chop-chop.co.uk
- Chop Chop Chinese Restaurants, Edinburgh
http://www.chop-chop.co.uk/our_story.htm
BOOK ONLINE ». Sorry, the page you requested couldn't be found. To keep up-to-speed on what's going on at Chop Chop, you can follow us on Twitter. Or join us on Facebook. Choose an enquiry type -. Website by Inventive Management.
chop-chop.co.uk
Chop Chop Delivery and Takeaway Service - Chop Chop Chinese Restaurants, Edinburgh
http://www.chop-chop.co.uk/takeaway-delivery
Chop Chop Food Factory. BOOK ONLINE ». We Deliver in Edinburgh. Whether you are a Chop Chop regular or wish to try our unique cuisine for the first time, you can enjoy our delicious food in the comfort of your own home by using our delivery service, which covers the whole city of Edinburgh, or collecting from one of our restaurants. You can order in two ways:. Click on the "Place Order" button and, referring to the menu, telephone your order in on 0800 999 8118. Or 0131 553 1818. Or join us on Facebook.
chop-chop.co.uk
Book a table - Chop Chop Chinese Restaurants, Edinburgh
http://www.chop-chop.co.uk/book
Chop Chop Food Factory. BOOK ONLINE ». 248 Morrison Street, Edinburgh, EH3 8DT. 43 Mitchell Street, Glasgow, G1 3LN. To keep up-to-speed on what's going on at Chop Chop, you can follow us on Twitter. Or join us on Facebook. Choose an enquiry type -. Website by Inventive Management.
chop-chop.co.uk
Awards and Achievements - Chop Chop Chinese Restaurants, Edinburgh
http://www.chop-chop.co.uk/awards-and-achievements
Chop Chop Food Factory. BOOK ONLINE ». June 2015: AA Rosette. The new Chop Chop in Glasgow awarded AA Rosette for the quality of the food. Accolade awarded to the top Chinese restaurants in the U.K. given to Haymarket and Glasgow. March 2015: AA Rosette. Haymarket awarded AA Rosette again for the quality of the food. January 2015: Scottish Restaurant Awards. Finalist in Best Oriental Establishment category. Accolade awarded to the top Chinese restaurants in the U.K. given to Haymarket and Leith. Certific...
chop-chop.co.uk
Restaurant: Glasgow Mitchell St - Chop Chop Chinese Restaurants, Edinburgh
http://www.chop-chop.co.uk/restaurants/glasgow-mitchell-st
Chop Chop Food Factory. BOOK ONLINE ». Our Restaurants: Glasgow Mitchell St. Set in a quiet road right in the heart of the city centre, Chop Chop Glasgow is a delightful oasis of calm surrounded by the busiest shopping streets in the city. Shortly after opening, we were awarded an AA Rosette for our excellent cuisine. See our special offers to the right. Monday to Saturday open 12 noon to 10pm. Sunday Open 12.30pm to 9.30pm. Set Meals and Banquets. Lamb, Beef and Rice. Chicken, Fish, Pork and Vegetables.
chop-chop.co.uk
Restaurant: Haymarket - Chop Chop Chinese Restaurants, Edinburgh
http://www.chop-chop.co.uk/restaurants/haymarket
Chop Chop Food Factory. BOOK ONLINE ». Chinese food at its best. Opened in 2006, Chop Chop Haymarket has been described as one of the best restaurants in Edinburgh. Visited by Gordon Ramsay. In his quest to find Britains best local restaurant, Chop Chop Haymarket has received an AA Rosette. For the high standard of its cuisine every year since 2010. We are open Monday to Friday 12 noon to 2pm and 5.30pm to 10pm; Saturday 1pm to 3pm and 5pm to 10pm; Sunday - 1pm to 3pm, 5pm to 10pm. Find out more ».
chop-chop.co.uk
Edinburgh Menu - Chop Chop Chinese Restaurants - Chop Chop Chinese Restaurants, Edinburgh
http://www.chop-chop.co.uk/menu/edinburgh
Chop Chop Food Factory. BOOK ONLINE ». How much should you order? As a reasonable guide to portions, consider an average meal to be either four small dishes or one large dish and two small. Where size is not indicated on the menu, take it that any dish under £6 is a small portion. We have many dishes which are suitable for vegetarians, as well as gluten free dishes. Christmas Menu 2015.pdf. To accompany your meal you may wish to try an excellent Chinese beer:. The most famous, or. Set Meals and Banquets.
chop-chop.co.uk
Our Story - Chop Chop Chinese Restaurants, Edinburgh
http://www.chop-chop.co.uk/about
Chop Chop Food Factory. BOOK ONLINE ». Our story begins in 1997, when Jian Wang arrived in Edinburgh from Changchun in North Eastern China, a region famous for its dumplings (jiao zi). Jian was passionate about food and cooking, especially jiao zi, having been the family chef since her early teens. On arriving in the U.K., Jian was amazed to find that her beloved jiao zi were not on sale anywhere. Jians products launched in Aldi stores throughout Scotland in 2014 and is ongoing. The success of the Haymar...
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