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What we eat: Pavlova...

http://what-we-eat-blog.blogspot.com/2009/04/pavlova.html

The perfect end to a dinner party. An enormous pavlova will have your guests weak at the knees. Forget kiwi and lemony cream. You want sharp rasberries and vanilla creaminess dripping from forks. 15 tsp white wine vinegar. Preheat your oven to 200c. Whisk the eggs into soft peaks, add the sugar, flour and vinegar and whisk again until shiny and with soft peaks again.  Line and dust (with icing sugar) a shallow roasting pan and plop your mix into it, allow it to make its own shape. Posted by Lisa Conmara.

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What we eat: Beet THAT!

http://what-we-eat-blog.blogspot.com/2009/07/beet-that.html

I'm intrigued by 'wrong' coloured foods! I love black spaghetti and I will always choose my ice cream by the colour, "I'll have the bright green one please! The following is a great dinner party dish, the colour is very impressive and beetroot lovers will thank you for months! Beetroot is the veg a la mode in this house, I've been using it ALOT, perhaps too much, Bill. It is delicious though so I'll throw a few more beetroot recipes your way before I abandon it! 1 large glass of red wine. A knob of butter.

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What we eat: OCD - Obsessive Cullen Disorder!

http://what-we-eat-blog.blogspot.com/2009/05/ocd-obsessive-cullen-disorder.html

OCD - Obsessive Cullen Disorder! I know its been uber quiet on this blog lately, and well I feel I should explain.  I should 'fess up. My name is Lisa and I'm a Twilight addict. Every spare minute I have is spent reading the rest of the saga. and I haven't had time even to cook anything very exciting! However I am on the last, and rather far fetched, last book, so things should be back to normal soon! Well until November anyway. . Posted by Lisa Conmara. May 11, 2009 at 2:10 PM. May 11, 2009 at 11:53 PM.

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What we eat: Thai Fish Cakes!

http://what-we-eat-blog.blogspot.com/2009/06/thai-fish-cakes.html

These are easy to make and can be prepared in advance, then fried for a couple of minutes each side and served. 150g cod or salmon fillet, skinned and deboned. 100g raw shelled prawns. 2 spring onions, chopped. 1 tbsp Thai curry paste . 1/2 tsp grated fresh ginger. 1 tsp fish sauce. 1/2 tbsp light soy sauce. Handful chopped fresh coriander. Posted by Lisa Conmara. Well, isnt that just the best darned variation on a plain old salmon pattie that Ive ever seen? June 9, 2009 at 7:05 PM. Pasta Pizza and Rice.

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What we eat: I heart...

http://what-we-eat-blog.blogspot.com/2009/04/i-heart.html

Franks Red Hot Sauce! My American readers will scoff at this post, but I have only just discovered that one CAN make restaurant style Buffalo wings at home, with very little effort and they turn out JUST AS GOOD! No more trips to Tribeca for me! 8 tbsp Franks Hot Sauce (Available in Tesco! 15 tsp White vinegar. 1/4 tsp cayenne pepper. 1/8 tsp garlic salt. 1/2 tsp worcestershire sauce. Mix all the ingredients in a saucepan,and heat until the butter has melted.  Leave to cool. Posted by Lisa Conmara. Howev...

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What we eat: I heart...

http://what-we-eat-blog.blogspot.com/2009/06/i-heart.html

Marks and Spencer Strawberry and Vanilla Cupcakes. Posted by Lisa Conmara. It seems like cupcakes are everywhere in the blog world these days. June 8, 2009 at 2:10 AM. Subscribe to: Post Comments (Atom). Pasta Pizza and Rice. L'Eggs Up and Laughing! A little movie for you! What we have lost. Little Windows. Ten on ten. Search Engine Submission - AddMe.

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What we eat: Happy Easter!

http://what-we-eat-blog.blogspot.com/2008/03/happy-easter.html

I love an excuse to prepare a feast! So for today I ordered a leg of lamb and stocked up on luxury ingredients - the channel island double cream, the madagascan vanilla, the french butter, the best wine. Christmas and Easter, thats when we go all out and it really makes the special days special! So with my nearest and dearest sitting happily around a decorated table, I served up our first course. This is beyond easy and a great starter when you've guests as you can make it in advance and reheat). Roast a...

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What we eat: I want...

http://what-we-eat-blog.blogspot.com/2009/05/i-want.html

K, so the weather is easing up and we are starting to think about going camping.  Ladybird is still happy to hold us and we're not ones to waste opportunities! Anyhoo I've been surfing online to see what gadgets await! I love waffles, don't eat enough of them actually, there is nothing as pleasing as a waffle with clotted cream, jam and fresh strawberries (Yes Ciara and I am looking out for gluten free waffles so we can eat this together! All piled high with a steaming cup of tea and a fork in hand.

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What we eat: Little Windows... Ten on ten...

http://what-we-eat-blog.blogspot.com/2009/06/little-windows-ten-on-ten.html

Little Windows. Ten on ten. My contribution to the Ten on Ten. Posted by Lisa Conmara. Ah, I am LOVING all the little people shots, especially Joe and Billy looking like they are up to mischief in my curtains! And LOVE the fab polaroid look too! June 12, 2009 at 8:11 PM. Subscribe to: Post Comments (Atom). Pasta Pizza and Rice. L'Eggs Up and Laughing! A little movie for you! What we have lost. Little Windows. Ten on ten. Search Engine Submission - AddMe.