faithfulfoodie.com
The Faithful Foodie » Best Baked Potato Chips
http://faithfulfoodie.com/2009/09/best-baked-potato-chips
Celebrating food, family, friends and fun. Posted by Faithful Foodie. September 7th, 2009. Best Baked Potato Chips. These potato chips are YUMMMMMY! These looked worth a try and they did not disappoint! All of us loved them. Both varieties were only 120 calories per one ounce serving and the peppered version had just the right amount of fresh tasting pepper. And what kind are they, might you ask? Best Baked Potato Chips. An ounce of lightly salted with fresh pepper chips. One Ounce of Lightly Salted Chips.
melbournekitchentales.blogspot.com
Melbourne Kitchen Tales: Kitchen Tales Episode 7: Homemade Pizza
http://melbournekitchentales.blogspot.com/2009/07/kitchen-tales-episode-7-homemade-pizza.html
The Sassy-Melbournite's Food Adventures. Wednesday, July 29, 2009. Kitchen Tales Episode 7: Homemade Pizza. I have been wanting to make my very own pizza for years. The only setback is I have no idea how to make the dough. I don't like the idea of kneading and tossing the dough and making an awful mess in the kitchen. One day, almost twin. After having homemade pizza, I will never go back! No Knead Pizza Dough. 2 3/4 cups lukewarm water. 1 1/2 tablespoons granulated yeast. 1 1/2 tablespoons salt. Wow - t...
northcarolinacooking.blogspot.com
North Carolina Cooking: Loaf Bread Stuffing/Dressing
http://northcarolinacooking.blogspot.com/2010/11/loaf-bread-stuffingdressing.html
2 (2 pound) loafs of sliced white bread. 1 cup butter or margarine. 1 onion, chopped. 4 stalks celery, chopped. 2 teaspoons poultry seasoning. Salt and pepper to taste. 2 cup chicken broth(only if cooked outside the bird). Cut bread into cubes or tear into bite size pieces. Melt butter or margarine over medium heat. Cook onion and celery until soft. Season with poultry seasoning, salt, and pepper. Stir in bread cubes until evenly coated. Shove the dressing into the turkeys butt. Ingredients 2 (2 pound) l...
northcarolinacooking.blogspot.com
North Carolina Cooking: Southern Steak
http://northcarolinacooking.blogspot.com/2009/06/southern-steak.html
1 1/2 lbs. lean round steak. 2 tbsp. flour. 1/2 tsp. seasoned salt. 1/8 tsp. paprika. 1/2 c beef broth. 1/2 c vegetable juice (V-8). 1/4 tsp. dried thyme. 1 med onion, sliced. 2 carrots, cut into thin strips. 2 stalks celery, cut into thin strips. 1 tbsp. parsley. Please note: Less kneading, the fluffier the biscuit. Also, always use SELF-RISING flour. Plain flour will create biscuits that look like s. Homemade Nutty Chocolate fudge. Once you have these taters, potatoes any other way wont do. Red pot...
northcarolinacooking.blogspot.com
North Carolina Cooking: Homemade Chocolate fudge
http://northcarolinacooking.blogspot.com/2010/11/homemade-chocolate-fudge.html
1 1/4 cups sugar. 5 oz evaporated milk. 12 oz semi-sweet morsels. 2 tbsp. butter. 2 cups mini marshmallows. 8x8 pan lined with aluminum foil. Combine sugar, evaporated milk and butter in medium sauce pan. Bring to a boil over medium heat, stirring occasionally. Once boiling stir constantly for 4 minutes, remove from heat. Add morsels and marshmallows at once. Stir vigorously until all melted. Immediately pour into pan,cover and refrigerate for two hours. Homemade Nutty Chocolate fudge. 1 1/2 lbs. lea...
northcarolinacooking.blogspot.com
North Carolina Cooking: Easy Blackberry Cobbler
http://northcarolinacooking.blogspot.com/2009/07/easy-blackberry-cobbler.html
1 teaspoon baking powder. 1 can blackberry pie filling. Melt butter in 8-x8-x2-inch baking dish. Mix all other ingredients (except fruit) in a medium bowl. Pour over the butter. Pour pie filling over the top. Bake at 350° 45 to 60 minutes or until crust is golden brown. For other fruit cobblers, substitute with different pie fillings. Please note: Less kneading, the fluffier the biscuit. Also, always use SELF-RISING flour. Plain flour will create biscuits that look like s. Homemade Nutty Chocolate fudge.
northcarolinacooking.blogspot.com
North Carolina Cooking: Homemade Nutty Chocolate fudge
http://northcarolinacooking.blogspot.com/2010/11/homemade-nutty-chocolate-fudge.html
Homemade Nutty Chocolate fudge. 1 1/4 cups sugar. 5 oz evaporated milk. 12 oz semi-sweet morsels. 2 tbsp. butter. 2 cups mini marshmallows. 1/2 cup chopped nuts(walnuts, pecans, peanuts, pistachios). 8x8 pan lined with aluminum foil. Combine sugar, evaporated milk and butter in medium sauce pan. Bring to a boil over medium heat, stirring occasionally. Once boiling stir constantly for 4 minutes, remove from heat. Homemade Nutty Chocolate fudge. Ingredients 2 (2 pound) loafs of sliced white bread 1 cup but...
northcarolinacooking.blogspot.com
North Carolina Cooking: Bubba Taters
http://northcarolinacooking.blogspot.com/2009/06/baba-taters.html
Once you have these taters, potatoes any other way won't do. Red potatoes unpeeled and cubed(fill 4qt pot, boiled to fork tender). 1 lb bacon ( cut into small bits and cooked). Med tub of sour cream. 2 c sharp cheddar cheese(shredded). Combine potatoes, bacon bits, butter, sour cream and 1 cup cheese, and fold together. Don't forget to salt and pepper to taste. Place into casserole dish and cover with remaining cheese. Bake at 350 until hot and cheese is melted and maybe a little crispy. 1 1/2 lbs. l...
littletastebuds.blogspot.com
"Little Taste Buds": Revani
http://littletastebuds.blogspot.com/2009/11/revani.html
Nov 11, 2009. I had this delicious dessert at Greek festival, from then this has become one of my favorite desserts. It is easy to make and delicious to eat. I will share the recipe for an egg-less sibling of Revani soon. Semolina - 1 cup. All-purpose flour - 10 Tbsp. Sugar - 1 cup. Butter - One stick 2Tbsp (10 Tbsp). Backing powder - 2 tsp. Vanilla extract - 1 tsp. Almond - ¼ cup, blanched and chopped. Sugar - 1 ½ cup. Water - 3 cups. Cinnamon - ½" stick. Lemon juice - few drops. 11/11/09, 11:36 PM.