baking-biscuit.blogspot.com
Baking Biscuit: We're Havin' a heat wave:(
http://baking-biscuit.blogspot.com/2011/07/were-havin-heat-wave.html
Link rel="shortcut icon" href="/favicon.ico. This blog is just my experience and little bit of tips and tricks along the way! So have fun exploring! Sunday, July 24, 2011. We're Havin' a heat wave:(. Well it has been soooo hot here for the last few days, it even got up to 106deg. So what to do when it gets THAT hot? Well, EAT POPSICLES! And fruit salad, and dunk your head/body in a icy cold tub of water ohhhhhhhh that sounds sooooo good! A good recipe for fruit salad:. 2 oranges cut small.
baking-biscuit.blogspot.com
Baking Biscuit: Super Busy!
http://baking-biscuit.blogspot.com/2013/06/super-busy.html
Link rel="shortcut icon" href="/favicon.ico. This blog is just my experience and little bit of tips and tricks along the way! So have fun exploring! Monday, June 10, 2013. Well, I don't even know where to start! Two days ago I got back from NYC. I went with my best friend, for her 18th birthday celebration. We saw Cinderella on Broadway. We went to the metropolitan museum of art, and the museum of natural history, and we got soaked to the bone with rain. Now it is almost summer! 1 big scoop of Nutella.
baking-biscuit.blogspot.com
Baking Biscuit: Cheese-y bread
http://baking-biscuit.blogspot.com/2011/07/cheese-y-bread.html
Link rel="shortcut icon" href="/favicon.ico. This blog is just my experience and little bit of tips and tricks along the way! So have fun exploring! Thursday, July 21, 2011. This bread is amazing! I would recommend it for any occasion! What is in this delicious bread you may ask, well I will tell you! It is just artisan bread in 5 mins a day, we stuffed it with cheese (I used shredded American cheese) and herbs! We served this dish with sauteed peppers and onions. OH my word it was AMAZING!
baking-biscuit.blogspot.com
Baking Biscuit: salt and thanksgiving
http://baking-biscuit.blogspot.com/2012/01/salt-and-thanksgiving.html
Link rel="shortcut icon" href="/favicon.ico. This blog is just my experience and little bit of tips and tricks along the way! So have fun exploring! Thursday, January 5, 2012. For a thanksgiving beverage i was going to make lemon aid. a nice, quick, yummy and easy drink right? So i went to make the lemon aid in a fancy clear glass pitcher. I added the 1 C lemon juice, what i thought was 1 c sugar, and the rest of the space with water. the "sugar" was SALT. Just less than 2c sugar. View my complete profile.
baking-biscuit.blogspot.com
Baking Biscuit: Are you a chicken?
http://baking-biscuit.blogspot.com/2011/07/are-you-chicken.html
Link rel="shortcut icon" href="/favicon.ico. This blog is just my experience and little bit of tips and tricks along the way! So have fun exploring! Saturday, July 30, 2011. Are you a chicken? CAUTION IF YOU HAVE A WEAK STOMACH DO NOT WATCH THESE VIDEOS! Well today is the day to butcher our 12 chickens! That is good and bad, the good part about it is: we have 12 whole chickens in our freezer, but the bad part is that my mom and I have to pluck them. :(. 4 plucking: just take all of the feathers out,.
baking-biscuit.blogspot.com
Baking Biscuit: Why??
http://baking-biscuit.blogspot.com/2011/08/why.html
Link rel="shortcut icon" href="/favicon.ico. This blog is just my experience and little bit of tips and tricks along the way! So have fun exploring! Monday, August 1, 2011. What makes french fries taste so good? Tell me what the best part of french fries are to you. Or why you don't like them. Or you can tell me why you like something different, such as: onions, chocolate, peanut butter, or even pizza. So tell me why? Here is a recipe for french fries:. Makes enough for 4. If using the fry daddy:.
baking-biscuit.blogspot.com
Baking Biscuit: Homemade Ranch Revised
http://baking-biscuit.blogspot.com/2013/06/homemade-ranch-revised.html
Link rel="shortcut icon" href="/favicon.ico. This blog is just my experience and little bit of tips and tricks along the way! So have fun exploring! Wednesday, June 12, 2013. Lately I have been making ranch a lot! But I have found a much better way to make it. It is just so much better than my other recipe. With the fresh garlic, and not the sour cream. I love it. 2 C Real mayo. 1/2 - 2/3 C milk (depending of how thick you like it). 1 T minced garlic. 1 t Sweet Basil. Salt and pepper to taste.
baking-biscuit.blogspot.com
Baking Biscuit: Tis the Season!!!!
http://baking-biscuit.blogspot.com/2011/07/this-season.html
Link rel="shortcut icon" href="/favicon.ico. This blog is just my experience and little bit of tips and tricks along the way! So have fun exploring! Friday, July 1, 2011. Well My family and I went strawberry picking today! I can't wait to make. strawberry rhubarb pie, strawberry shortcake, strawberry preserves, strawberry EVERYTHING! So, my mom's friend, Miss J came with us today and when the lady who worked there said they had the variety called Earli-Glos Miss J stopped everything and said, "OH!
baking-biscuit.blogspot.com
Baking Biscuit: foodie jokes!
http://baking-biscuit.blogspot.com/2011/07/foodie-jokes.html
Link rel="shortcut icon" href="/favicon.ico. This blog is just my experience and little bit of tips and tricks along the way! So have fun exploring! Friday, July 29, 2011. If a Tomato is a fruit isn't ketchup a smoothie? This is my new invention: Crossing a Hoosier. And a Fry daddy and calling it a Hoosier-daddy. Ha ha ha ha. What did the mayonnaise say to the refrigerator? Close the door, I'm dressing! Do you serve crabs here? The waiter. "We'll serve just about anybody.". What starts with "t".