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The Bakery Business Perspective (moving to new URL, see below) | New URL: http://bakerybusiness.wordpress.com

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The Bakery Business Perspective (moving to new URL, see below) | New URL: http://bakerybusiness.wordpress.com | jasonkraftblog.wordpress.com Reviews

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The Magic Pricing Formula | The Bakery Business Perspective (moving to new URL, see below)

https://jasonkraftblog.wordpress.com/2013/05/14/the-magic-pricing-formula

The Bakery Business Perspective (moving to new URL, see below). Donate to Fund Future Content! Donate to Fund Future Content! May 14, 2013 · 9:49 pm. The Magic Pricing Formula. One of the most common business-related questions I see regarding starting a new bakery is how to price your products and services. If you can legally charge for food in your area with your current setup (for example, some states restrict home bakeries), the answer is a simple formula:. Your total annual overhead expense is how mu...

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About the Author | The Bakery Business Perspective (moving to new URL, see below)

https://jasonkraftblog.wordpress.com/about

The Bakery Business Perspective (moving to new URL, see below). Donate to Fund Future Content! My name is Jason Kraft. I am a business intelligence specialist, focusing on the front-end user experience for enterprise BI systems including SAP Business Warehouse and Tableau. I also founded an allergy-friendly bakery. In San Jose, CA and ran the business with my wife Amanda, who handled the baking and decorating. We currently reside in Orange County, CA with our two-year-old daughter Ally. The ban was actua...

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Welcome! | The Bakery Business Perspective (moving to new URL, see below)

https://jasonkraftblog.wordpress.com/2013/05/14/welcome

The Bakery Business Perspective (moving to new URL, see below). Donate to Fund Future Content! The Magic Pricing Formula →. May 14, 2013 · 5:36 pm. This is an experimental blog to explore the feasibility of launching a web site about the business aspects of running a bakery. While I work on adding new content, feel free to ask questions about business, law, design, or technology, and I will do my best to answer them here. The Magic Pricing Formula →. Leave a Reply Cancel reply. Enter your comment here.

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New Blog URL: bakerybusiness.wordpress.com | The Bakery Business Perspective (moving to new URL, see below)

https://jasonkraftblog.wordpress.com/2014/01/27/new-blog-url-bakerybusiness-wordpress-com

The Bakery Business Perspective (moving to new URL, see below). Donate to Fund Future Content! Why I Was Banned From CakeCentral. In order to better reflect the content of this blog, I am migrating it to a new subdomain. In the future, please visit: http:/ bakerybusiness.wordpress.com. January 27, 2014. Middot; 7:25 pm. Why I Was Banned From CakeCentral. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public).

5

Copyright Law and Cake Decorating | The Bakery Business Perspective (moving to new URL, see below)

https://jasonkraftblog.wordpress.com/2013/05/21/copyright-law-and-cake-decorating

The Bakery Business Perspective (moving to new URL, see below). Donate to Fund Future Content! Donate to Fund Future Content! Starting a New Business →. May 21, 2013 · 11:38 pm. Go Generic or Public Domain. If you enjoyed this article and want to help fund future content, you can send a contribution via PayPal. Thank you for your support! Donate to Fund Future Content! Starting a New Business →. 12 responses to “. May 22, 2013 at 10:07 am. May 24, 2013 at 5:27 am. Thanks for this wonderful blog =). I am ...

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Donate to Fund Future Content! | The Bakery Business Perspective

https://bakerybusiness.wordpress.com/donate-to-fund-future-content

The Bakery Business Perspective. Donate to Fund Future Content! Donate to Fund Future Content! To help determine the feasibility of a future book dedicated to business issues related to running a bakery (and to fund the creation of future content) I have added the ability to provide a small monetary contribution via PayPal, either $10 or $5. Contributing is entirely optional. Thank you in advance for your support! Click below for a $10 contribution:. Click below for a $5 contribution:. Notify me of new c...

bakerybusiness.wordpress.com bakerybusiness.wordpress.com

Why I Was Banned From CakeCentral | The Bakery Business Perspective

https://bakerybusiness.wordpress.com/2014/01/27/why-i-was-banned-from-cakecentral/comment-page-1

The Bakery Business Perspective. Donate to Fund Future Content! Why I Was Banned From CakeCentral. January 27, 2014. As you may know, I was recently banned from the Cake Central forums, where I have been an active participant for several years. A lot of people have sent me inquiries asking why this happened. I’m still not clear on the specific reasons, but I will do my best to outline the facts of what happened here. Shortly after this post, the thread was deleted anyway and a moderator (SystemMod1) sent...

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Starting a New Business | The Bakery Business Perspective

https://bakerybusiness.wordpress.com/2013/05/28/starting-a-new-business

The Bakery Business Perspective. Donate to Fund Future Content! Starting a New Business. May 28, 2013. 8220;Your cakes are great! When will you be starting a business? If you are reading this post, you may have heard this at some point from a well-meaning friend or family member. From the outside, starting a business seems like a quick and easy process…just set up a web site, throw together a price list, and you’re done, right? A brief overview of twelve steps to building a business from the ground up:.

bakerybusiness.wordpress.com bakerybusiness.wordpress.com

Copyright Law and Cake Decorating | The Bakery Business Perspective

https://bakerybusiness.wordpress.com/2013/05/21/copyright-law-and-cake-decorating

The Bakery Business Perspective. Donate to Fund Future Content! May 21, 2013. Go Generic or Public Domain. If you enjoyed this article and want to help fund future content, you can send a contribution via PayPal. Thank you for your support! May 22, 2013 at 10:07 am. Just like you mentioned, I’ve resorted to asking the client to obtain permission. Works out better that way. Thanks for the write-up. May 24, 2013 at 5:27 am. Thanks for this wonderful blog =). May 24, 2013 at 11:26 am. May 30, 2013 at 7:09 am.

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Why I Was Banned From CakeCentral | The Bakery Business Perspective

https://bakerybusiness.wordpress.com/2014/01/27/why-i-was-banned-from-cakecentral

The Bakery Business Perspective. Donate to Fund Future Content! Why I Was Banned From CakeCentral. January 27, 2014. As you may know, I was recently banned from the Cake Central forums, where I have been an active participant for several years. A lot of people have sent me inquiries asking why this happened. I’m still not clear on the specific reasons, but I will do my best to outline the facts of what happened here. Shortly after this post, the thread was deleted anyway and a moderator (SystemMod1) sent...

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The Bakery Business Perspective (moving to new URL, see below) | New URL: http://bakerybusiness.wordpress.com

The Bakery Business Perspective (moving to new URL, see below). Donate to Fund Future Content! In order to better reflect the content of this blog, I am migrating it to a new subdomain. In the future, please visit: http:/ bakerybusiness.wordpress.com. January 27, 2014. Middot; 7:25 pm. January 27, 2014 · 8:07 am. Why I Was Banned From CakeCentral. Note: This blog is moving to a new URL. Comments are disabled on this page, please visit the new link:. Jan 17, 2014: A member posts in another thread complain...

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