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Baking Montreal's Best Cornetti, Cronetto (Cronuts) and Cannoli - La Cornetteria

Little Italy Bakery - Cannoli, Cronetto (Cronuts) and Cornetti

http://www.lacornetteria.com/

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CONTACTS AT LACORNETTERIA.COM

La Cornetteria Inc.

40 ●●●ere

Mon●●●eal , Qc, H2R 1N8

CA

514-●●●●8030
la●●●●●●●●●●●@gmail.com

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La Cornetteria Inc.

La Cornetteria Inc.

40 ●●●ere

Mon●●●eal , Qc, H2R 1N8

CA

514-●●●●8030
gi●●●●●●●●●●●●@gmail.com

View this contact

La Cornetteria Inc.

La Cornetteria Inc.

40 ●●●ere

Mon●●●eal , Qc, H2R 1N8

CA

514-●●●●8030
gi●●●●●●●●●●●●@gmail.com

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Baking Montreal's Best Cornetti, Cronetto (Cronuts) and Cannoli - La Cornetteria | lacornetteria.com Reviews
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Little Italy Bakery - Cannoli, Cronetto (Cronuts) and Cornetti
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1 menu
2 our story
3 press
4 cannoli
5 panforte
6 macarons
7 zeppole
8 cronetti
9 cronuts
10 cornetti
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Baking Montreal's Best Cornetti, Cronetto (Cronuts) and Cannoli - La Cornetteria | lacornetteria.com Reviews

https://lacornetteria.com

Little Italy Bakery - Cannoli, Cronetto (Cronuts) and Cornetti

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1

Les Meilleurs Cornetti, Cronetto (Cronuts) et Cannoli à Montréal - La Cornetteria

http://www.lacornetteria.com/fr

Les meilleurs cornetti, cannoli, cronetto (cronuts) et plus à Montréal. La populaire version de l’Cronut de Montréal. Y mordre dedans vous transportera en Italie. Goûtez a nos Cannoli farcis avec une crème ricotta légère. Tiramisu, mousse au chocolat et beaucoup plus, fait sur commande. Une vaste variété, à partir de biscotti jusqu’aux brisures de chocolat. Découvrez pourquoi notre Panforte est si populaire. Http:/ www.lacornetteria.com/fr/press. MONTRÉAL, QC. 07:00 – 18:00. 07:00 – 18:00.

2

Cronetto, our version of the Cronut - La Cornetteria Bakery

http://www.lacornetteria.com/cronetto

The Cronetto – Cronut. Inspired by the famous Cronut, we bring you the Cronetto. A mix between a Cornetto and a Bombolone, it comes in a variety of flavours and is made fresh every day to satisfy your every craving. Come try one of our variety of delicious Cornetti. Montreal's best Cannoli and Zeppole. Light and creamy treats, made to order. Montreal's best Cookies and Panforte. Try our legendary Panforte! A variety of cakes for your special occasions, made to order.

3

Cornetti, Hand Rolled Italian Croissants - La Cornetteria Bakery

http://www.lacornetteria.com/cornetti

The Classic Italian breakfast favorite. Hand-rolled and baked to perfection, this Italian variation of the croissant will delight you! Enjoy it plain or choose from a variety of fillings, including jam, Nutella, almond, custard or ricotta. 3 With Hazelnut Filling. 9 Half a dozen mixed cornetti. 10 A dozen mixed cornetti. Come try one of our variety of delicious Cornetti. Montreal's best Cannoli and Zeppole. Light and creamy treats, made to order. Montreal's best Cookies and Panforte.

4

Cakes, Gluten-free Caprese, Pies, Mousses - La Cornetteria Bakery

http://www.lacornetteria.com/cakes

Choose from a variety of delectable cakes, available in-house or made to order. Wether it is our Tiramisu, our gluten-free Caprese, a mousse, a pie or a ganache, we have something for everyone! Come try one of our variety of delicious Cornetti. Montreal's best Cannoli and Zeppole. Light and creamy treats, made to order. Montreal's best Cookies and Panforte. Try our legendary Panforte! A variety of cakes for your special occasions, made to order.

5

Panfortes are a fruit and nut based Italian dessert - La Cornetteria Bakery

http://www.lacornetteria.com/panforte

Come try one of our variety of delicious Cornetti. Montreal's best Cannoli and Zeppole. Light and creamy treats, made to order. Montreal's best Cookies and Panforte. Try our legendary Panforte! A variety of cakes for your special occasions, made to order.

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overlavish.blogspot.com overlavish.blogspot.com

OVERLAVISH - ART, FASHION, & FOOD: January 2014

http://overlavish.blogspot.com/2014_01_01_archive.html

Mon dieu que je suis dingue des menus bien designés! Gosh, I am a sucker for nicely designed menus! Boison Paloma: tequila, pamplemousse et hibiscus - Drink Paloma: tequila, grapefruit and hibiscus. Leur bouteille d'eau est orné d'un print "sugar skull", j'adore! Their water bottle had a sugar skull print, LOVE it! Can I have it? Juste une autre prise en attendant nos tacos. Just another shot while we were waiting for our tacos. Tostada: avocat, ceviche de pétoncles - Tostada: avocado, scallop ceviche.

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Everything I ate in Montreal – Bite-sized Travel

https://bitesizedtravel.ca/2015/07/06/everything-i-ate-in-montreal-food-travel

Eats, drinks, epic treks and travel adventures at home and abroad. Other writing by Krista Spurr. All about my Camino de Santiago. Everything I ate in Montreal. July 6, 2015. March 19, 2016. 93 avenue du Mont-Royal Ouest. My love for Beautys. Is deep and abiding. So much so I went twice on this trip. And ordered the same thing twice: the Nova Omelette. It’s beauty is its simplicity: smoked salmon, green peppers and onion potatoes bagel. 922 avenue de Mont-Royal Est. We visited the Eggspectation. Bagels g...

aliceaupaysdescasseroles.wordpress.com aliceaupaysdescasseroles.wordpress.com

Expériences gustatives | CQFD (Ce Qu'il Fallait Déguster)

https://aliceaupaysdescasseroles.wordpress.com/experiences-gustatives

CQFD (Ce Qu'il Fallait Déguster). Aller au contenu principal. Ces trois merveilles viennent de L’Atelier du Chocolat. À Paris. Il y a un rocher praliné au chocolat blanc, un rocher praliné aux pistaches et un carré praliné aux éclats de Speculoos. Voilà voilà, le plein de calories pour la journée! Cette tarte au marron vient de la Maison Karrenbauer. À Paris, un petit restaurant/épicerie/pâtisserie. Un délice avec sa pâte sablée au chocolat! Naanwich Poulet Tandoori du. Saucisse Smoked Meat du. Et brioch...

unvoyagegastronomique.wordpress.com unvoyagegastronomique.wordpress.com

4 Picks to Satisfy A Sweet Tooth (single-friendly) | un voyage gastronomique

https://unvoyagegastronomique.wordpress.com/2015/08/05/our-top-picks-to-satisfy-a-sweet-tooth-masturdating-friendly

The world is your platter. 4 Picks to Satisfy A Sweet Tooth (single-friendly). Zeppole at La Cornetteria. Plan to want more than you planned for. This zeppole is crisp, lightweight, and its filling has a sure yet subtle vanilla fragrance that will open the floodgates of oxytocin. There’s nothing like it. Unfortunately, they only make it in the month of March. Oh Mon Dieu at Mamie Clafoutis. Cranberry and Pistachio Square at. Dragon beard candy in Chinatown. Leave a Reply Cancel reply. Fill in your detail...

angiesbakery.wordpress.com angiesbakery.wordpress.com

Cronuts – The Pastry That Took New York by Storm – Angie's Bakery

https://angiesbakery.wordpress.com/2014/03/09/cronuts-the-pastry-that-took-new-york-by-storm

Welcome to my world of pastries. Cronuts – The Pastry That Took New York by Storm. Posted by Angelia Mah. March 9, 2014. November 13, 2016. Naturally I was intrigued. While Ansel’s signature dessert can only be obtained in New York, many Cronut copycats inevitably started to surface. Montreal’s La Cornetteria. The detailed and step-by-step instructions that I followed on how to make this Conut can be found on the blog Broad Appetite. As sinfully delicious as these Cronuts are, I don’t think I will ...

foodguymontreal.com foodguymontreal.com

Food Guy Montreal’s Best Bites of 2013

http://foodguymontreal.com/2014/01/10/food-guy-montreals-best-bites-of-2013

Food Guy Montreal’s Best Bites of 2013. January 10, 2014. Middot; 0 comments. Cronetto – La Cornetteria. It’s no question the cronut was one of the biggest foods of 2013. A hybrid donut-croissant smacked the global food scene in face. The idea of combining two foods nobody would never think of putting together gave birth to many other mash-up foods such as the ramen burger. Is this the evolution of food? Anyways, it sure was on trend, and is certainly was delicious. Cabane à Sucre Au Pied de Cochon.

aimeem.wordpress.com aimeem.wordpress.com

Montreal: Foodies Paradise | Little black blog

https://aimeem.wordpress.com/2014/03/26/montreal-foodies-paradise

A wondering scientist's diary. Posted on March 26, 2014. The best part of living in Montreal for 4 months was eating. Especially since those four months coincided with one of the coldest winters I’ve ever experienced. I take my hat off to Quebecois – you are one of the toughest groups of people in the world. Ice, snow, frigid weather, subzero temps! This is a summary of some of the best food I ate in the frozen city. It’s not complete (excuse for more trips! But was some of the best spots I discovered.

selgras-montreal.com selgras-montreal.com

Liens | Restaurant Sel Gras

http://www.selgras-montreal.com/liens

DÎNER: mer-ven: 11:30 - 14:30. SOUPER: lun - dim: 18:00 - 23:00. 5245 BOUL. SAINT-LAURENT. MONTRÉAL, QC H2T 1S1. Tél 1514.564.1090. Fax 1514.564.3311. Garde Manger/Le Bremner Restaurant. Bishop and Bagg Bar/Restaurant. DÎNER: mer-ven: 11:30 - 14:30. SOUPER: lun - dim: 18:00 - 23:00. 5245 BOUL. SAINT-LAURENT. MONTRÉAL, QC H2T 1S1. Tél 1514.564.1090. Fax 1514.564.3311.

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Baking Montreal's Best Cornetti, Cronetto (Cronuts) and Cannoli in the Little Italy. Montreal’s version of the popular Cronut. Biting into one is the quickest way to get to Italy. Taste our light ricotta filled cannoli! Tiramisu, chocolate mousse and more, made to order. A wide variety, from biscotti to chocolate chip. Discover why our Panforte is so popular. Since our opening, we have continued our quest in bringing modern Italian specialties as well as timeless traditional delicacies to Montreal. W...

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