sausage, potato, and chard filling.

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cheeseandchampagne.com cheeseandchampagne.com

about cheese and champagne blog

http://cheeseandchampagne.com/about-2

Began as a tasting journal by two cheese-obsessed friends as we tasted our way through the. Is a cheese advocate, freelance writer and consultant based in Washington, D.C. With more than a dozen years of advocacy experience in the nation’s capitol, she delved into the cheese world in 2008 as the co-founder of the blog CheeseandChampagne.com. And is now proud to advocate for cheese and the artisans who make it. She also writes about raising foodies on real food at FoodieTots.com. Have a cheese question or...

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Rosey Cheeks Ramblings: April 2013

http://crazyrosie.blogspot.com/2013_04_01_archive.html

Wednesday, April 24, 2013. After finally completing and passing the first three swim levels SKI - shrimp, kipper, and Inia- Wesley has advanced to the next swimming level, Perch. We've had a choppy go at swim class where he took lessons from 6 - 11 months and from 18 - 22 months. We started them up again at 26 months in September, taking lessons with daddy every Saturday morning, and haven't stopped. Maybe if we didn't have so many breaks he would have been ready for Perch sooner? We have a lot to work on.

crazyrosie.blogspot.com crazyrosie.blogspot.com

Rosey Cheeks Ramblings: June 2013

http://crazyrosie.blogspot.com/2013_06_01_archive.html

Monday, June 17, 2013. For Claire's 1st birthday, I wanted to do a garden party theme. I had some great inspiration from party planners on Pinterest and this is what I came up with because I'm not as a) organized b) crafty c) time managed and d) over the top as some people. I still think it came out pretty cute! We had vases full of flowers everywhere, which my mom expertly arranged. I made vanilla cupcakes with cream cheese frosting and pink sprinkles for the kids (and adults). Friday, June 14, 2013.

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Rosey Cheeks Ramblings: 15 months

http://crazyrosie.blogspot.com/2013/10/15-months.html

Friday, October 4, 2013. Every time I have to take this child t the doctor, it just reminds me that I can't keep her a baby forever and that she is growing up too fast before my eyes. 15 months . that just seems so old. Maybe it's because Wesley was such a big boy at 15 months old and Claire still seems so little and cuddly. And it's because she is! The wrestling matches . Subscribe to: Post Comments (Atom). About me . briefly. Click to visit my garden. Renovating the ol' Split Level. New Year's Eve Menu.

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Rosey Cheeks Ramblings: Exterior Work on the home ... still

http://crazyrosie.blogspot.com/2013/09/exterior-work-on-home-still.html

Monday, September 2, 2013. Exterior Work on the home . still. We've only lived in this house for 8-1/2 years. Why should we think we'd be done renovating it? Our goal was to be done when the kids were born, but really it meant it just got pushed even longer. As a matter of fact, we did a lot of work on this house so far this year (to make up for the lack of work the last 2 years). We:. Grassed up part of our front landscape ( see it on my garden blog. Our latest endeavor was getting a new front door!

crazyrosie.blogspot.com crazyrosie.blogspot.com

Rosey Cheeks Ramblings: Goodbye and Hello: 2013-2014

http://crazyrosie.blogspot.com/2014/01/goodbye-and-hello-2013-2014.html

Thursday, January 2, 2014. Goodbye and Hello: 2013-2014. I cannot believe I have been writing this blog since 2008. I have a love/hate relationship with the blog - writing a lot of posts that don't get published, taking hiatuses and then writing like a frenzy. I guess the blog is a lot like life. And this was life in our year 2013 . That is now a rhetorical question. We put in a new front door. In the backyard with new trees, shrubs, and perennials and got someone to rip out the crazy landscaping. The di...

crazyrosie.blogspot.com crazyrosie.blogspot.com

Rosey Cheeks Ramblings: July 2013

http://crazyrosie.blogspot.com/2013_07_01_archive.html

Saturday, July 27, 2013. Golly gee, look whos three! He obviously did not get the memo that he's to stay mama's baby forever and ever because my "baby" turned 3 years old today. Today he kept saying, "I'm three today, not two anymore.". That's right," I answered. And when I'm four," he started, "I can play tennis.". Already thinking about being four? We had his big family party on Saturday - 68 degrees! Tuesday, July 16, 2013. Eight kids means there are a lot of relatives. This is everyone who came!

crazyrosie.blogspot.com crazyrosie.blogspot.com

Rosey Cheeks Ramblings: Birth Stories

http://crazyrosie.blogspot.com/p/birth-stories.html

Only because I found the experience of having two natural births so amazing, is why I share my birth stories on my blog. I hope they amuse and inspire you. My son's birth story - July 25, 2010. My daughter's birth story - June 14, 2012. Subscribe to: Posts (Atom). About me . briefly. After working and traveling for 15 years, I became a stay-at-home mom to a son and daughter. But staying home doesn't mean I'm watching soap operas and eating Bonbons all day. Click to visit my garden. New Year's Eve Menu.

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Rosey Cheeks Ramblings: October 2013

http://crazyrosie.blogspot.com/2013_10_01_archive.html

Friday, October 4, 2013. Every time I have to take this child t the doctor, it just reminds me that I can't keep her a baby forever and that she is growing up too fast before my eyes. 15 months . that just seems so old. Maybe it's because Wesley was such a big boy at 15 months old and Claire still seems so little and cuddly. And it's because she is! The wrestling matches . Subscribe to: Posts (Atom). About me . briefly. Click to visit my garden. Don't miss an exciting post .follow my blog by email!

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Sie träumen von einem wunderschön gestalteten Garten, sind sich aber bezüglich der Umsetzung Ihrer Vorstellungen nicht ganz sicher? Sie überlegen sich, wo und wie Sie Ihren ganz persönlichen Ort zum Entspannen in Ihrem Garten anlegen können? Kommen Sie einfach zu uns - wir helfen Ihnen gerne bei der konkreten Umsetzung Ihrer kreativen Ideen. Wir sorgen für alles, was blüht und grünt! Wir freuen uns auf Ihre Anfrage. Kontaktieren Sie uns einfach per E-Mail oder telefonisch. Ob mediterran, rustikal oder mo...

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Green Artichoke

Monday, December 31, 2012. New Year's Eve Menu. Cheese, salami, olives. Funghi tagliati e fettine sottili, con mozzarella fusa e timo. Sliced mushrooms with melted mozzarella and thyme. Naked Cowboy, Kusshi, and Delaware raw oysters with champagne foam and mignonette. With shaved fennel and extra virgin olive oil. Parsley, oregano, shallot, parmesan and bread crumbs. Michel-Schlumberger 2011 La Nue Chardonnay. Casonsei from Val Camonica. Homemade pasta stuffed with a sausage, potato, and chard filling.

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