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Kitchen Keepers | Once upon a time in Granmary's kitchen…

Once upon a time in Granmary's kitchen...

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Kitchen Keepers | Once upon a time in Granmary's kitchen… | kitchenkeepers.wordpress.com Reviews

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Mary Ann | Kitchen Keepers

https://kitchenkeepers.wordpress.com/author/maryannparker

Once upon a time in Granmary's kitchen…. Skip to primary content. Skip to secondary content. Author Archives: Mary Ann. August 25, 2016. Nora is learning to make cookies but she has a distinct preference for chocolate! A recipe found in a cookbook written by my cousin Jane Purtle was just what Nora ordered! Food from the Hills,. 1/4 cup vegetable oil. 1 cup oatmeal ( recipe says Quick, but regular works great and makes a chewier cookie). 1/8 teaspoon baking soda. 2 teaspoons baking powder. 2 squares unsw...

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Eggplant Involtini | Kitchen Keepers

https://kitchenkeepers.wordpress.com/2015/07/25/eggplant-involtini

Once upon a time in Granmary's kitchen…. Skip to primary content. July 25, 2015. A friend from church recently brought me some vegetables from his garden which included several lovely Japanese eggplants so I made these rollups. The time spent in preparation was well worth the finished dish! 3 Tablespoons olive oil, plus extra for brushing on parchment to line the baking sheet. 2 medium Japanese eggplant, ends trimmed and thinly sliced lengthwise. 1 teaspoon sea salt. 1 onion, chopped. When eggplant has b...

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Fig and Apple Chutney | Kitchen Keepers

https://kitchenkeepers.wordpress.com/2015/08/08/fig-and-apple-chutney

Once upon a time in Granmary's kitchen…. Skip to primary content. Fig and Apple Chutney. August 8, 2015. Fig and Apple Chutney. 1 pound of fresh figs. 1 1/4 cup of sugar. 1 / 2 cup cider vinegar. 1/4 teaspoon red pepper flakes. 1/4 teaspoon sea salt. Clean the figs and halve or quarter depending on size. Peel and cut apples into cubes. Put everything in a saucepan with sugar, vinegar, spices and salt. Heat until boiling. Reduce heat and cook for 30 minutes. Stir occasionally. Leave a Reply Cancel reply.

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Kitchen Keepers | Once upon a time in Granmary's kitchen… | Page 2

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Once upon a time in Granmary's kitchen…. Skip to primary content. Skip to secondary content. Newer posts →. Nana’s Barley Burger Stew. June 3, 2016. I took a break from my blogs last week since we were still finding our way between boxes. Even though we are not unpacked and settled, I am enjoying a return to being in the kitchen for reasons other than unpacking dishes! Nana’s Barley Burger Stew. 2 pounds ground beef. 1 large onion, chopped. 1 cup chopped celery. 4 carrots, sliced. 8 cups tomato juice.

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Tarragon Chicken | Kitchen Keepers

https://kitchenkeepers.wordpress.com/2015/08/02/tarragon-chicken

Once upon a time in Granmary's kitchen…. Skip to primary content. August 2, 2015. My neighbor brought me a wonderful gift last week. She knocked on my front door and I opened it to find her smiling and holding out a bunch of sweet-smelling herbs from her garden, all tied up with yellow ribbon. Since tarragon is difficult to grow in this part of Texas I substitute an easier to grow herb, Mexican MInt Marigold, in my own garden so this was a real treat! Cooking for Madam,. 3 large unpeeled garlic cloves.

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News From Nowhere: Z is for Zeroth

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Views on Writing, Crafting, Gardening, Living, Learning. Z is for Zeroth. I learned a new word today: ze·roth ˈzi(ə)rōTH,ˈzēˌrōTH/adjective. Immediately preceding what is regarded as first in a series. In other words, a prequel. I happen to have one for News From Nowhere. Http:/ www.flagstaffhouse.com/. A tenuous silence hung between them. Megan had no intention of filling the void with mindless babble. Let one of the men break the tension. She knew how to play this game as well as any lawyer. 8220;Thank...

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News From Nowhere: Of Symbols and Ceremony

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Views on Writing, Crafting, Gardening, Living, Learning. Of Symbols and Ceremony. Ceremony in different cultures and religions has always fascinated me, and today I picked this up at the online listserv of an eastern orthodox Catholic church my husband paints icons for. It's part of their very intriguing Easter (Pascha) ceremony. Wine, cheese, meat, butter, salt, and a red egg. Each has symbolic significance:. Salt: A condiment necessary for flavor reminding the Christian of his duty to others as well as...

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News From Nowhere: Sukhailah's Yummy Yemeni Dinner

http://nfromn.blogspot.com/2012/12/sukhailahs-yummy-yemeni-dinner.html

Views on Writing, Crafting, Gardening, Living, Learning. Sukhailah's Yummy Yemeni Dinner. Earlier this week, I received a care package in the mail from my long-time Story Circle Network. Pal who is also a cow-orker at Little Pickle Press. My comments in parentheses below. Here's what the recipe says to do:. Take one chicken cut into pieces and set it in a very large bowl! 3 Tbsp. curry powder (we blend our own). 1/2 tsp. ginger powder. 1/4 tsp. ground cardamom. 1/4 tsp. ground cloves. Saute the onions, t...

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News From Nowhere: V is for Vintage

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Views on Writing, Crafting, Gardening, Living, Learning. V is for Vintage. When you own a vintage automobile, life is an ongoing adventure. If I weren't sleeping with my mechanic (who also happens to be my husband), I might not enjoy driving Miss Poppy quite so much. This whole experience has inspired the mechanic and Steampunk character, Tripper George, in my novel. They might not look much alike, but the artistry and fix-it talents of my character are driven by this man. I am Ensign B of Tremps Troops.

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News From Nowhere: L is for Little

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Views on Writing, Crafting, Gardening, Living, Learning. L is for Little. Of those countries is much smaller than in the United States. Americans have few bragging rights when it comes to downsizing for the sake of the planet. A yurt imported from Mongolia. This is my favorite and I was able to find more information online. Google as authentic yurts are now on sale in the U.S. and Australia. Under 500 s.f. Converted metal storage container. Only 312 s.f. When the garden takes top honors. I have dreams of...

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News From Nowhere: S is for Sheriff

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Views on Writing, Crafting, Gardening, Living, Learning. S is for Sheriff. Every story needs antagonists, and I was pretty sure one of mine would be a county sheriff in conservative, rural Colorado. An older, portly, balding, unpleasantly cantankerous, pain-in-the-ass county sheriff. I needed somebody willing to dislike and butt heads with my tall, dark, and brilliant lawyer-turned-farmer protagonist. Someone who was a little stupid, and could be easily put in place by J. Lindsay Calhoun. They might star...

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News From Nowhere: X is for Xenophobia

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Views on Writing, Crafting, Gardening, Living, Learning. X is for Xenophobia. Fear and hatred of strangers or foreigners or of anything that is strange or foreign. You can bet when the white-collar liberal protagonists in my novel move their new business venture, Viridian Organic Farms, to the GMO and feedlot beef country of eastern Colorado - sparks are going to fly. But will it cause murder? When there are guns, the likelihood increases, according to this opinion in the LA Times. Welcome to my place!

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News From Nowhere: V is for Vines

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Views on Writing, Crafting, Gardening, Living, Learning. V is for Vines. I love arches. Arched doorways. Arched gates in the garden. Curving arbors with vines spilling over them. Flowers ranking upward, like roses and clematis and sweet peas. There is something so romantic and European about this idea. Okay, I confess. I harbor fantasies of a grape-covered patio like this. With big, ripe clumps hanging down just waiting to be plucked. A person can dream, right? What's your elusive gardening dream? I used...

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News From Nowhere: S is for Sins

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Views on Writing, Crafting, Gardening, Living, Learning. S is for Sins. We all do it. Bad things like lying. In religious circles it's called a "sin". If you follow the ten commandments, it doesn't have to be anything seemingly big. Modern behaviors like swearing and sleeping around are mortal sins if you buy into the Christian credo. Even something little, like lying, is considered a mortal sin. But a quick check at the Urban Legends. On many such occasions, the band is playing Hail to the Chief! Strong...

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News From Nowhere: M is for Many

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Views on Writing, Crafting, Gardening, Living, Learning. M is for Many. M is for too many choices! My alphabet list and all the brainstorming I did last month is making it really hard to choose a blogging topic. Let me give you some of my choices for M:. After discovering those terrific yurts yesterday, I found myself completely enthralled with the style and decorations of their clothing and furniture. Deserves more research. Because it's tax day and who couldn't use a few extra coins? I'm using grass cl...

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Life is full of adventure. Here you can read all about mine. Friday, June 17, 2011. 1 I was recognized by the church and it turned out to be a lovely service. I feel blessed by those who attended and by so many who sent cards, notes and messages. 2 Canuck`s lost the playoffs and a HUGE and terrible riot happened in Vancouver. Enough said. 3 I talked to my Dad and we have one of the best conversations ever! Tuesday, June 14, 2011. Tonight is the night! My recognition service is tonight. I cooked dinner fo...

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..........Keepers From My Kitchen..........

Keepers From My Kitchen. Saturday, March 10, 2012. Combine following ingredients in blender:. 1 whole peeled orange. 2 whole washed carrots. 1 scoop vanilla protein powder. 1 cup cold water. 4 ice cubes (more if desired). 1 pkg stevia in needed. Thursday, January 5, 2012. 1 package lean ground turkey. 1 c diced onion (or dried onion.I used a little less). 2 cans beans of your choice (rinsed and drained). 1 can diced tomatoes. 1 package dried onion soup mix. 2 tsp chili powder. 1/2 tsp gravy browner.

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Kitchen Keepers | Once upon a time in Granmary's kitchen…

Once upon a time in Granmary's kitchen…. Skip to primary content. Skip to secondary content. Herb and Goat Cheese Stuffed Mushrooms. March 18, 2018. These bites of goodness disappeared so fast I almost did not get a picture! Herb and Goat Cheese Stuffed Mushrooms. 8 ounces plain goat cheese. 2 teaspoons fresh rosemary (leaves stripped from stalk and finely chopped). 1 teaspoon fresh thyme, finely chopped. 1 teaspoon fresh oregano, finely chopped. 2 teaspoons fresh mint, finely chopped. March 11, 2018.

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The Science of the Art. Middot; Gluten free. Middot; Sides/ Accompaniments. Elumichampazham Urugai/ South Indian Style Lemon or Lime Pickle. July 21, 2015. July 29, 2017. Lemon pickle – Instagram pic. Continue reading “Elumichampazham Urugai/ South Indian Style Lemon or Lime Pickle.”. Click to share on Pinterest (Opens in new window). Share on Facebook (Opens in new window). Click to share on Twitter (Opens in new window). Click to share on Google (Opens in new window). Cream Cheese Chiffon Cake. Continu...

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Kitchen Kemmistry

Potstickers aka Asian Dumplings. Making Asian dumplings has long been on my bucket list. The fashioning of dumplings, to me, represents as a. Challenge of skill, a demonstration of learned finesse. Sure, there are a number of Asian carryout restaurants in. Portland that produce pillowly, perfect dumplings ranging in all varieties of. This did not end up being the case. Dumplings are a practiced art form, truly. It took three trials, lots of recipe tweaking,. The pot stickers the third time. At my. 2-3 tb...