bensmomsrecipes.blogspot.com
My Mom's Recipes: Blue Crab Curry - Ginataang Alimasag
http://bensmomsrecipes.blogspot.com/2008/12/blue-crab-curry-ginataang-alimasag.html
Tuesday, December 30, 2008. Blue Crab Curry - Ginataang Alimasag. 5 live Maryland Blue Crabs. 2 cans of coconut milk. 1 tsp of salt. 1 small clove of ginger. 4 cloves of garlic. Slice the ginger then crush with the flat side of the knife. Combine the crab, coconut milk, salt, ginger and garlic in a pot and set to medium-low. Simmer until the coconut milk reduces and thickens, about 25 minutes. Serve as is or with fish sauce and lemon. Subscribe to: Post Comments (Atom). Poor Mans Ham - Humba.
bensmomsrecipes.blogspot.com
My Mom's Recipes: My Mom's Famous Macaroni Salad
http://bensmomsrecipes.blogspot.com/2008/03/my-moms-famous-macaroni-salad.html
Tuesday, March 11, 2008. My Mom's Famous Macaroni Salad. 2 small cans of vienna sausages. 1 bag of macaroni pasta. 189; large jar of mayonnaise. 3-4 small cans of cubed pineapples. 189; green bell pepper. 189; red bell pepper. Drain and save liquid from the pineapples with a strainer. Add the pineapple liquid to a pot of water and boil the chicken breast until tender. In another pot, boil the pasta. Mix all ingredients and add ½ large jar of mayonnaise. Add salt and pepper to taste. Serve hot or cold.
bensmomsrecipes.blogspot.com
My Mom's Recipes: Ben's Barbecue Wings
http://bensmomsrecipes.blogspot.com/2008/03/bens-barbecue-wings.html
Wednesday, March 12, 2008. 2 pounds of Chicken Wings or Drumsticks. 1 cup of Philippine Soy Sauce. 1 cup of Banana Sauce. 2 tablespoons of finely minced Garlic. 189; cup of Sugar. 1 cup of Coconut Vinegar. Mix all ingredients together in a marinade with the chicken, and refrigerate overnight. Grill on a low flame and brush marinade as you flip frequently to stay moist. Another option is to broil in the oven for 15 minutes. Make sure you preheat the oven at 425 degrees for 40 minutes beforehand.
bensmomsrecipes.blogspot.com
My Mom's Recipes: March 2008
http://bensmomsrecipes.blogspot.com/2008_03_01_archive.html
Wednesday, March 12, 2008. Chinese Sausage Fried Rice. 4 Chinese Sausages (sliced or cubed). 2 tablespoons of Minced Garlic. 3 to 4 cups of 1-day old Steamed Rice. 4 stalks of Green Onions/Scallions (chopped). If you're feeling a little adventurous, garnish it with bamboo shoots in chili oil and some pork sung. 2 pounds of Chicken Wings or Drumsticks. 1 cup of Philippine Soy Sauce. 1 cup of Banana Sauce. 2 tablespoons of finely minced Garlic. 189; cup of Sugar. 1 cup of Coconut Vinegar. 1 Onion, minced.
bensmomsrecipes.blogspot.com
My Mom's Recipes: Poor Man's Ham - Humba
http://bensmomsrecipes.blogspot.com/2008/12/poor-mans-ham-humba.html
Tuesday, December 30, 2008. Poor Man's Ham - Humba. Humba is a traditional braised pork recipe that has a savory-sweet flavor. Reminiscent of the American meatloaf. The presentation is similar though the braised pork is arguably the more flavorful. 2 lbs uncut pork belly. 1/2 cup of soy sauce. 1/2 cup of sugar. 2 tablespoons of ground black pepper. 1 liter of water. 5 stalks of green onions. Hard boil eggs then set aside. Once cool, slice the eggs into wedges. Amp;lt;br>. Poor Mans Ham - Humba.
bensmomsrecipes.blogspot.com
My Mom's Recipes: Beef Stew - Nilagang Baka
http://bensmomsrecipes.blogspot.com/2008/03/beef-stew-nilagang-baka.html
Tuesday, March 11, 2008. Beef Stew - Nilagang Baka. 2 Pounds of Stewing Beef or Beef Shank cut into cubes. 1 Onion, minced. 1 Head of Cabbage cut into quarters. Boil the beef for 45 minutes until tender. Simmer and add 1-2 cups of water. Add the minced onions, then add the potatoes ,. And salt to taste. Subscribe to: Post Comments (Atom). Chinese Sausage Fried Rice. Beef Stew - Nilagang Baka. My Moms Famous Macaroni Salad.
bensmomsrecipes.blogspot.com
My Mom's Recipes: December 2008
http://bensmomsrecipes.blogspot.com/2008_12_01_archive.html
Tuesday, December 30, 2008. Poor Man's Ham - Humba. Humba is a traditional braised pork recipe that has a savory-sweet flavor. Reminiscent of the American meatloaf. The presentation is similar though the braised pork is arguably the more flavorful. 2 lbs uncut pork belly. 1/2 cup of soy sauce. 1/2 cup of sugar. 2 tablespoons of ground black pepper. 1 liter of water. 5 stalks of green onions. Hard boil eggs then set aside. Once cool, slice the eggs into wedges. Amp;lt;br>. 5 live Maryland Blue Crabs.
bensmomsrecipes.blogspot.com
My Mom's Recipes: Chinese Sausage Fried Rice
http://bensmomsrecipes.blogspot.com/2008/03/chinese-sausage-fried-rice.html
Wednesday, March 12, 2008. Chinese Sausage Fried Rice. 4 Chinese Sausages (sliced or cubed). 2 tablespoons of Minced Garlic. 3 to 4 cups of 1-day old Steamed Rice. 4 stalks of Green Onions/Scallions (chopped). If you're feeling a little adventurous, garnish it with bamboo shoots in chili oil and some pork sung. Subscribe to: Post Comments (Atom). Chinese Sausage Fried Rice. Beef Stew - Nilagang Baka. My Moms Famous Macaroni Salad.
