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Tip Top Shape | Where it's always a good time for a cookie

Where it's always a good time for a cookie

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Tip Top Shape | Where it's always a good time for a cookie | liztiptopshape.wordpress.com Reviews
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Tip Top Shape | Where it's always a good time for a cookie | liztiptopshape.wordpress.com Reviews

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Spicy Chicken Tortilla Soup | Tip Top Shape

https://liztiptopshape.wordpress.com/2015/01/19/spicy-chicken-tortilla-soup

Where it's always a good time for a cookie. Bruschetta with Tomato, Parsley, and Fontina. Chicken Enchilada Chili →. Spicy Chicken Tortilla Soup. January 19, 2015. And see how much it needs to be vacuumed! I was going to make a soup for my friends but I ended up going the risotto route. It was pretty delicious, if I do say so myself – I DO – and you can expect that recipe later this week! Spicy Chicken Tortilla Soup. 1 1/2 lbs chicken breasts, cooked and shredded. 2 tbsp olive oil. 1 red onion, diced.

2

Cracker Crumb Chicken | Tip Top Shape

https://liztiptopshape.wordpress.com/2014/10/15/cracker-crumb-chicken

Where it's always a good time for a cookie. What I’m Loving Friday: My Fictional Boyfriends →. October 15, 2014. Have you ever noticed that it’s difficult to read tone in emails? Really, go look at some emails. Unless they’re riddled with emoticons and exclamation points, you will see that it is REALLY difficult to discern tone in emails. One of my friends was telling me about a professor who would put smiley faces in all of his emails so that they would sound nice. 8 boneless chicken breasts. Whisk the ...

3

Strawberry Lemonade Cupcakes | Tip Top Shape

https://liztiptopshape.wordpress.com/2014/07/10/strawberry-lemonade-cupcakes

Where it's always a good time for a cookie. Fruit Salad with Poppyseed Dressing →. July 10, 2014. These cupcakes were a comedy of errors – or at least the frosting was. I couldn’t understand why my cream cheese frosting wasn’t setting up like it should, until I realized that I bought cream cheese spread instead of actual cream cheese. Nope, that’s true cupcake love. On a cupcake note, these are from Annie’s Eats. And I highly recommend any cupcake novices – or any cupcake bakers – to check ou...1 tsp van...

4

Potato Chip Cookies | Tip Top Shape

https://liztiptopshape.wordpress.com/2014/02/24/potato-chip-cookies

Where it's always a good time for a cookie. Quinoa, Roasted Eggplant, and Apple Salad with Cumin Viniagrette. Frittata with Sausage and Broccoli →. February 24, 2014. 2 cups butter, softened. 3 1/4 cups flour. 1 1/2 cup crushed potato chips. 1/4 cup powdered sugar. Preheat oven to 300 degrees. In a mixing bowl, cream together the butter and sugar. Mix in the flour and vanilla. Fold in the crushed potato chips. 13 thoughts on “ Potato Chip Cookies. February 24, 2014 at 2:08 pm. February 24, 2014 at 2:42 pm.

5

Chocolate Chip Cookie Dough Overnight Oats | Tip Top Shape

https://liztiptopshape.wordpress.com/2015/02/17/chocolate-chip-cookie-dough-overnight-oats

Where it's always a good time for a cookie. BBQ Roasted Chickpeas →. Chocolate Chip Cookie Dough Overnight Oats. February 17, 2015. You might have noticed that I am only posting once a week over here. I was reluctant to drop down to once a week, but with school and my new job doing more than that is just too difficult. Also, I feel like it gives readers more time to actually view the post. It’s up all week, so you guys have seven whole days to catch it! Chocolate Chip Cookie Dough Overnight Oats. It&#821...

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Closet Beauty: January 2013

http://purpleclosetbeauty.blogspot.com/2013_01_01_archive.html

Thursday, January 31, 2013. This is the second post in my series about a personal discovery I recently made about colours. This isn't new information, but it's new to me, and I'm excited about it. Today, I'll talk about the "real" colour wheel and what it looks like. Last time I talked about the traditional colour wheel. And as the days go by, I'll address what other components of colour are important, and which colours work best together. Also, I'm Canadian, and I spell colour with a U. Deal with it.

cakeforthought.com cakeforthought.com

Pumpkin Crème Brûlée |

https://cakeforthought.com/2014/11/12/pumpkin-creme-brulee

November 12, 2014. November 14, 2014. I’ve been looking for an excuse to make crème brûlée for quite a while now. One reason is due to it being a delicious dessert. The other is the fact that it requires the act of torching–something I have discovered is quite a lot of fun! A few days ago, the opportunity presented itself as I had some pumpkin puree to use up, and not a clue what to do with it. After conducting a little bit of research on Pinterest, the decision to make pumpkin crème brûlée was born!

ohsheglows.com ohsheglows.com

My Favourite Vegan Chili with Homemade Sour Cream — Oh She Glows

http://ohsheglows.com/2014/02/05/my-favourite-vegan-chili-with-homemade-sour-cream

Ice Cream/Banana Soft Serve. St Patrick’s Day. Quick & Easy. My Favourite Vegan Chili with Homemade Sour Cream. February 5, 2014. Angela (Oh She Glows). I have a couple chili recipes on the blog already, but this one is my favourite by far. I see recipes as works in progress; I’m always tweaking and improving the flavour and the method each time I make them. A recipe is never the final word even if it feels that way at the time. Isn’t that what makes cooking fun? My Favourite Vegan Chili. Hearty, satisfy...

eatliverun.com eatliverun.com

Sweet Potato Grits

http://www.eatliverun.com/sweet-potato-grits

Eat, Live, Run. December 14, 2012. Last week I mentioned the delicious sweet potato grits that my friend Morgan made last month when we were visiting Austin. Oh man, were they ever good! I asked Morgan what her secret was and she just laughed, “secret? I also added a touch of pure maple syrup to my grits…just because. We had these grits with our beer brats. But I think they would be absolutely delicious for breakfast alongside biscuits and sausage gravy. Have a wonderful weekend, y’all! 3/4 cup dry grits.

thelittlespork.wordpress.com thelittlespork.wordpress.com

Cookies and Cream Blondies | The Little Spork

https://thelittlespork.wordpress.com/2014/02/28/cookies-and-cream-blondies

Cookies and Cream Blondies. Don’t tell me, I won’t listen). These blondies are super easy to make and are moist, dense and indulgent. Let’s just say there is no shortage of Oreo chunks in these! They smelled fantastic coming out of the oven and I immediately had to taste test one before it even cooled because I have a problem and because obviously I had to make sure they tasted fantastic before I went through the effort of taking pictures for you😛. Cookies and Cream Blondies. One 8×8″ pan. March 14, 2014.

ohsheglows.com ohsheglows.com

Heavenly Carrot Cake Baked Oatmeal — Oh She Glows

http://ohsheglows.com/2014/03/19/heavenly-carrot-cake-baked-oatmeal

Ice Cream/Banana Soft Serve. St Patrick’s Day. Quick & Easy. Heavenly Carrot Cake Baked Oatmeal. March 19, 2014. Angela (Oh She Glows). I’m still digging up cookbook recipes that I didn’t include in the final book. It’s like finding buried treasures in my Google document! Has been popular over the years, so this baked version was a natural next step. And boy, is this baked version incredible. It tastes so much like carrot cake I almost thought I was eating the. Add a dollop of coconut whipped cream.

elisebakes.wordpress.com elisebakes.wordpress.com

Oreo Cupcakes | elisebakes

https://elisebakes.wordpress.com/2013/02/28/oreo-cupcakes

Lentil Soup with Mustard Greens. Spinach Pizza Quinoa Casserole →. February 28, 2013. You can find the recipe for these delicious Oreo cupcakes at my new website. Just follow this link: http:/ paintchipsandfrosting.com/2013/02/28/oreo-cupcakes/. 29 thoughts on “ Oreo Cupcakes. Larr; Older Comments. March 8, 2013 at 12:29 pm. Wow yum yum yum! I love oreos (it’s a bad obssesion to have lol) and these look heavenly! March 8, 2013 at 6:02 pm. Girrlll, these look amazing! Now you have me wanting a cupcake!

myfancypantry.com myfancypantry.com

Update! | My Fancy Pantry

https://myfancypantry.com/2014/03/16/update

I just wanted to leave a quick update for you all since it seems I’ve disappeared from the blog-world lately! First things first, I’ve started a new job within Mayo. Although exciting, it’s been a huge shift in my schedule and my body has been trying to adapt to waking up at 5:30am–and unfortunately for me–4:30am this week! I am definitely NOT a morning person! Hopefully I can find a routine soon! Some things to look forward to:. In Minneapolis, Minnesota! Or follow on Twitter. You can also click the Sub...

cookiesandcups.com cookiesandcups.com

Hot Chocolate Frosting

http://cookiesandcups.com/hot-chocolate-frosting

Meals & Snacks. Holidays & Occasions. Well, it’s officially cold up here in the Northeast. And apparently winter doesn’t officially start until like December 21st or something, which coincidentally marks the end of the world… at least according to the Mayans…who I am frankly quite scared of. I mean, they have been right a lot, I’ve heard. Anyway, I sort of think is trash that winter doesn’t even START until December 21st. Not the end of the world, the start of winter. You still with me? But after trying ...

cravingchronicles.com cravingchronicles.com

Triple Ginger Cupcakes with Chocolate Fudge Frosting | The Craving Chronicles

https://cravingchronicles.com/2013/11/06/triple-ginger-cupcakes-with-chocolate-fudge-frosting

I have a sweet tooth and I'm not afraid to use it. Triple Ginger Cupcakes with Chocolate Fudge Frosting. November 6, 2013. Are you sick of pumpkin everything yet? Well, have I got the recipe for you! This recipe has been in the works for a while, but I wanted to get it just right before I shared it with you. Ginger, orange and dark chocolate is not a combination I would have come up with on my own. I like those things in pairs – ginger chocolate, orange chocolate – but all mixed together? Coconut oil is ...

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Tip Top Shape | Where it's always a good time for a cookie

Where it's always a good time for a cookie. June 1, 2015. I should tell you up front that this is in no way an authentic sangria. It has 7-Up in it. I cringed a bit just typing that. But, now with the bastardized nature of the drink out of the way, I can get to the good stuff, and that is that this sangria is deceptively good. I was where most of you probably are right now when I saw my brother and father pouring 7-Up into the pitcher. THE HORROR! WE’VE ACTUALLY BEEN TO SPAIN, GUYS! 2 lemons, chopped.

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