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eat good food.

nourish your mind and body. eat good (and real) food often.

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eat good food. | joannaeats.blogspot.com Reviews

https://joannaeats.blogspot.com

nourish your mind and body. eat good (and real) food often.

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eat good food.: January 2012

http://joannaeats.blogspot.com/2012_01_01_archive.html

Nourish your mind and body. eat good (and real) food often. Tuesday, January 31, 2012. Day 27: maple glazed walnuts and savory spiced almonds. This post will change your life. And for some of you, not in a good way. Thats because you wont be able to stop eating these walnuts and almonds. Sunday, January 29, 2012. Day 26: blueberry breakfast quinoa. In the form of a shake, but real food. Day 25: Israeli Cucumber Pickles. I found a great recipe. Friday, January 27, 2012. Day 23: red beans and rice. Beans, ...

2

eat good food.: perfect summer soup: roasted beet borscht

http://joannaeats.blogspot.com/2012/07/perfect-summer-soup-roasted-beet-borscht.html

Nourish your mind and body. eat good (and real) food often. Thursday, July 26, 2012. Perfect summer soup: roasted beet borscht. Beets, oh, beets. With superpowers like blood cleansing, how have they been the underdog for so long? Beets have a starring role in our household and I'm finding some great new ways to experiment with them like . beet croutons! Get outta town (thanks, Eleonora, for the suggestion :) . Behold: Ravishing candy-striped beets! To peace, love and eating REAL food -. 3 tablespoons coc...

3

eat good food.: February 2012

http://joannaeats.blogspot.com/2012_02_01_archive.html

Nourish your mind and body. eat good (and real) food often. Sunday, February 5, 2012. Well, my friends, I have survived a month-long vegan diet. In doing so, I learned several things:. 1 Im a better cook than I originally thought. 2 Its really time consuming to cook something from scratch every day. 3 Blogging takes longer than the 10 minutes per post I thought it would. 4 Eating vegetables gives me a different kind of energy, one thats impossible to get from animals. Friday, February 3, 2012. Last week ...

4

eat good food.: day 30!!! lentil salad and mashed sweet potatoes

http://joannaeats.blogspot.com/2012/02/day-30-lentil-salad-and-mashed-sweet.html

Nourish your mind and body. eat good (and real) food often. Friday, February 3, 2012. Lentil salad and mashed sweet potatoes. It's the very last day of my vegan challenge. It's also the day before I run a very long distance - 16 miles. So in preparing to fuel my body with glycogen, I wanted to make something carb-heavy without feeling heavy after consumption. The result: lentil salad and mashed sweet 'taters. Mmm. Sorry to be short and sweet but it's Friday and I've got places to go and people to see :).

5

eat good food.: you say tomato, I say delicious!: 100% organic, 95% local tomato sauce

http://joannaeats.blogspot.com/2012/08/you-say-tomato-i-say-delicious-100.html

Nourish your mind and body. eat good (and real) food often. Wednesday, August 8, 2012. You say tomato, I say delicious! 100% organic, 95% local tomato sauce. In the land of food, August is the month of tomatoes. For the first time in my life, I have a ridiculously bountiful collection of tomato plants in my garden, which means my countertops are constantly full of the juicy, red beauties. Slab some mayo (Veganaise if you're veg) on there and get ready for taste bud ecstasy. And keep it simple. I've made ...

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cookingupkefi.blogspot.com cookingupkefi.blogspot.com

A Few Words on Making the World a Better Place | Cooking Up Kefi

http://cookingupkefi.blogspot.com/2012/03/few-words-on-making-world-better-place.html

Thursday, March 8, 2012. A Few Words on Making the World a Better Place. If you have the internet, you've probably seen posts ad nauseum over the past few days about making someone named Joseph Kony famous. Today, we're taking a break from our regularly scheduled delicious and nutritious programming to talk about the illusions of "awareness" campaigns. 1: Awareness is not the same as action. My point is not that awareness is bad- it is that we have all been bamboozled into thinking we have done. Somethin...

cookingupkefi.blogspot.com cookingupkefi.blogspot.com

Spanakopita, Deconstructed | Cooking Up Kefi

http://cookingupkefi.blogspot.com/2012/12/spanakopita-deconstructed.html

Tuesday, December 4, 2012. I've made no secret about it: spanakopita, practically the national dish of Greece, is no favorite of mine. This indifference is, in large part, owed to the strong contrarian spirit that dominates at least two-thirds of my opinions ("Oh, you think puppies. I rest my case. So what's a good Greek girl to do? Break down and deal with the hand nature deals the Northeast or spend $86/week on groceries? With my hand forced, I turned to spinach. 9 oz spinach, rinsed and dried. 1 bunch...

cookingupkefi.blogspot.com cookingupkefi.blogspot.com

January 2013 | Cooking Up Kefi

http://cookingupkefi.blogspot.com/2013_01_01_archive.html

Wednesday, January 23, 2013. A Brunchypoo for Obama. As you may have heard, a fairly large event took place this week in Washington, DC. Last time around, I left the house at 3 am and slept under the Department of Labor in freezing temperatures to watch B.H.S. on a jumbotron from 15 blocks away. Not even a little bit interested in doing that a second time, I invited some dear friends over for a little brunchypoo. I also made a batch of blueberry foccacia. 2 TBS heavy cream. 1 c grated Gruyere cheese.

cookingupkefi.blogspot.com cookingupkefi.blogspot.com

Eggplant "Keftedes" | Cooking Up Kefi

http://cookingupkefi.blogspot.com/2012/10/eggplant-keftedes.html

Tuesday, October 16, 2012. Hello to my loyal readers (loyal enough to remember me, since yesterday was my first post in 11 months)-. My apologies for my absence, but I have been busy with some other things. Notably, things like this traditional Greek-abandoned-train dance I'm demonstrating below. Last year, has completely redone the interior and also has received a Michelin star. Boo-ya-ka-sha. But they're all reaaaaly fun and realllly good:. But the fish and ratatouille were also awesome. 2) no one's sp...

cookingupkefi.blogspot.com cookingupkefi.blogspot.com

April 2013 | Cooking Up Kefi

http://cookingupkefi.blogspot.com/2013_04_01_archive.html

Saturday, April 6, 2013. We've moved to www.cookingupkefi.com please head over there for all the Keftastic fun! Chef Kefi, RN. Chef Kefi, RN. Subscribe to: Posts (Atom). About Chef Kefi, RN. I'm a granddaughter of Greece inspired to explore the culture of my family's homeland and share the experience along the way. Mostly, I blog about the dishes I make and share with all my Kef-tastic friends. I love foods that rate high on the ANDI scale and even higher on the YUM factor. Empanadas have got to be one o...

cookingupkefi.blogspot.com cookingupkefi.blogspot.com

Greek Yogurt Breakfast Tart | Cooking Up Kefi

http://cookingupkefi.blogspot.com/2013/03/greek-yogurt-breakfast-tart.html

Tuesday, March 19, 2013. Greek Yogurt Breakfast Tart. But this would be a great addition to any brunch gathering as is. Greek Yogurt Tart with Cornflake Crust. 1 1/4 c crushed cornflakes, which took me about 3 c whole corn flakes (Arrowhead Mills makes a gf/sf version). 1/3 c butter, melted. 3 TBS packed brown sugar (I used coconut sugar). 1 envelope unflavored gelatin. 1 1/4 c plain Greek yogurt (FIBBYDY). 1/4 c orange marmalade (optional). 3 When ready to serve, peel orange and heat marmalade until jus...

cookingupkefi.blogspot.com cookingupkefi.blogspot.com

Return of the JetSet Kef | Cooking Up Kefi

http://cookingupkefi.blogspot.com/2012/10/return-of-jetset-kef.html

Monday, October 15, 2012. Return of the JetSet Kef. Big Brother Kef is back in town. Usually it is my dear sister who does the dirty work in the kitchen while I keep the water boiling as the Executive Sous Chef of Keftown (see here. For more on that). But, inspired by the post-DNC 2012 "Clinton bump," she's decided to call in the old dogs to teach some new tricks. During her tenure, two very prominent themes have emerged:. Still don't think this lamb will be the best thing you put in your mouth this week?

cookingupkefi.blogspot.com cookingupkefi.blogspot.com

Above All, Have Fun | Cooking Up Kefi

http://cookingupkefi.blogspot.com/2013/03/above-all-have-fun.html

Thursday, March 21, 2013. Above All, Have Fun. 8220;This is my invariable advice to people: Learn how to cook- try new recipes, learn from your mistakes, be fearless, and above all have fun! Subscribe to Our Blog Updates! Chef Kefi, RN. Labels: live your best life. Subscribe to: Post Comments (Atom). About Chef Kefi, RN. Hello to my loyal readers (loyal enough to remember me, since yesterday was my first post in 11 months)- My apologies for my absence, b. The Strangest Piece of Delicious Pie. From Pinter...

cookingupkefi.blogspot.com cookingupkefi.blogspot.com

Steamed Broccoli and Creamy Avo-Yogurt Sauce | Cooking Up Kefi

http://cookingupkefi.blogspot.com/2012/05/steamed-broccoli-and-creamy-avo-yogurt.html

Friday, May 25, 2012. Steamed Broccoli and Creamy Avo-Yogurt Sauce. College is not known for its culinary delights. Late night pizza, over-greased dining-hall food, and all that beer-flavored water. not exactly the kind of place where a blossoming chef thrives. Or some kind of creamy sauce. Let me tell you: you'd be hard pressed to find that girl eating something that wasn't topped with or accompanied by some kind of sour cream/yogurt/cream cheese/gratin sauce. Girl loves her some damn CREAM. I'm a grand...

cookingupkefi.blogspot.com cookingupkefi.blogspot.com

Salmon Avgolemono | Cooking Up Kefi

http://cookingupkefi.blogspot.com/2013/03/salmon-avgolemono.html

Tuesday, March 5, 2013. Full disclosure: I did not take this picture. But you already knew that. I did, however, make a very delicious salmon avgolemono. So now glance at that picture again and then imagine a delicious piece of salmon where that roasted chicken is hanging out. That's what I ate for lunch and dinner on Sunday. This is one of those Greek recipes that sounds more bizarre than it is- trust me when I say that you will never combine lemon, eggs, and rice in a more delicious way. Take salmon ou...

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eat good food.

Nourish your mind and body. eat good (and real) food often. Wednesday, August 8, 2012. You say tomato, I say delicious! 100% organic, 95% local tomato sauce. In the land of food, August is the month of tomatoes. For the first time in my life, I have a ridiculously bountiful collection of tomato plants in my garden, which means my countertops are constantly full of the juicy, red beauties. Thursday, July 26, 2012. Perfect summer soup: roasted beet borscht. Wednesday, April 4, 2012. M and I have probably s...

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