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Millie Cooks

Things I want to Cook. Saturday, 24 December 2016. Last year, my sister and I made a gingerbread house and it was an interesting experience to say the least. It kept collapsing and icing went everywhere however by the end of the three days it took to make, it was standing. This year, we decided to make one again however instead of making one big one, we made individual ones. We used a different recipe to last year because the one we used last year wasn't too great. This year we used this. I'm back. S...

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Millie Cooks | milliecooks.blogspot.com Reviews
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Things I want to Cook. Saturday, 24 December 2016. Last year, my sister and I made a gingerbread house and it was an interesting experience to say the least. It kept collapsing and icing went everywhere however by the end of the three days it took to make, it was standing. This year, we decided to make one again however instead of making one big one, we made individual ones. We used a different recipe to last year because the one we used last year wasn't too great. This year we used this. I'm back. S...
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Millie Cooks | milliecooks.blogspot.com Reviews

https://milliecooks.blogspot.com

Things I want to Cook. Saturday, 24 December 2016. Last year, my sister and I made a gingerbread house and it was an interesting experience to say the least. It kept collapsing and icing went everywhere however by the end of the three days it took to make, it was standing. This year, we decided to make one again however instead of making one big one, we made individual ones. We used a different recipe to last year because the one we used last year wasn't too great. This year we used this. I'm back. S...

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1

Millie Cooks: July 2016

http://milliecooks.blogspot.com/2016_07_01_archive.html

Things I want to Cook. Saturday, 9 July 2016. BONUS POST WHOOP WHOOP! I know the Hay Festival. Happened a month ago but I thought I might as well post this anyway. For those of you who don't know what it is, the Hay Festival is a book festival that happens in a town called Hay-On-Wye every May half term. We usually go and see one or two talks there. This year we went to see Chris Riddell and it was great. It was amazing. I had some lemonade to drink with it. Saturday, July 09, 2016.

2

Millie Cooks: January 2016

http://milliecooks.blogspot.com/2016_01_01_archive.html

Things I want to Cook. Sunday, 31 January 2016. Lemon Cupcakes with Fondant Flowers. This year for Christmas (or technically last year.) my sister gave me some fondant flower cookie cutter things. I really wanted to use them so I made cupcakes and cut out little flowers to put on top of them. I made 24 cupcakes out of this cake mix. For the cakes -. 100g soft light brown sugar. Zest of 3 lemons. 4 eggs, beaten together. For the syrup -. Juice of 1.5 lemons. Zest of 1 lemon. For the buttercream -. 2 tbsp ...

3

Millie Cooks: Butterscotch Blondies

http://milliecooks.blogspot.com/2016/08/butterscotch-blondies_20.html

Things I want to Cook. Saturday, 20 August 2016. I've mentioned the Violet Bakery Cookbook multiple times and have posted recipes from it multiple times because it is one of our favourite cookbooks. When I went to the Abergavenny Food Festival I saw Claire Ptak do a demonstration (I've told this story before) and she showed us how to make these blondies and some Coconut Macaroons. I actually made these for a tea party we went to because we brought along my grandparents as well as the rest of my family.

4

Millie Cooks: June 2016

http://milliecooks.blogspot.com/2016_06_01_archive.html

Things I want to Cook. Saturday, 11 June 2016. I just discovered how to schedule posts on this blog and I am very excited. I am going to be pretty busy over the next few weeks because I am doing my DofE, going to a birthday party and I start Year 10 which means I will be becoming steadily busier. Now I will be able to post even when I am busy as long as I plan ahead. Yay! 1 1/2 cups double cream. 1/2 cup light cream. 5 large egg yolks. 1/2 cup granulated sugar. 3/4 teaspoon vanilla extract. I don't like ...

5

Millie Cooks: Orange and Rhubarb Cake

http://milliecooks.blogspot.com/2016/08/orange-and-rhubarb-cake_13.html

Things I want to Cook. Saturday, 13 August 2016. Orange and Rhubarb Cake. I made this cake on World Elephant Day so I made sure there was an elephant in the background of the photos. I love elephants; anyone who knows me knows that they are my favourite animal. I have millions of elephant themed things and I have adopted one through WWF. If you want to learn more about World Elephant Day, visit this website here. This recipe is from Rhubarbaria. By Mary Prior which is a book all about Rhubarb.

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Across America with Millie and Lottie: The End.

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Across America with Millie and Lottie. Two British girls travel across the United States on their way home from San Francisco. Saturday, 5 September 2015. It is now 2015 and we have been back in the Uk for three years. Which is a really long time. As you may be able to see, we have not updated the blog since then and to be honest, I dont think we ever will. So sadly you wont find out about New York because we wont be writing about it. Subscribe to: Post Comments (Atom).

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Across America with Millie and Lottie: September 2015

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Across America with Millie and Lottie. Two British girls travel across the United States on their way home from San Francisco. Saturday, 5 September 2015. It is now 2015 and we have been back in the Uk for three years. Which is a really long time. As you may be able to see, we have not updated the blog since then and to be honest, I dont think we ever will. So sadly you wont find out about New York because we wont be writing about it. Subscribe to: Posts (Atom). Simple theme. Powered by Blogger.

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Millie Cooks

Things I want to Cook. Saturday, 24 December 2016. Last year, my sister and I made a gingerbread house and it was an interesting experience to say the least. It kept collapsing and icing went everywhere however by the end of the three days it took to make, it was standing. This year, we decided to make one again however instead of making one big one, we made individual ones. We used a different recipe to last year because the one we used last year wasn't too great. This year we used this. I'm back. S...

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allergy friendly cooking mama

Sunday, February 22, 2015. Weekly Meal Plan 2/23-28. Is it not just pure madness that this is the last week in February? So heres whats on the menu for this week! I'll probably do a gluten free cornbread to go with it:). Tuesday- grilled honey mustard chicken. With sweet potatoes and a green veggie. Wednesday- leftovers/ wing it (I work wednesdays so I dont get home till late). Ive been wanting to try this recipe for awhile! Friday- crockpot cashew chicken. Pair it with rice and a green veggie. 4 Involve...

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UK Artist Millie Cooper

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