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Moments in the Wood

Moments in the Wood. Upgrade to paid account! Sunday, September 18th, 2011. This was definitely a cooking weekend in my household. After a disappointing dinner on Friday night at a local restaurant, I decided I had time to cook better than that dinner. I used the remaining offending pork chop in some scrambled eggs with a bit of cheddar cheese, served on some homemade rolls that I pulled from the freezer and defrosted in the microwave for a brunch meal that stuck with us. Saturday, September 3rd, 2011.

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Moments in the Wood | greyanna.livejournal.com Reviews

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Moments in the Wood. Upgrade to paid account! Sunday, September 18th, 2011. This was definitely a cooking weekend in my household. After a disappointing dinner on Friday night at a local restaurant, I decided I had time to cook better than that dinner. I used the remaining offending pork chop in some scrambled eggs with a bit of cheddar cheese, served on some homemade rolls that I pulled from the freezer and defrosted in the microwave for a brunch meal that stuck with us. Saturday, September 3rd, 2011.

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Moments in the Wood | greyanna.livejournal.com Reviews

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Moments in the Wood. Upgrade to paid account! Sunday, September 18th, 2011. This was definitely a cooking weekend in my household. After a disappointing dinner on Friday night at a local restaurant, I decided I had time to cook better than that dinner. I used the remaining offending pork chop in some scrambled eggs with a bit of cheddar cheese, served on some homemade rolls that I pulled from the freezer and defrosted in the microwave for a brunch meal that stuck with us. Saturday, September 3rd, 2011.

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Feb 22nd, 2010. I'm a huge fan of Monjuni's. And their Aurora sauce, so I tend to crave it specifically. They have two locations in Baton Rouge, one on Jefferson Hwy (close to Government) and the other on Highland Rd (in the Kenilworth Shopping Center). When I went recently, set on ordering pasta, the waitress was all "today's soup is twice baked potato" so I was like "fine". It was quite heavenly. I may have to start specifically craving their soup now. Posted at 12:45 am. Aug 12th, 2008. Posted at 03:0...

cookie-spot.livejournal.com

Chocolate Thumbprint Cookies... - Veronika's Cookie Spot

http://cookie-spot.livejournal.com/1020.html

Conquering the world one cookie at a time. May 11th, 2008 at 12:11 AM. I decided I would try to recreate those cookies for my first blog here. Here is a step by step guide to making chocolate thumbprint cookies. Here's the recipe I used:. 1/2 cup brown sugar. 1 teaspoon of vanilla. 4 cups of flour. Preheat oven to 350 degrees. First, no kitchen should be without these awesome canisters from Tupperware. The set of four is perfect for storing flour, sugar, brown sugar and powdered sugar:. Place in oven and...

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Bargasms - Veronika's Cookie Spot

http://cookie-spot.livejournal.com/1619.html

Conquering the world one cookie at a time. Jun 6th, 2008 at 1:51 PM. This is a recipe my mom uses, and she calls them, Linda's Bar Cookies. My husband coined the name Bargasms, and I think it's more appropriate. Here's the basic recipe:. 1 1/2 cups flour. 1 cup brown sugar. 1 tsp baking soda. 1/2 tsp. salt. 1 cup melted butter. 1 14 oz. bag of caramels. 1/4 cup of water. 1 cup chopped nuts. 1 6oz bag of chocolate chips. Preheat the oven to 350 degrees. Mix the first five ingredients in a stand mixer:.

herithoth.livejournal.com

Holiday Tetrafecta - Invisus Manus

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Holiday Tetrafecta - Invisus Manus. February 14th, 2010. February 15th, 2010 09:46 pm (UTC). Glad you had a good time! I am finally off nights. Powered by LiveJournal.com.

pegasusfly.livejournal.com

"There are no happy endings, because nothing ever ends " Apparently… - ~~* PegasusFly ~~*

http://pegasusfly.livejournal.com/16193.html

There are no happy endings, because nothing ever ends " Apparently - * PegasusFly *. There are no happy endings, because nothing ever ends. 29 August 2008 @ 01:51 pm. There are no happy endings, because nothing ever ends ". Apparently I was wrong about this and many other things. 3 comments Leave a comment. On August 29th, 2008 07:22 pm (UTC). Please contact either of us if you want to talk. On August 29th, 2008 11:55 pm (UTC). Whatever is going on, I'm sorry. Let me know if you need an ear.

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Moments in the Wood

Moments in the Wood. Upgrade to paid account! Sunday, September 18th, 2011. This was definitely a cooking weekend in my household. After a disappointing dinner on Friday night at a local restaurant, I decided I had time to cook better than that dinner. I used the remaining offending pork chop in some scrambled eggs with a bit of cheddar cheese, served on some homemade rolls that I pulled from the freezer and defrosted in the microwave for a brunch meal that stuck with us. Saturday, September 3rd, 2011.

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