chennai365kitchen.blogspot.com
365 days of Delicious Flavors: March 2011
http://chennai365kitchen.blogspot.com/2011_03_01_archive.html
365 days of Delicious Flavors. Enjoy cooking with simple home made recipes that have been shared to me through my friends and family here at Chennai365 Kitchen! Thursday, March 24, 2011. 3 cups Cooked Rice. 1 Cup Grated raw Mango. 1/2 Medium Onion Chopped. 1/2 tsp Urad Dhal. 1 tsp Channa Dhal. 2 cloves garlic(finely chopped). 2 Dry red chilli. 4-5 green chilli(split at the middle). 1 Sprig curry leavs. Now add the cooked rice and mix well. Add more salt if needed. Serve hot and Enjoy! Links to this post.
chennai365kitchen.blogspot.com
365 days of Delicious Flavors: January 2011
http://chennai365kitchen.blogspot.com/2011_01_01_archive.html
365 days of Delicious Flavors. Enjoy cooking with simple home made recipes that have been shared to me through my friends and family here at Chennai365 Kitchen! Thursday, January 6, 2011. Indian Chicken Roast - Oven Baked. 1 tsp Chilli Powder. 1 tsp Cumin Powder. 1/2 tsp Garam Masala. 1 tsp Lemon Juice. 1/2 tsp Ginger Garlic Paste. Place the chicken pieces on a Aluminium foil. Makes yummy appetizers too. Enjoy Hot! Links to this post. Subscribe to: Posts (Atom). Indian Chicken Roast - Oven Baked.
chennai365kitchen.blogspot.com
365 days of Delicious Flavors: Green Channa Masala
http://chennai365kitchen.blogspot.com/2012/04/green-channa-masala.html
365 days of Delicious Flavors. Enjoy cooking with simple home made recipes that have been shared to me through my friends and family here at Chennai365 Kitchen! Tuesday, April 10, 2012. Green Channa Dry Kootu. 1 Cup Green Channa Pealed. 1 Small Tomato (diced). 1/2 cup grated coconut. 1 tbsp Sambar powder. 1 tsp urad dhal. Couple of dry red chilli. 1 sprig of curry leaves. Yummy Green Channa(kondakadalai) dry kootu is ready. Goes well with Chapathi and also as a side dish for rice. View my complete profile.
chennai365kitchen.blogspot.com
365 days of Delicious Flavors: March 2010
http://chennai365kitchen.blogspot.com/2010_03_01_archive.html
365 days of Delicious Flavors. Enjoy cooking with simple home made recipes that have been shared to me through my friends and family here at Chennai365 Kitchen! Saturday, March 20, 2010. Friday Food: Panner Butter Masala and Peas Pulao. This Friday, I was a little lazy to try out any new recipes. Hence browsed through some of my old recipes to decide what I should cook. I finally decided on Peas Pulao. And Paneer Butter Masala. Hopefully I'll try something new next Friday. Links to this post. Remove and ...
chennai365kitchen.blogspot.com
365 days of Delicious Flavors: The red drink!!
http://chennai365kitchen.blogspot.com/2011/08/red-drink.html
365 days of Delicious Flavors. Enjoy cooking with simple home made recipes that have been shared to me through my friends and family here at Chennai365 Kitchen! Saturday, August 20, 2011. I was watching the Dr Oz show a few days back and thats how this red drink came about. The drink recipe calls for 1 beet, 1 carrot, 1 apple and parsley blended together. I did replace parsley with cilantro. When I finished the final recipe was not sweet enough and tasted exactly like a health drink would.
chennai365kitchen.blogspot.com
365 days of Delicious Flavors: April 2012
http://chennai365kitchen.blogspot.com/2012_04_01_archive.html
365 days of Delicious Flavors. Enjoy cooking with simple home made recipes that have been shared to me through my friends and family here at Chennai365 Kitchen! Tuesday, April 10, 2012. Green Channa Dry Kootu. 1 Cup Green Channa Pealed. 1 Small Tomato (diced). 1/2 cup grated coconut. 1 tbsp Sambar powder. 1 tsp urad dhal. Couple of dry red chilli. 1 sprig of curry leaves. Yummy Green Channa(kondakadalai) dry kootu is ready. Goes well with Chapathi and also as a side dish for rice. Links to this post.
chennai365kitchen.blogspot.com
365 days of Delicious Flavors: Meen Kozhambu - Fish Curry
http://chennai365kitchen.blogspot.com/2011/11/meen-kozhambu-fish-curry.html
365 days of Delicious Flavors. Enjoy cooking with simple home made recipes that have been shared to me through my friends and family here at Chennai365 Kitchen! Saturday, November 12, 2011. Meen Kozhambu - Fish Curry. 2lb Fish of your choice cut into small pieces. 1/2 tsp cumin powder. 1/2 tsp coriander powder. 1/2 tsp chilli powder. 1/2 tsp turmeric powder. 1 tbsp sambhar powder. Juice of tamarind(1 lemon ball size, soaked and squeezed). 1/2 tsp methi seeds(venthayam). 1/2 tsp cumin seeds.
chennai365kitchen.blogspot.com
365 days of Delicious Flavors: June 2010
http://chennai365kitchen.blogspot.com/2010_06_01_archive.html
365 days of Delicious Flavors. Enjoy cooking with simple home made recipes that have been shared to me through my friends and family here at Chennai365 Kitchen! Friday, June 4, 2010. Its everywhere and everyone is talking about it. Organic food! I heard about Organic food only after I moved to US. In simple terms Organic variety of a food involves food which has been grown without the influence of pesticides, insecticides and herbicides. 8212;Most Commonly Contaminated*. If Budget Allows, Buy Organic.
chennai365kitchen.blogspot.com
365 days of Delicious Flavors: May 2010
http://chennai365kitchen.blogspot.com/2010_05_01_archive.html
365 days of Delicious Flavors. Enjoy cooking with simple home made recipes that have been shared to me through my friends and family here at Chennai365 Kitchen! Friday, May 21, 2010. Friday Food: Mutton Sukka Varuval. Mutton Sukka Varuval/ Mutton Pepper Fry. 1 lb mutton(bite size pieces, preferably with bones). 1 inch piece ginger. 1 onion (chopped finely). Few sprigs of Coriander leaves (chopped). 1 sprig curry leaves. 1/2 tsp cumin seeds. 1 tsp pepper powder. 1/2 tsp cumin powder. 1/2 tsp garam masala.