Hello one & all 2 food techies.........This blog will be dealing with the technical facts related to the processing of various fruits & vegetables for the new product development and enhancing the intel research endeavors in food industry..
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Intelfood | intelfood.blogspot.com Reviews
https://intelfood.blogspot.com
Hello one & all 2 food techies.........This blog will be dealing with the technical facts related to the processing of various fruits & vegetables for the new product development and enhancing the intel research endeavors in food industry..
intelfood.blogspot.com
Intelfood: March 2011
http://intelfood.blogspot.com/2011_03_01_archive.html
Hello one and all 2 food techies.This blog will be dealing with the technical facts related to the processing of various fruits and vegetables for the new product development and enhancing the intel research endeavors in food industry. Saturday, March 12, 2011. 8220;ULTRASONICATION’’ emerging and promising technology for food processing industry. Http:/ www.authorstream.com/Presentation/nitinrana84-538835-ultrasonication/. Emerging Trends in dairy products packaging. Subscribe to: Posts (Atom).
Intelfood: January 2011
http://intelfood.blogspot.com/2011_01_01_archive.html
Hello one and all 2 food techies.This blog will be dealing with the technical facts related to the processing of various fruits and vegetables for the new product development and enhancing the intel research endeavors in food industry. Saturday, January 1, 2011. Early civilizations practiced salting, smoking, pickling, drying, and exposure of food and clothing to sunlight to control microbial growth. Use of spices in cooking was to mask taste of spoiled food also prevents spoilage to some extend. Antisep...
Intelfood: November 2011
http://intelfood.blogspot.com/2011_11_01_archive.html
Hello one and all 2 food techies.This blog will be dealing with the technical facts related to the processing of various fruits and vegetables for the new product development and enhancing the intel research endeavors in food industry. Tuesday, November 8, 2011. Ready-to-use therapeutic food (RUTF) and its shelf life analysis. What is the advantage of using RUTF? What is the composition of RUTF? Can RUTF be produced locally? Local production of RUTF has been successful in Malawi. The cost of the loca...
Intelfood: April 2011
http://intelfood.blogspot.com/2011_04_01_archive.html
Hello one and all 2 food techies.This blog will be dealing with the technical facts related to the processing of various fruits and vegetables for the new product development and enhancing the intel research endeavors in food industry. Friday, April 15, 2011. Nanotechnology as defined by Richard Smalley (1943-2005) Noble Prize Winner, Chemistry (1996) “is the art and science of building stuff that does stuff at the nanometer scale.”. The US. National Nanotechnology Initiative defines nanotechnology a...
Intelfood: DIRTY SECRETS OF THE FOOD PROCESSING INDUSTRY
http://intelfood.blogspot.com/2011/05/dirty-secrets-of-food-processing.html
Hello one and all 2 food techies.This blog will be dealing with the technical facts related to the processing of various fruits and vegetables for the new product development and enhancing the intel research endeavors in food industry. Saturday, May 28, 2011. DIRTY SECRETS OF THE FOOD PROCESSING INDUSTRY. Plz go through the whole, may be not of concern, just found it while surfing, but the facts are really interesting! DIRTY SECRETS OF THE FOOD PROCESSING INDUSTRY. By: Fallon, Sally, M.A. Then the milk i...
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Hello one and all 2 food techies.This blog will be dealing with the technical facts related to the processing of various fruits and vegetables for the new product development and enhancing the intel research endeavors in food industry. Tuesday, November 8, 2011. Ready-to-use therapeutic food (RUTF) and its shelf life analysis. What is the advantage of using RUTF? What is the composition of RUTF? Can RUTF be produced locally? Local production of RUTF has been successful in Malawi. The cost of the loca...
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