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Mac & Cheese & More

Tuesday, February 27, 2018. We had some friends in town and Hazel was keen on making. What a cinch to put together! This is a recipe for eating right away or else it melts like yogurt, which is still good but half the fun is gone. I used some whole milk vanilla yogurt and some mixed berry greek yogurt and both turned out great. I think you could potentially skip the food coloring and just use lots of different colors of yogurt, but this was much more vibrant with the coloring. 5 Freeze 3-6 hours. I highl...

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Mac & Cheese & More | macandcheeseandmore.blogspot.com Reviews
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Tuesday, February 27, 2018. We had some friends in town and Hazel was keen on making. What a cinch to put together! This is a recipe for eating right away or else it melts like yogurt, which is still good but half the fun is gone. I used some whole milk vanilla yogurt and some mixed berry greek yogurt and both turned out great. I think you could potentially skip the food coloring and just use lots of different colors of yogurt, but this was much more vibrant with the coloring. 5 Freeze 3-6 hours. I highl...
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1 unicorn yogurt bark
2 this yogurt bark
3 ingredients
4 gel food coloring
5 sprinkles
6 directions
7 posted by
8 carrie
9 no comments
10 email this
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unicorn yogurt bark,this yogurt bark,ingredients,gel food coloring,sprinkles,directions,posted by,carrie,no comments,email this,blogthis,share to twitter,share to facebook,share to pinterest,cuisine dessert,unicorn,yogurt,hummus,1/4 t cumin,pepper,enjoy
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Mac & Cheese & More | macandcheeseandmore.blogspot.com Reviews

https://macandcheeseandmore.blogspot.com

Tuesday, February 27, 2018. We had some friends in town and Hazel was keen on making. What a cinch to put together! This is a recipe for eating right away or else it melts like yogurt, which is still good but half the fun is gone. I used some whole milk vanilla yogurt and some mixed berry greek yogurt and both turned out great. I think you could potentially skip the food coloring and just use lots of different colors of yogurt, but this was much more vibrant with the coloring. 5 Freeze 3-6 hours. I highl...

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Mac & Cheese & More: December 2013

http://macandcheeseandmore.blogspot.com/2013_12_01_archive.html

Monday, December 9, 2013. There are a lot of meals I make that would taste good over potatoes. But making potatoes on a week night is not usually an option. Baked and mashed potatoes take too much time and even crispy roasted can take 40 minutes. After my commute, I'm not usually dreaming about cooking potatoes. Recently, I saw on Everyday Food a recipe for portion-sized make ahead mashed potatoes. Sold! 2 1/2 lbs yukon gold potatoes. 3 T cold unsalted butter. 1/4 C heavy cream. 4 Mound potatoes in 8 mou...

2

Mac & Cheese & More: May 2014

http://macandcheeseandmore.blogspot.com/2014_05_01_archive.html

Saturday, May 31, 2014. Today for Jerry's birthday dessert we had brownie sundaes. Joey and I made the brownies and hot fudge from scratch and got some ice cream at our favorite ice cream shop. One of the brownie recipes called for a layer of caramel inside which required us to make our own caramel. Honestly, I think we didn't put enough caramel inside the brownies because I didn't notice it at all. However, we had a lot of leftover caramel so we served it as a sundae topping. Delicious! 1/2 C heavy cream.

3

Mac & Cheese & More: January 2014

http://macandcheeseandmore.blogspot.com/2014_01_01_archive.html

Monday, January 6, 2014. Garlic Blistered Green Beans. Today for lunch I went to Shophouse. It's like a an Asian Chipotle (and also owned by Chipotle). While I was eating the spicy blistered green beans, I thought, I have green beans in the fridge, maybe I can make them like this! So tonight, along with our grilled lamb and final duchess potatoes, I blistered some green beans. They were delicious! Luckily, they are also fast and rather healthy! Yay green beans. These were a hit with Joey too. 2 Add beef ...

4

Mac & Cheese & More: Caprese Pasta

http://macandcheeseandmore.blogspot.com/2015/01/caprese-pasta.html

Friday, January 16, 2015. I saw this recipe for Caprese pasta. A few weeks ago and decided I had to make it. It was really good! I might make a few changes but I would make it again! 4 oz fresh mozzarella, cubed (you could probably use regular mozz here too). 4 oz mozzarella, shredded. 1/4 C basil, chopped. 1 C tomato pasta sauce. 1/2 pint cherry tomatoes, cut in half. 1/3 C half and half. 1/4 C shredded parmesan cheese. 8 oz whole wheat pasta. Preheat the oven to 350. Subscribe to: Post Comments (Atom).

5

Mac & Cheese & More: November 2013

http://macandcheeseandmore.blogspot.com/2013_11_01_archive.html

Sunday, November 3, 2013. Twice-Baked potatoes are one of those foods that sound delicious and comforting but also seem to be a lot of work. People only seem to make them for holidays! We decided to change all people's ever traditions and make them on a regular Saturday night! These potatoes weren't actually as hard as expected. So maybe the reason people save them for holidays is actually because they aren't very healthy! Original Recipe, quartered. 2 large baking potatoes, scrubbed and dried. 1/8 C mil...

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p(l)easant food: Lady Bug BDay Party

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Diary of adventures in the kitchen and world travels through local restaurants and grocery stores. Sunday, December 6, 2009. Lady Bug BDay Party. Thank you, Laci, I could not have done it without you! Haahaa Anywho, we had about 45ish big and small people RSVP to this gig and being that I live in LA, putting together a menu means that certain expectations are expected - it has to be fresh, organic, and it must have vegetarian options. White Bean Dip -. Ginger and Sesame Chicken cups -. I used Pepperidge ...

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Julia & Phoebe: November 2010

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Thursday, November 18, 2010. Today we had a Thanksgiving Party at Julia's school. They were all told to bring in 1/2 a cup of food (marshmallows, cereal, pretzels etc) to add to a "friendship salad" so cute. They had cornbread and butter they actually made! It was really quite adorable! Monday, November 15, 2010. I love them so! Subscribe to: Posts (Atom). Swidget 1.0 3. Our Friends and Family. View my complete profile. Watermark template. Powered by Blogger.

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p(l)easant food: June 2009

http://pleasantfood.blogspot.com/2009_06_01_archive.html

Diary of adventures in the kitchen and world travels through local restaurants and grocery stores. Sunday, June 28, 2009. Visiting a small Korean village in Oxnard. Roadtrip adventures can't be beat, and this particular mini-roadtrip sent us up Pacific Coast Highway to a farming area called Oxnard. We got lost and got lucky. In the port area, we pulled into a fried food mecca, but stuffed into a corner was a little diamond in the rough called the Fisherman's House. Thursday, June 25, 2009. The goal of th...

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Carrie and Joey: 12 More Days

http://carrieandjoey.blogspot.com/2009/04/12-more-days.html

Tuesday, April 14, 2009. You are all coming to CA in less than 12 days! Do you have any questions for me that I will be too frazzled to answer when you arrive? Subscribe to: Post Comments (Atom). Tasting LA Restaurant Reviews. Recipes from the Family. Past, Present and Future. Past, Present and Future.

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Bacon and Beer

http://www.baconandbeer.com/recipes/Slow_Cooker_Chicken_Chile_Verde

Slow Cooker Chicken Chile Verde. November 30, 2014 - 11:59 am. A few weeks back I made Roasted Tomatillo Chicken Enchilada Casserole. From Pinch of Yum. It taught me that roasting green chiles is flavorful and delicious. So, when I saw a recipe for Slow Cooker Chile Verde on a forum, it went on my immediate "to make" list. Read More to see the recipe. 1 lime (juice only). 1 yellow onion, diced. Preheat the oven to 425. Arrange peppers on a baking sheet and drizzle with olive oil. Mac and Cheese and More.

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Bacon and Beer

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Tonight Show Beer Hockey with Josh Hutcherson. November 16, 2014 - 2:56 pm. Spoiler alert, Jimmy Fallon wins. Note to the producers: this was pretty boring television. Bacon Cheddar and Ale Soup. Bacon and Beer Round Up January 24 2016. Hexcup For Better Beer Pong. Beer Round Up January 10 2016. I Ruined the Meat Slow Cooker Chili. Rising Popularity of Hard Root Beer. 81 Year Old Grandmother Completes Beer Mile. Mac and Cheese and More.

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Bacon and Beer

http://www.baconandbeer.com/recipes

Bacon Cheddar and Ale Soup. February 7, 2016 - 5:59 pm. I'm pretty into soup right now. LA doesn't really have soup weather, but the last few weeks have been about as close as it gets. So, when this recipe. Landed in my feed, it seemed like perfect timing to try it out. I Ruined the Meat Slow Cooker Chili. December 29, 2015 - 5:20 pm. Short Rib Chili with Chocolate Stout. December 31, 2014 - 4:31 pm. Spicy Stir Fried Bacon. December 13, 2014 - 2:38 pm. I ventured further into the site and found several o...

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Tasting LA: Dino's Pizza

http://tastingla.blogspot.com/2008/05/dinos-pizza.html

Saturday, May 17, 2008. The other night for a quick dinner we decided to go to Dino's Pizza. Just because we were in the neighborhood. The restaurant is very small on a big corner. It shares a parking lot with a tire store and there is some street parking nearby. We parked on the street. There is a hodgepodge of totally different tables all covered in red and white checked table-clothes. The crowd seems to be mostly locals and people at opposite tables were talking to each other! The restaurant has that ...

tastingla.blogspot.com tastingla.blogspot.com

Tasting LA: Big Daddy's Fire Grill

http://tastingla.blogspot.com/2012/06/big-daddys-fire-grill.html

Monday, June 11, 2012. Big Daddy's Fire Grill. This year for my father-in-law's birthday, we headed to a new place in Pasadena that we'd only heard a few reviews about. A casual burger place, Big Daddy's Fire Grill sits on the corner competing with the In and Out Burger and not much else nearby. There were mixed reviews on the hamburgers and bratwurst but I can only speak for the sandwich. Get the sandwich! Big Daddy's Fire Grill. 2122 E Foothill Blvd. Pasadena, CA 91107. Come on in, taste something new.

tastingla.blogspot.com tastingla.blogspot.com

Tasting LA: Blossom Restaurant

http://tastingla.blogspot.com/2012/07/blossom-restaurant.html

Tuesday, July 3, 2012. For the last couple of weeks and the next four months I have been finding myself in Downtown LA on Tuesdays. I have dreamed of working in this unexplored area of Los Angeles and finding all kinds of new restaurants. Unfortunately, these first couple of weeks I haven't done that much exploring! In any event, when Melissa suggested Vietnamese I was totally game. The food came to our table almost seconds after we ordered it- even before our drinks! 426 S Main St. I moved to LA in the ...

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Mac & Cheese & More

Tuesday, February 27, 2018. We had some friends in town and Hazel was keen on making. What a cinch to put together! This is a recipe for eating right away or else it melts like yogurt, which is still good but half the fun is gone. I used some whole milk vanilla yogurt and some mixed berry greek yogurt and both turned out great. I think you could potentially skip the food coloring and just use lots of different colors of yogurt, but this was much more vibrant with the coloring. 5 Freeze 3-6 hours. I highl...

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MacAndCheeseAndWine

October 25, 2016. October 25, 2016. Via Daily Prompt: Transformation Transformation: such a simple word, Yet it has of the most complex meanings I know. My current situation in life has had me thinking of this word, more than I ever thought. I thought I was set for life. I had a great husband, who supported me not only financially but… Continue reading Transformation Tuesday. Hold on a little tighter. Hold on a little tighter. October 24, 2016. October 24, 2016. August 31, 2016. August 20, 2016. I’...

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Mac and Cheese!

MAKEUP REVOLUTION: Goddess of Faith - Triple Baked Highlighter. So to start - am gonna put it out there, this brand I totally underestimated. Not to sound like a make-up snob at all, but this brand offers such cheap make-up, I thought it wouldn't be great, as in life, most of the time - you get what you pay for. I was drawn to the gorgeous packaging. Because come on? Who doesn't love any type of product housed in a gorgeous heart shaped box? Yes £4.99. This is an absolute bargain, and amazin...The box do...

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Mac & Cheese Chick - Trying every mac and cheese recipe under the sun - one spoonful at a time!

Mac & Cheese Chick. Trying every mac and cheese recipe under the sun – one spoonful at a time! Product Review: Banza Deluxe Rich & Creamy Cheddar Elbows. Mac & Cheese Chick. June 28, 2017. Recently came out with several boxed mac and cheeses, and when they contacted me to see if I’d like to give them a try, I was thrilled! Banza’s deluxe mac and cheese gives you twice the protein, four times the fiber, and fewer net carbs than your average mac and cheese. I call that a win-win for everyone. The only thin...