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Behind the Recipe -- Jeri QuinzioThe stories behind recipes of the past and present
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The stories behind recipes of the past and present
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Behind the Recipe -- Jeri Quinzio | jeriquinzio.typepad.com Reviews
https://jeriquinzio.typepad.com
The stories behind recipes of the past and present
jeriquinzio.typepad.com
Behind the Recipe -- Jeri Quinzio: Archives
http://jeriquinzio.typepad.com/behind_the_recipe_jeri_qu/archives.html
Behind the Recipe - Jeri Quinzio. The stories behind recipes of the past and, sometimes, the present. Edited by Darra Goldstein: The Oxford Companion to Sugar and Sweets. Jeri Quinzio: Food on the Rails: The Golden Era of Railroad Dining. Jeri Quinzio: Pudding: A Global History. Maria Howard, foreword by Jeri Quinzio: Lowney's Cookbook. Jeri Quinzio: Of Sugar and Snow: A History of Ice Cream Making (California Studies in Food and Culture). Art from my kitchen by Beth Surdut. Oyster Food and Culture.
Behind the Recipe -- Jeri Quinzio: Current Affairs
http://jeriquinzio.typepad.com/behind_the_recipe_jeri_qu/current_affairs
Behind the Recipe - Jeri Quinzio. The stories behind recipes of the past and, sometimes, the present. Edited by Darra Goldstein: The Oxford Companion to Sugar and Sweets. Jeri Quinzio: Food on the Rails: The Golden Era of Railroad Dining. Jeri Quinzio: Pudding: A Global History. Maria Howard, foreword by Jeri Quinzio: Lowney's Cookbook. Jeri Quinzio: Of Sugar and Snow: A History of Ice Cream Making (California Studies in Food and Culture). Art from my kitchen by Beth Surdut. Oyster Food and Culture.
Behind the Recipe -- Jeri Quinzio: March 2015
http://jeriquinzio.typepad.com/behind_the_recipe_jeri_qu/2015/03/index.html
Behind the Recipe - Jeri Quinzio. The stories behind recipes of the past and, sometimes, the present. Edited by Darra Goldstein: The Oxford Companion to Sugar and Sweets. Jeri Quinzio: Food on the Rails: The Golden Era of Railroad Dining. Jeri Quinzio: Pudding: A Global History. Maria Howard, foreword by Jeri Quinzio: Lowney's Cookbook. Jeri Quinzio: Of Sugar and Snow: A History of Ice Cream Making (California Studies in Food and Culture). Art from my kitchen by Beth Surdut. Oyster Food and Culture.
Behind the Recipe -- Jeri Quinzio: April 2015
http://jeriquinzio.typepad.com/behind_the_recipe_jeri_qu/2015/04/index.html
Behind the Recipe - Jeri Quinzio. The stories behind recipes of the past and, sometimes, the present. Edited by Darra Goldstein: The Oxford Companion to Sugar and Sweets. Jeri Quinzio: Food on the Rails: The Golden Era of Railroad Dining. Jeri Quinzio: Pudding: A Global History. Maria Howard, foreword by Jeri Quinzio: Lowney's Cookbook. Jeri Quinzio: Of Sugar and Snow: A History of Ice Cream Making (California Studies in Food and Culture). Art from my kitchen by Beth Surdut. Oyster Food and Culture.
Behind the Recipe -- Jeri Quinzio: July 2015
http://jeriquinzio.typepad.com/behind_the_recipe_jeri_qu/2015/07/index.html
Behind the Recipe - Jeri Quinzio. The stories behind recipes of the past and, sometimes, the present. Edited by Darra Goldstein: The Oxford Companion to Sugar and Sweets. Jeri Quinzio: Food on the Rails: The Golden Era of Railroad Dining. Jeri Quinzio: Pudding: A Global History. Maria Howard, foreword by Jeri Quinzio: Lowney's Cookbook. Jeri Quinzio: Of Sugar and Snow: A History of Ice Cream Making (California Studies in Food and Culture). Art from my kitchen by Beth Surdut. Oyster Food and Culture.
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Whither Halloween Candy? | Candy Professor
https://candyprofessor.com/2010/10/14/why-halloween-candy
October 14, 2010 at 10:58 am. It seems pretty obvious. Look at all that Halloween candy lining the shelves down at the CVS! But back in first half of the twentieth century, there was no such thing as “Halloween candy.” Candy was big at Christmas and Easter, but Halloween wasn’t on the candy calendar at all. Price pretty much nailed it, but he was way ahead of his time. It would be more than 30 years before Price’s vision of “Halloween Candies” would really take off in the late 1950s. Trick or treat seems...
1951 Halloween Candy | Candy Professor
https://candyprofessor.com/2010/10/15/1951-halloween-candy
October 15, 2010 at 10:23 am. Here’s an ad for Kresge’s Market, New London CT, for 30 October 1951. I was really happy to find this ad for many reasons. I have been trying to piece together the history of the Halloween-candy connection, and this ad has some important clues. One puzzle: Why wouldn’t mini-Hershey’s be included for trick or treat? Candies For Trick or Treat in the 1950s. Entry filed under: Children and Candy. 4 Comments Add your own. Halloween Round Up « Candy Professor. You are commenting ...
Today’s Interesting Candy Facts | Candy Professor
https://candyprofessor.com/2014/01/21/todays-interesting-candy-facts
Today’s Interesting Candy Facts. January 21, 2014 at 12:45 pm. 1 If you spill some M&Ms while you are riding in the car, and you happen to accidentally sit on one for several hours, and it stains your white pants, you can get the stain out with Spray and Wash. Have any other interesting candy facts to share? Entry filed under: Uncategorized. CBS Sunday Morning on the Tootsie Trail. Candy: A Century of Panic and Pleasure. 3 Comments Add your own. January 21, 2014 at 9:09 pm. November 17, 2014 at 5:13 pm.
Get Your Own Tootsie! | Candy Professor
https://candyprofessor.com/2010/10/01/get-your-own-tootsie
Get Your Own Tootsie! October 1, 2010 at 9:57 am. What is their secret? Could it be…candy? Life Magazine, 1 November 1943. Do what the kids do: eat Tootsie Rolls! So to stir things up a bit, Tootsie Roll came up with the idea of an epic battle of the generations over control for the nation’s Tootsie Rolls. In this next ad, things have really gotten out of control, with soldiers stealing Tootsie Rolls out of the mouths of babes:. Life Magazine, 26 October 1942. Did you catch that WARNING at the top? Toots...
Trick-or-Slap | Candy Professor
https://candyprofessor.com/2009/10/28/trick-or-slap
October 28, 2009 at 7:33 am. Trick-or-treat feels like an ancient American tradition. But like everything “ancient” in the U.S., it’s actually a pretty recent invention. In the 1950s, many adults were puzzled or even angered by the appearance of kids on the doorstep expecting a treat. Richard rang Dr. Mason’s bell. Dr. Mason was not happy with their ungentlemanly demand for a treat. Instead of candy, he offered a five minute lecture on the evils of begging and why little boys should...At which point, Dr&...
Another Tootsie Girl | Candy Professor
https://candyprofessor.com/2011/01/25/another-tootsie-girl
January 25, 2011 at 11:10 am. Here at Candy Professor, we’re on the elusive trail of “Tootsie.”. The official Tootsie Roll story. Is that candy inventor Leo Hirschfeld named the chewy chocolate bite after his little daughter Clara, nickname “Tootsie.”. As I discussed in the previous post, a little girl called “Tattling Tootsie”. But here’s an intriguing image, courtesy of John and Stephanie Cook, who found this advertising card used as the backing for an old print:. Thanks to John and Stephanie Cook for ...
Thanksgiving Trick or Treat | Candy Professor
https://candyprofessor.com/2009/11/23/thanksgiving-trick-or-treat
Thanksgiving Trick or Treat. November 23, 2009 at 6:55 am. Before candy for Trick or Treat there were coins. And before Trick or Treat for Halloween there was Thanksgiving. This is the story. To the tune of mouth harps, comb and tissue paper and other childish instruments, or just a whistle, pigeon wings are cut, hand springs are turned songs are rendered and breakdowns executed, in keen competition for “something for Thanksgiving.”. But dressing up and going about ringing doorbells and “demanding ...
Tootsie Roll: Penny Candy That’s Not | Candy Professor
https://candyprofessor.com/2010/02/19/tootsie-roll-penny-candy-thats-not
Tootsie Roll: Penny Candy That’s Not. February 19, 2010 at 8:24 am. Here’s an ad for Tootsie Rolls that ran in February and March 1910:. Chocolate Tootsie Rolls are “ a hit with all. 8221; And just whom do we mean by “all”? And other candies large and small were sold wrapped. But the wrapper on the Tootsie Roll is distinctive, the shape is distinctive, and the display of all those Rolls lined up in their case is quite eye catching. And while “penny candy” was usually brightly colored ...The power of syll...
Tootsie Roll Tragedy: The Real Leo Hirschfeld Story | Candy Professor
https://candyprofessor.com/2014/01/04/tootsie-roll-tragedy-the-real-leo-hirschfeld-story
Tootsie Roll Tragedy: The Real Leo Hirschfeld Story. January 4, 2014 at 3:26 pm. It’s 1909, and The Stern and Saalberg Company has a candy hit. Americans just can’t get enough of their “Chocolate Tootsie Rolls.” Those Tootsie Rolls have gotten so popular that they have to take out ads in the trade papers cautioning their customers against accepting inferior imitation. But who is this “Stern and Saalberg” who is taking all the credit for Chocolate Tootsie Rolls? Where is Leo Hirschfeld? Is that Hirschfeld...
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Behind the Recipe -- Jeri Quinzio
Behind the Recipe - Jeri Quinzio. The stories behind recipes of the past and, sometimes, the present. Edited by Darra Goldstein: The Oxford Companion to Sugar and Sweets. Jeri Quinzio: Food on the Rails: The Golden Era of Railroad Dining. Jeri Quinzio: Pudding: A Global History. Maria Howard, foreword by Jeri Quinzio: Lowney's Cookbook. Jeri Quinzio: Of Sugar and Snow: A History of Ice Cream Making (California Studies in Food and Culture). Art from my kitchen by Beth Surdut. Oyster Food and Culture.
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Nuestra labor es ofrecerle el mejor servicio de Contadores - Asesores - Consultores - Peritos. Contamos con años de experiencia en el mercado que garantiza la calidad de cada servicio. Contamos con expertos de primer nivel para ofrecerle el mejor servicio. Oficina: Av. República de Chile Nro. 295 Of. 206, Cercado de Lima. JERIRAMON&ASOCIADOS 2011 TODOS LOS DERECHOS RESERVADOS.
Jeri Ramón & Asociados, Sociedad Civil - Bienvenidos
Nuestra labor es ofrecerle el mejor servicio de Contadores - Asesores - Consultores - Peritos. Contamos con años de experiencia en el mercado que garantiza la calidad de cada servicio. Contamos con expertos de primer nivel para ofrecerle el mejor servicio. Oficina: Av. República de Chile Nro. 295 Of. 206, Cercado de Lima. JERIRAMON&ASOCIADOS 2011 TODOS LOS DERECHOS RESERVADOS.
