jonesfuller.com
Jones & Fuller - MANH Court Reporters, National Service - BLOG
http://www.jonesfuller.com/blog.html
Now in New Hampshire. We're very pleased to announce that Bragan Reporting Associates of Manchester, NH is joining us. Bragan Reporting has been in business for over 25 years and has long been considered New Hampshire's top court reporting company. We're so excited that we now provide the greatest coverage area of any New England court reporting company. We hope you enjoy the flowers, Deb. And Happy Spring to everyone! Our favorite local flower shop. Not only does owner Shelley White and her crew make so...
pauliegee.com
Paulie Gee’s – Greenpoint
http://pauliegee.com/greenpoint
Brooklyn, NY 11222. Monday Friday: 6 11pm. Escarole with garlic and Pecorino Romano dressing 8. A chilled, gluten-free vegan treat 8. Gluten-free and vegan too 8. The Gates of Eden. Seasonal greens, Gorgonzola cheese, house candied pecans, sliced red onions, dried cranberries, Bosc pear, and red wine vinaigrette 10. Chick peas, pasta, escarole, red onion, fresh basil, olive oil, lemon juice, and oven crisped Berkshire guanciale 10. Italian tomatoes and Parmigiano Reggiano 12. Add prosciutto di Parma 3.
katherinesacks.com
Entrées | La Vita Cucinare
http://katherinesacks.com/category/recipe-index/entrees
Type your search terms above and press return to see the search results. Life Lived to Cook. Trips & Travel. All posts filed under “ Entrées. March 11, 2015. January 19, 2015. Spicy Kimchi Tofu Stew. With the weather so so cold, lately I’ve been all about the spice, from the hot honey. I discovered at the delicious Paulie Gee’. S pizza shop in Greenpoint to the Chinese chili bean paste that I’ve been adding to everything. (I also recently tried out Brodo. For this batch I used sweet potato, mushroom, and...
familymealblog.com
Hearty | The Family Meal
https://familymealblog.com/category/hearty
About this blog and me…. April 12, 2016. And so you go through the cycle again and it just doesn’t get better until you step back and plan ahead and make a few meals a week that FEEL good and nurture your body AND your spirit. (That can include cookies. You don’t have to do it every day – but a couple times a week, it’s worth the effort. And it pays off in really good leftovers.🙂. Ounces dried red New Mexico chiles (about 10 large chiles). Pounds pork shoulder, not too lean, cut in 2-inch chunks. Season...
onehungrypickle.com
Trader Joes | One Hungry Pickle
https://onehungrypickle.com/tag/trader-joes
Culinary adventures here, there and everywhere. Skip to primary content. Skip to secondary content. Tag Archives: Trader Joes. Condimentally Unstable-4 of my current go-tos. December 8, 2015. So, as the holiday season nears, and opportunities for cute, tasty jarred items increases, I’ve put together a little list of some of my favorites. Before you get on my case, I know–jams, jellies, and honeys aren’t traditionally thought of as condiments. But, this being. 1 Mike’s Hot Honey. 2 Fortnum and Mason.
pizzajourney.com
More Hell, Some Sweet | Pizza Journey
http://pizzajourney.com/more-hell-some-sweet
More Hell, Some Sweet. January 13, 2015. With an upcoming 40th we thought it best to test a dessert pizza and whilst the oven was blazing lets make some others as well! An adventure with the girls to Mercato. Saw the purchasing of some tasty Barossa Fine Foods products and a housemade Propan Pancetta. A christmas gift of some Scamorza. Smoked cow milk Mozzarella). 8 leaves Red Russian Kale. 10-15 Large Sage Leaves. Marinate kale, sage leaves, capsicum and tomato in EVO, salt and pepper and let sit for at...
petitebeet.com
the petite beet | A city girl attempting to cook in her small kitchen | Page 2
https://petitebeet.com/page/2
A city girl attempting to cook in her small kitchen. Newer posts →. Summer Pea and Prosciutto Risotto. July 12, 2016. One of the easiest most delicious things to make. It wasn’t until recently that I tried making it, as I was under the impression it was a hard thing to make, but turns out it is incredibly easy! 3 ounces prosciutto, chopped. 1 tablespoons olive oil. 1/2 shallot, minced. 1 garlic clove, minced. 1 cup arborio rice. 1/4 cup dry white wine. 28 ounces chicken stock. 1 cup fresh peas. I’v...
seriouseats.com
Easiest Summer Ever: Corn, Chorizo, Cilantro, and Lime | Serious Eats
http://www.seriouseats.com/2015/08/easiest-summer-ever-corn-chorizo-cilantro-lime.html
Easiest Summer Ever: Corn, Chorizo, Cilantro, and Lime. An easy salad starring corn and chorizo. [Photograph: J. Kenji López-Alt]. Sautéed Corn With Chorizo, Cilantro, and Lime Juice. I could write an entire book just about the things that go well sautéed with sweet summer corn. I'm serious about that. So serious that I might even do it some day. You can sauté corn with beans into a nice summer succotash. I cook it with roasted tomatoes as a topping for crispy Parisian gnocchi. The best quick and easy re...
pier66maritime.com
Dinner & Weekend | Pier 66 Maritime
http://pier66maritime.com/bar-grill-menus/dinner-weekend
Open Daily / Noon to Midnight. Open for the 2016 Season. For weather related openings/closings. A Historic Vessel Docked at Pier 66. Bar & Grill Menus. Dinner & Weekend. Directions & Faq. Dinner & Weekend. Bar and Grill Menus. Home of Frying Pan. West 26th Street, NY, New York 10069 - 212-989-6363. Dinner & Weekend. Dinner & Weekend. Our Current Offerings, August 2016. Cornmeal crusted calamari, pickled fresno chilis, tomato, parsley, paprika garlic powder lemon aioli. Roasted Garlic Hummus $10. Ancho ch...
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