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Kim Cooks Veg 4U

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Kim Cooks Veg 4U | kimcooksveg4u.blogspot.com Reviews
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Kim Cooks Veg 4U | kimcooksveg4u.blogspot.com Reviews

https://kimcooksveg4u.blogspot.com

RECIPES, RESTAURANT REVIEWS, COOKBOOK REVIEWS, TIPS AND TRICKS

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1

Kim Cooks Veg 4U: Friends in the Kitchen NYE Appetizer - Root Vegetable Cakes with Dirty Rice Rolls and Spicy Sweet Aoili

http://kimcooksveg4u.blogspot.com/2016/01/friends-in-kitchen-nye-appetizer.html

Kim Cooks Veg 4U. RECIPES, RESTAURANT REVIEWS, COOKBOOK REVIEWS, TIPS AND TRICKS. Vegan Friendly Restaurants and Reviews. Sunday, January 17, 2016. Friends in the Kitchen NYE Appetizer - Root Vegetable Cakes with Dirty Rice Rolls and Spicy Sweet Aoili. Every year we do our New Year's Eve dinner, I get super excited to see what will come out of the creative minds and kitchens of my friends. Tell me this isn't a great way to start the night! Subscribe to: Post Comments (Atom). View my complete profile.

2

Kim Cooks Veg 4U: May 2015

http://kimcooksveg4u.blogspot.com/2015_05_01_archive.html

Kim Cooks Veg 4U. RECIPES, RESTAURANT REVIEWS, COOKBOOK REVIEWS, TIPS AND TRICKS. Vegan Friendly Restaurants and Reviews. Sunday, May 10, 2015. Schnepf Farms Peaches - Peach Walnut Crisp. It seems that most years I somehow miss out on a tradition in our part of the world…the Schnepf Farm Peach Festival. 5 large peaches, sliced. 1/4 cup dark brown sugar. 1 1/2 teaspoons arrowroot starch. 1 tablespoon lemon juice. 1/2 cup rolled oats (not quick cooking). 1/2 cup white whole wheat flour. Grab your peach mix...

3

Kim Cooks Veg 4U: Recipe Index

http://kimcooksveg4u.blogspot.com/p/recipe-index_22.html

Kim Cooks Veg 4U. RECIPES, RESTAURANT REVIEWS, COOKBOOK REVIEWS, TIPS AND TRICKS. Vegan Friendly Restaurants and Reviews. Artichoke Arancini with San Marzano Tomato Sauce. Bruschetta with Mediterranean White Beans and Pesto. Chicken Fried Seitan Nuggets. Crispy Zucchini Havarti Purses with Rustic Roma Tomato Sauce. Gail's Buffalo Chickn Dip. Golden Beauty Fried Mushrooms with Cheater Béarnaise. Jackie's Stuffed Andouille Jalapeños. Louisiana Heat Cauliflower Winz. Mediterranean Quinoa Stuffed Portobellos.

4

Kim Cooks Veg 4U: March 2015

http://kimcooksveg4u.blogspot.com/2015_03_01_archive.html

Kim Cooks Veg 4U. RECIPES, RESTAURANT REVIEWS, COOKBOOK REVIEWS, TIPS AND TRICKS. Vegan Friendly Restaurants and Reviews. Sunday, March 15, 2015. How Did I Celebrate Pi Day? A Four Leaf Clover for St. Patty's Day. Make One 9-inch pie. 2 pounds fresh strawberries, quartered if large, halved if small (about 6 cups). 1/2 cup orange juice. 3 tablespoons arrowroot starch. 1 teaspoon orange zest. 2 raw pie crust rounds (your favorite recipe, my favorite to use is the Basic Pastry Crust from Veganomicon). Jason...

5

Kim Cooks Veg 4U: Marsala Mushroom and Quinoa Soup

http://kimcooksveg4u.blogspot.com/2016/05/marsala-mushroom-and-quinoa-soup.html

Kim Cooks Veg 4U. RECIPES, RESTAURANT REVIEWS, COOKBOOK REVIEWS, TIPS AND TRICKS. Vegan Friendly Restaurants and Reviews. Sunday, May 8, 2016. Marsala Mushroom and Quinoa Soup. I have been eating out so often over the past year. I'm actually quite tired of paying the prices, adding the calories and feeling sluggish. I'm recommitting to my love of cooking and hopefully blogging more often. Masala Mushroom and Quinoa Soup. 2 tablespoons avocado oil (or other neutral flavored oil), separated.

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veggietravelgirl.wordpress.com veggietravelgirl.wordpress.com

VeganMoFo: Veganize an old family recipe | Veggie Travel Girl

https://veggietravelgirl.wordpress.com/2015/09/21/veganmofo-veganize-an-old-family-recipe

Doing my best to eat vegetarian while traveling. VeganMoFo: Veganize an old family recipe. Earlier this month I veganized a childhood favorite with vegan tater tot hot dish. Vegan chicken broccoli hot dish. 1 16 oz package of frozen chopped broccoli, cooked (or more, if desired). 1 package of Beyond Meat chicken cubed (or more if desired). 25 cups of vegan cream of chicken soup (recipe follows). 1/2 cup of vegan cheddar cheese (optional). 1 tbsp lemon juice. 3/4 cup of Vegenaise mayo. 15 tsp curry powder.

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VeganMoFo: What’s your favorite late summer food? | Veggie Travel Girl

https://veggietravelgirl.wordpress.com/2015/09/17/veganmofo-whats-your-favorite-late-summer-food

Doing my best to eat vegetarian while traveling. VeganMoFo: What’s your favorite late summer food? Growing up in Minnesota the end of summer means one thing – tomatoes! Oz mini penne, cooked and drained. 1 package of cherry tomatoes. 1 jar of kalamata olives. Italian dressing – I like Good Seasons dressing mix packets, but your choice of Italian dressing will work well too. Tofu feta (optional) – soak some small cubes of pressed tofu in the kalamata olive juice. 1 package of vegan pepperoni (optional).

veggietravelgirl.wordpress.com veggietravelgirl.wordpress.com

VeganMoFo: Share something vegan (and delicious, duh!) with a non-vegan | Veggie Travel Girl

https://veggietravelgirl.wordpress.com/2015/09/15/veganmofo-share-something-vegan-and-delicious-duh-with-a-non-vegan

Doing my best to eat vegetarian while traveling. VeganMoFo: Share something vegan (and delicious, duh! I’m back from a brief VeganMoFo hiatus since we were traveling to Michigan for a wedding. No great vegan finds to report as our stay was very brief. While I was in Minnesota, I did manage to make vegan pancakes for my mom and husband, as well as mushroom stroganoff for my parents, which they happily ate up with no complaints. I used this recipe. Ruben’s Salad Dressing. 2 Cloves of garlic. VeganMoFo: Wha...

lifeontheveganedge.blogspot.com lifeontheveganedge.blogspot.com

Life on the Vegan Edge: Vegan Filet Mignon and other dishes

http://lifeontheveganedge.blogspot.com/2010/12/vegan-filet-mignon-and-other-dishes.html

Life on the Vegan Edge. Random thoughts and discoveries about life's joys and challenges as a single mother trying to become a vegan with with two sons and three dogs. Saturday, December 25, 2010. Vegan Filet Mignon and other dishes. I knew the Vegan Filet Mignon. While the seitan is simmering, I put some potatoes in a pan to boil for the Crash Hot Potatoes. As I think they will be scrumptious with it and I bought a lot of mushrooms! December 27, 2010 at 10:25 PM. That seitan looks crazy good! So much ha...

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VeganMoFo Tater Tot Hot Dish | Veggie Travel Girl

https://veggietravelgirl.wordpress.com/2015/09/02/veganmofo-tater-tot-hot-dish

Doing my best to eat vegetarian while traveling. VeganMoFo Tater Tot Hot Dish. Tater Tot Hot Dish. 1 package of beefless ground (I used Trader Joe’s brand). 1/2 a bag of frozen peas and carrots. 3 cups of mushroom gravy (I used the recipe from Colleen Patrick-Goudreau’s The Vegan Table. 1 bag of tater tots. Preheat oven to 400 degrees. Grease a 9×13 casserole dish. Mix the “beef” in with the peas and carrots at the bottom of the pan. Pour the mushroom gravy over the “beef” and peas and carrots. On Vegan ...

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VeganMoFo: Most Retro Recipe | Veggie Travel Girl

https://veggietravelgirl.wordpress.com/2015/09/10/veganmofo-most-retro-recipe

Doing my best to eat vegetarian while traveling. VeganMoFo: Most Retro Recipe. Combine together in a slow cooker – 1 package of vegan meatballs, 1 jar of grape jelly and one jar of Heinz chili sauce. Cook on low heat until sauce is blended together and meatballs are heated through. This entry was posted in VeganMoFo. VeganMoFo: Make a new vegan friend. VeganMoFo: Share something vegan (and delicious, duh! With a non-vegan →. 3 thoughts on “ VeganMoFo: Most Retro Recipe. 09/10/2015 at 6:07 am. The Messy V...

veggietravelgirl.wordpress.com veggietravelgirl.wordpress.com

VeganMoFo: Honor someone who inspires your veganism | Veggie Travel Girl

https://veggietravelgirl.wordpress.com/2015/09/18/veganmofo-honor-someone-who-inspires-your-veganism

Doing my best to eat vegetarian while traveling. VeganMoFo: Honor someone who inspires your veganism. Full disclosure: I’m an imperfect vegetarian with some vegan tendencies, but I am loving participating in VeganMoFo because it gives me the opportunity to work on my vegan muscles and get creative with some new meals. This entry was posted in VeganMoFo. VeganMoFo: What’s your favorite late summer food? VeganMoFo: Veganize an old family recipe →. Leave a Reply Cancel reply. Enter your comment here. Making...

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Vegan MOFO Day 4: How This Kid Gets Her Protein | Peace, Love, Be Vegan

https://peacelovebevegan.com/2014/09/05/vegan-mofo-day-4-how-this-kid-gets-her-protein

Peace, Love, Be Vegan. If a kid like me can do it so can you! It’s Me, Anzia. Vegan MOFO Day 3: How This Kid Gets Her Protein. 6th Day of Vegan Mofo: How this kid gets her protein →. Vegan MOFO Day 4: How This Kid Gets Her Protein. September 5, 2014. Today was my first day of 5th grade. My mom tried to get a picture and I yawned. She loved it so much she wouldn’t take another one. She wanted me to post it and I gave in. This is the life of a home schooler. My first day of 5th grade. 15 grams of protein.

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6th Day of Vegan Mofo: How this kid gets her protein | Peace, Love, Be Vegan

https://peacelovebevegan.com/2014/09/07/6th-day-of-vegan-mofo-how-this-kid-gets-her-protein

Peace, Love, Be Vegan. If a kid like me can do it so can you! It’s Me, Anzia. Vegan MOFO Day 4: How This Kid Gets Her Protein. Vegan MOFO Day 8: How This Kid Gets Her Protein →. 6th Day of Vegan Mofo: How this kid gets her protein. September 7, 2014. This entry was posted in Uncategorized. Vegan MOFO Day 4: How This Kid Gets Her Protein. Vegan MOFO Day 8: How This Kid Gets Her Protein →. 6th Day of Vegan Mofo: How this kid gets her protein. September 7, 2014 at 15:07. Zsu @ Zsu’s Vegan Pantry. The ramen ...

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Hungry Vegan Runner | Page 2

https://hungryveganrunner.wordpress.com/page/2

Skip to primary content. Skip to secondary content. Newer posts →. Detroit Turkey Trot 5k Recap. November 23, 2012. I hope that everyone had a wonderful Thanksgiving! I had a pretty low key one but my highlight was running a turkey trot. I have been looking forward to the Detroit Turkey Trot. We walked to Cobo Hall got our stuff without any problems. After getting settled I tried to find a bathroom. The line for one was too long, but I was able to walk to the other side and there was no line! I had plann...

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Kim Cooks Veg 4U

Kim Cooks Veg 4U. RECIPES, RESTAURANT REVIEWS, COOKBOOK REVIEWS, TIPS AND TRICKS. Vegan Friendly Restaurants and Reviews. Sunday, May 8, 2016. Marsala Mushroom and Quinoa Soup. I have been eating out so often over the past year. I'm actually quite tired of paying the prices, adding the calories and feeling sluggish. I'm recommitting to my love of cooking and hopefully blogging more often. Masala Mushroom and Quinoa Soup. 2 tablespoons avocado oil (or other neutral flavored oil), separated. Every year we ...

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