calyandsteve.blogspot.com
I'm Hungry: Ways to eat wimpies when you are a wimp -- A post by Steve
http://calyandsteve.blogspot.com/2011/04/ways-to-eat-wimpies-when-you-are-wimp.html
Tuesday, April 12, 2011. Ways to eat wimpies when you are a wimp - A post by Steve. Who doesn't love wimpies, more commonly known as sloppy joes? Unfortunately, upon seeing the commercials in Manwich's recently derided ad campaign "It's Called a Manwich" ( http:/ www.thefrisky.com/. I realized that I am not manly enough for the everyday sloppy joe. Plus, manwich is way sweet and kinda gross ( http:/ www.fooducate.com/. Get a pan hot, put a lil olive oil down, and then I forget the rest. Ways to eat wimpi...
calyandsteve.blogspot.com
I'm Hungry: Jambalaya and Cherry Pie!
http://calyandsteve.blogspot.com/2010/07/jambalaya-and-cherry-pie.html
Thursday, July 08, 2010. Jambalaya and Cherry Pie! Hello friends. Calypso is always yelling at me, "Steve you never post on the blog! I'm going to change the name of the blog and divorce you! And we're not even married. But look at me now, writing a post. Recently, I made something like jambalaya based on a recipe for shrimp jambalaya in How to Cook Everything. But where is the shrimp in the picture? Thanks Steve for finally writing a blurb on a blog that shares half its name with you! When it comes to b...
calyandsteve.blogspot.com
I'm Hungry: A Not So Lazy Sunday Morning
http://calyandsteve.blogspot.com/2010/06/not-so-lazy-sunday-morning.html
Sunday, June 27, 2010. A Not So Lazy Sunday Morning. I still had a lot of rhubarb that I needed to use up so my first order of business was to make a rhubarb bread. There were a lot fewer recipes out there for this than I thought there would be, but I was able to find one that looked good. I ended up going with this. Recipe from allrecipes.com. I'm not sure what led me to pick these cookies out (probably the pretty picture in the book, or the short ingredient list), because shortbread type cookies are no...
calyandsteve.blogspot.com
I'm Hungry: January 2011
http://calyandsteve.blogspot.com/2011_01_01_archive.html
Monday, January 31, 2011. The cookbook that I got last week is great. I've only had it for a few days and I've already read through the whole thing ( yes I read cookbooks). It's Heart of the Artichoke and Other Kitchen Journeys. By David Tanis. I love the rustic feel about it. It's much different than a lot of the cookbooks that are out there today that focus on molecular gastronomy. This is all about sitting around the table with family and friends and eating delicious, whole foods. 1 onion, chopped.
calyandsteve.blogspot.com
I'm Hungry: April 2011
http://calyandsteve.blogspot.com/2011_04_01_archive.html
Wednesday, April 27, 2011. Despite Syracuse being a nice mid-size city I find it lacking sometimes in the retail department. I won't get into what clothing stores I wish we had (it's better for my wallet this way I suppose), but one store that we're lacking and we really shouldn't be is a Penzey's. The second cookie I have to share is a little more creative and also delicious. I wanted to try a different pairing instead of the chocolate-orange combo so I pulled out my handy Flavor Bible. I didn't really ...
calyandsteve.blogspot.com
I'm Hungry: Gingerbread Cake
http://calyandsteve.blogspot.com/2011/02/gingerbread-cake.html
Thursday, February 10, 2011. It also featured an article on gingerbread cake, but it was something I had glanced over. I'm of the school of thought that gingerbread is a Christmas good, not something to be made in February, the month of chocolate chocolate chocolate and so had Steve not said something about it I never would have given it a chance. The gingerbread is jam packed with spice, ginger, cinnamon, even black pepper, and they come together to create a wonderful mouth full of fluffy delicious cake.
calyandsteve.blogspot.com
I'm Hungry: February 2011
http://calyandsteve.blogspot.com/2011_02_01_archive.html
Thursday, February 10, 2011. It also featured an article on gingerbread cake, but it was something I had glanced over. I'm of the school of thought that gingerbread is a Christmas good, not something to be made in February, the month of chocolate chocolate chocolate and so had Steve not said something about it I never would have given it a chance. The gingerbread is jam packed with spice, ginger, cinnamon, even black pepper, and they come together to create a wonderful mouth full of fluffy delicious cake.
calyandsteve.blogspot.com
I'm Hungry: October 2010
http://calyandsteve.blogspot.com/2010_10_01_archive.html
Monday, October 18, 2010. Weeknight Dinner - Creamy Carbonara. Quick and delicious - perfect for a Monday evening. Posted by Calypso Rae. Sunday, October 17, 2010. Introducing the I'm Hungry Monthly Competition "Rethinking Breakfast! Steve and I (we'll Steve is still in bed and doesn't actually know about this) are pleased to announce the first of what will become a monthly competition - Rethinking Breakfast. So my fellow foodies here is where you come in! So why should you help me think up breakfasts?
calyandsteve.blogspot.com
I'm Hungry: January 2012
http://calyandsteve.blogspot.com/2012_01_01_archive.html
Sunday, January 22, 2012. Carrot Cake Cookies with Cream Cheese Frosting. Holy smokes, it's been a long time since this blog has seen some action! Here are some delicious carrot cake cookies with cream cheese frosting. We brought these guys to a little get together and they went over great! Honestly you can't go wrong when cream cheese frosting is involved! These little cookies are from Martha Stewart's Cookies. But you can also view the recipe online here. Posted by Calypso Rae. View my complete profile.
calyandsteve.blogspot.com
I'm Hungry: December 2010
http://calyandsteve.blogspot.com/2010_12_01_archive.html
Thursday, December 02, 2010. Now a 12lb turkey probably pales in comparison to many of the turkeys that graced the tables of Thanksgiving eaters this year, but for two people it's still A LOT of turkey. Plus you can't just make turkey, you have to make sides, and desserts! As much as I wanted to document and blog the whole feast, it didn't happen. I did manage to snap a few pictures of the Pear Custard Pie I made which is another recipe from my Simply in Season. 4-5 cups peeled and sliced pears. In a bow...
