mnfoodsafetycoe.umn.edu

Food Safety Center of Excellence

Team of Student Workers: Team D. Foodborne Illness Complaint System. Minnesota is an Integrated Integrated Food Safety Center of Excellence. We have created a series of brief summaries describing the key points for various foodborne outbreak detection and investigation topics. Current summaries include: 1) creating a successful foodborne illness complaint system; 2) investigating establishment sub-clusters; and 3) creating a team of student workers. More topics are being developed. Resources. The Council...

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Food Safety Center of Excellence | mnfoodsafetycoe.umn.edu Reviews

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Team of Student Workers: Team D. Foodborne Illness Complaint System. Minnesota is an Integrated Integrated Food Safety Center of Excellence. We have created a series of brief summaries describing the key points for various foodborne outbreak detection and investigation topics. Current summaries include: 1) creating a successful foodborne illness complaint system; 2) investigating establishment sub-clusters; and 3) creating a team of student workers. More topics are being developed. Resources. The Council...

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Food Safety Center of Excellence | mnfoodsafetycoe.umn.edu Reviews

https://mnfoodsafetycoe.umn.edu

Team of Student Workers: Team D. Foodborne Illness Complaint System. Minnesota is an Integrated Integrated Food Safety Center of Excellence. We have created a series of brief summaries describing the key points for various foodborne outbreak detection and investigation topics. Current summaries include: 1) creating a successful foodborne illness complaint system; 2) investigating establishment sub-clusters; and 3) creating a team of student workers. More topics are being developed. Resources. The Council...

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mnfoodsafetycoe.umn.edu

1

CIFOR Target Ranges for Select Performance Measures |

http://mnfoodsafetycoe.umn.edu/the-mn-system

CIFOR Target Ranges for Select Performance Measures – Food Safety Center of Excellence. Team of Student Workers: Team D. Foodborne Illness Complaint System. See CIFOR Performance Measures under Tools.

2

E. coli O157:H7 Investigation |

http://mnfoodsafetycoe.umn.edu/e-coli-o157h7-investigation

E coli O157:H7 Investigation – Food Safety Center of Excellence. Team of Student Workers: Team D. Foodborne Illness Complaint System. Evaluation of PFGE Cluster Investigations. We recently published a paper in Epidemiology and Infection in which we evaluated E. coli O157:H7 PFGE cluster data from 2000 through 2008: Dynamics of Escherichia coli O157:H7 outbreak detection and investigation, Minnesota 2000-2008. The median number of. O157:H7 isolates subtyped per year was 123.5 (range, 99-136) (Figure 4...

3

Key Points |

http://mnfoodsafetycoe.umn.edu/key-points-creating-a-foodborne-complaint-system

Key Points – Food Safety Center of Excellence. Team of Student Workers: Team D. Foodborne Illness Complaint System. We have created a series of brief summaries describing the key points for various foodborne outbreak detection and investigation topics. Current summaries include: 1) creating a successful foodborne illness complaint system; 2) investigating establishment sub-clusters; and 3) creating a team of student workers. More topics are being developed.

4

Resources |

http://mnfoodsafetycoe.umn.edu/resources

Resources – Food Safety Center of Excellence. Team of Student Workers: Team D. Foodborne Illness Complaint System. All CoE Products website:. Find all of the great CoE products from all of the centers in one place. Product Tracing in Epidemiologic Investigations of Outbreaks due to Commercially Distributed Food Items Utility, Application, and Considerations. Key Points for Product Tracing in Epi Investigations Part 1. Key Points for Product Tracing in Epi Investigations Part 2. Stool Specimen Collection ...

5

Training |

http://mnfoodsafetycoe.umn.edu/training-2

Training – Food Safety Center of Excellence. Team of Student Workers: Team D. Foodborne Illness Complaint System. Some possible ideas include:. You could send one or more of your staff to MDH for a day or two (or longer if you’d like) to compare surveillance and investigation systems, and to brainstorm about potential improvements;. MDH staff could visit your agency to compare surveillance and investigation systems, and to brainstorm about potential improvements;. Outbreak Investigation Case Series.

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mnfoodsafetycoe.umn.edu

Food Safety Center of Excellence

Team of Student Workers: Team D. Foodborne Illness Complaint System. Minnesota is an Integrated Integrated Food Safety Center of Excellence. We have created a series of brief summaries describing the key points for various foodborne outbreak detection and investigation topics. Current summaries include: 1) creating a successful foodborne illness complaint system; 2) investigating establishment sub-clusters; and 3) creating a team of student workers. More topics are being developed. Resources. The Council...

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