mumto4angels.blogspot.com
Mum to 4 AngelsLet's bake and cook together
http://mumto4angels.blogspot.com/
Let's bake and cook together
http://mumto4angels.blogspot.com/
TODAY'S RATING
>1,000,000
Date Range
HIGHEST TRAFFIC ON
Saturday
LOAD TIME
0.9 seconds
PAGES IN
THIS WEBSITE
19
SSL
EXTERNAL LINKS
41
SITE IP
172.217.6.33
LOAD TIME
0.875 sec
SCORE
6.2
Mum to 4 Angels | mumto4angels.blogspot.com Reviews
https://mumto4angels.blogspot.com
Let's bake and cook together
A Mum to 4 Angels: Mid-Autumn Festival (2) - Snowskin Mooncakes
https://mumto4angels.blogspot.com/2011/09/mid-autumn-festival-2-snowskin.html
A Mum to 4 Angels. My Family, My Bakings and My Life As it Is. Wednesday, September 7, 2011. Mid-Autumn Festival (2) - Snowskin Mooncakes. Then, snowskin mooncake uses no oil at all and it doesn't have to be baked too! Well, maybe that's the reason, but anyway, I personally likes Snowskin Mooncakes too. It's serve chill and not so sweet, and the snowskin effect kinda makes it a little lighter compared to the baked ones.blah, blah, blah.hehe, ignore me, LOL. Well, maybe it was my miscalculation when mixin...
A Mum to 4 Angels: July 2012
https://mumto4angels.blogspot.com/2012_07_01_archive.html
A Mum to 4 Angels. My Family, My Bakings and My Life As it Is. Monday, July 2, 2012. Viva La Espana.UEFA Euro 2012. HeheI'm a big fan of football (but definitely not the Malaysian ones lah) LOL :p I love watching UEFA Euro games, FIFA Worldcup and of course the English Premier Leagues too. Well, you could have guessed that this posting will be all about football.yes! UEFA EURO 2012 that is! I don't care if I'm watching it alone, I just want to watch! That's how crazy I can be :). I actually posted these ...
A Mum to 4 Angels: Kahlua Non-Bake Cheesecake.....A Slice to Satisfy My Craving
https://mumto4angels.blogspot.com/2012/03/kahlua-non-bake-cheesecakea-slice-to.html
A Mum to 4 Angels. My Family, My Bakings and My Life As it Is. Saturday, March 3, 2012. Kahlua Non-Bake Cheesecake.A Slice to Satisfy My Craving. Do you have cravings that sometimes makes you wonder.are you pregnant? Hahaha.nah, definitely not me, I meant pregnant.I'm 101% not pregnant, and this craving comes because it's missing this particular ingredients too much.and that is 'CHEESE'! Yes, I haven't been making anything cheesy lately, hmm.funny, why? Like I said, the weather today was really hot, I sa...
A Mum to 4 Angels: Cream Cheese Butter Cake
https://mumto4angels.blogspot.com/2009/11/plain-butter-cake-with-added-touch-of.html
A Mum to 4 Angels. My Family, My Bakings and My Life As it Is. Tuesday, November 17, 2009. Cream Cheese Butter Cake. I know a lot of people would prefer the old traditional plain butter cake. My MIL taught me to make a traditional butter cake when I first started to bake, that was 3 months ago.time really flies! Happy Cake Baking.fellas! CREAM CHEESE BUTTER CAKE. 200gm Butter (I used 220gm , cos that's the last batch of butter in the fridge, so get rid of it, haha). 250gm castor sugar (I used only 150gm).
A Mum to 4 Angels: April 2012
https://mumto4angels.blogspot.com/2012_04_01_archive.html
A Mum to 4 Angels. My Family, My Bakings and My Life As it Is. Tuesday, April 24, 2012. Lavender Cookies.something unusual but nice. In fact this is the first time I actually bought dried flowers .as I don't normally make flower teas, but more to Green Tea and of course, Coffee! Don't be surprise you start seeing me posting topics on baking or cooking with Rose, Osmanthus, Lavender or maybe Chrysanthemum and Jasmine, LOL.:P. Makes about 3 dozen). 315gm all purpose flour (I used HK Flour). 1 1/2 Tbsp of d...
TOTAL PAGES IN THIS WEBSITE
19
xandrascookingbakingjournal.blogspot.com
Xandra's Cooking & Baking Journal: February 2012
http://xandrascookingbakingjournal.blogspot.com/2012_02_01_archive.html
Xandras Cooking and Baking Journal. Sunday, February 5, 2012. 1 tsp Durian Essence. 1 tsp Baking Powder. 100g Durians, mashed. Some sesame seeds or almond nibs (for decoration). 1 Sift the plain flour, Milk powder, custard powder and baking powder together. Set aside. 2 Cream butter and sugar till fluffy. 3 Add in egg yolks and durian essence. 4 Add in the sifted dry ingredients. 5 Add in the mashed durian. 6 Pipe out with a noozle onto a baking tray and sprinkle sesame seeds or almond nibs on top. 4 Pla...
xandrascookingbakingjournal.blogspot.com
Xandra's Cooking & Baking Journal: December 2011
http://xandrascookingbakingjournal.blogspot.com/2011_12_01_archive.html
Xandras Cooking and Baking Journal. Wednesday, December 21, 2011. I seldom post my cookings as I cant cook very well.:-) I almost always use premix ingredients to cook meals for my family as I find it very tedious to prepare from scratch. There are a few dishes that my children love it when I cook for them and usually its western food. This is one of the dish that they love and will usually have 2nd servings.:-). 4 pcs dory fillets (pat dry). Batter: 200g Plain flour. 2 tsp baking powder. For this Red Ch...
xandrascookingbakingjournal.blogspot.com
Xandra's Cooking & Baking Journal: My Dad's 70th Birthday & Japanese Cotton Cheesecake
http://xandrascookingbakingjournal.blogspot.com/2011/01/my-dads-70th-birthday-japanese-cotton.html
Xandras Cooking and Baking Journal. Thursday, January 13, 2011. My Dad's 70th Birthday and Japanese Cotton Cheesecake. Peach Fresh Cream Cake made and deco by both my brother and I. Carrot Cupcake with Cream Cheese frosting. Fondant longevity bun moulded by my brother, cup cake baked by yours truly. This recipe is taken from Alex Goh's Fantastic cheesecake. A) 160g Cream Cheese. C) 4 Egg Yolks. D) 4 Egg Whites. 1/8 tsp Cream of tartar. 2 Double boil (A) and cook until thick. View my complete profile.
xandrascookingbakingjournal.blogspot.com
Xandra's Cooking & Baking Journal: Baked Curry Puff
http://xandrascookingbakingjournal.blogspot.com/2011/03/baked-curry-puff.html
Xandras Cooking and Baking Journal. Monday, March 14, 2011. So far I have not been venturing into pastries as I was quite 'lazy' to roll and cut the pastry and cook the filling, etc, etc. But after doing the sardine rolls, I tried out the curry puff, another old time favourite. Again, from Agnes Chang's "Baking Made Easy" book, I use the 'Basic Rich Short Crust Pastry' recipe for the skin of the curry puff. You can also use store bought puff pastry to wrap up the fillings. Rich Short Crust Pastry. It dep...
xandrascookingbakingjournal.blogspot.com
Xandra's Cooking & Baking Journal: Happy New Year 2012 & Gong Xi Fa Cai
http://xandrascookingbakingjournal.blogspot.com/2012/02/happy-new-year-2012-gong-xi-fa-cai.html
Xandras Cooking and Baking Journal. Wednesday, February 1, 2012. Happy New Year 2012 and Gong Xi Fa Cai. I've fallen behind in updating my blog again.:-( The time flew past so quickly and before I realized it, it is already February 2012 . Hmmmm I actually did not attempt any new baking at end of 2011 as I had quite a number of orders from friends for the Christmas Celebration and then it was school opening time.Busy busy busy and Chinese New Year. 1 Preheat oven to 160 degree C. View my complete profile.
xandrascookingbakingjournal.blogspot.com
Xandra's Cooking & Baking Journal: Ooops! I did it again!
http://xandrascookingbakingjournal.blogspot.com/2011/12/ooops-i-did-it-again.html
Xandras Cooking and Baking Journal. Saturday, December 17, 2011. I did it again! Haha From the title, no, I'm not refering to Britney Spears song but rather on my neglected blog.Really, I do not know where the time went. It was a busy month for me in November because it was the end of the school year and also my daughter was facing her SPM examination. I did manage to do some baking and I will upload them one by one as soon as possible. 90g Egg Whites (best to age them overnight). View my complete profile.
xandrascookingbakingjournal.blogspot.com
Xandra's Cooking & Baking Journal: March 2012
http://xandrascookingbakingjournal.blogspot.com/2012_03_01_archive.html
Xandras Cooking and Baking Journal. Thursday, March 15, 2012. I've been hit by the Kasutera / Castella or better known as the Japanese Sponge Cake fever. My friend Cynthia of http:/ mumto4angels.blogspot.com/. Started reviving the fever when she post it in her Facebook and everyone who knows how to bake started to bake this cake. 100g Bread Flour (I used High Protein flour). 15g Turbinado Sugar ( I used Brown Sugar). 50g Honey 2-3 tbsp hot water to dilute. Preheat ocen to 160 degree C. While surfing the ...
xandrascookingbakingjournal.blogspot.com
Xandra's Cooking & Baking Journal: Castella Cake
http://xandrascookingbakingjournal.blogspot.com/2012/03/castella-cake.html
Xandras Cooking and Baking Journal. Thursday, March 15, 2012. I've been hit by the Kasutera / Castella or better known as the Japanese Sponge Cake fever. My friend Cynthia of http:/ mumto4angels.blogspot.com/. Started reviving the fever when she post it in her Facebook and everyone who knows how to bake started to bake this cake. 100g Bread Flour (I used High Protein flour). 15g Turbinado Sugar ( I used Brown Sugar). 50g Honey 2-3 tbsp hot water to dilute. Preheat ocen to 160 degree C. August 13, 2014 at...
xandrascookingbakingjournal.blogspot.com
Xandra's Cooking & Baking Journal: Cheesy Cheese Cake
http://xandrascookingbakingjournal.blogspot.com/2011/05/cheesy-cheese-cake.html
Xandras Cooking and Baking Journal. Tuesday, May 24, 2011. I remembered having this type of cake recipe in one of my cookbooks so I flipped through them and found it. This recipe is taken from the book 'The Joy of Baking' published by Bake with Yen. It was not very difficult to make and my children and friends loved it. I'm definitley going to make this again. Ingredients for the Chiffon Cake. A) 4 egg Yolks (B) 4 egg Whites. 60 ml Corn Oil 60g Castor Sugar. 120g Cake Flour 1/2 tsp Cream of Tartar. Few w...
xandrascookingbakingjournal.blogspot.com
Xandra's Cooking & Baking Journal: Sardine Rolls
http://xandrascookingbakingjournal.blogspot.com/2011/03/sardine-rolls.html
Xandras Cooking and Baking Journal. Friday, March 11, 2011. I remembered making this sardine roll by placing mashed sardines on a piece of white bread which was then rolled up and deep fried during my childhood times. For this recipe, I made these rolls using a shortcrust pastry taken from Agnes Chang's 'Baking Made Easy'. Basic Short Crust Pastry. 240g plain flour, sifted. 120g cold butter, cubed. 4 tbsp cold water. Place flour and butter in a mixing bowl. Leave aside to rest for 30 mins before shaping.
TOTAL LINKS TO THIS WEBSITE
41
My Cross stitch
Wednesday, 19 August 2009. Angel of cross stitch 7 day up date. Here as Promised is day 7 with Angel of cross stitch and if I do say so myself she looks great, and I love her, normally i would stitch all over the place but for some reason I am working the whole of the top before i go onto the 2nd page and she is coming along nice,. In between the stitching I was dropping kids off wahing making beds and making luch and collecting the kids and taken Georgia to belly dancing,. Monday, 17 August 2009. Its Tu...
My Pandemonium
CLICK HERE FOR FREE BLOGGER TEMPLATES, LINK BUTTONS AND MORE! And we're baaaaaaack ;). Where my party, pa- party Party, pa- party people at? If I'm right you should all be blog hopping through cyberspace right about now, coming from the insanely talented Michelle Hernandez. And if you didn't, hop back on the party bus, head back to Punky Scraps. And start your trip again cos you lost! For all you newbies to discover Punky. So here's my current fav layout :). To label or not label. To those that know us, ...
Protected Blog › Log in
Https:/ mumto2wcf.wordpress.com/. Is marked private by its owner. If you were invited to view this site, please log in. Below Read more about privacy settings. Larr; Back to WordPress.com.
Once Upon A Time.....
Once Upon A Time. A little girl was born, she grew up and before she knew it she was in her thirties. And living an almost idyllic life in Rural England with her husband, 3 sons, cat and rabbit. Here's the day to day story that will one day be looked upon as the Happy Ever After. Wednesday, 25 June 2014. After a few too many issues with this website over recent months and the ridiculous only showing one post of all the blogs I do follow I've decided to move:. Once Upon A Time. Links to this post. Yesterd...
Mum To Three Princesses
Jump to Main Content. Mum To Three Princesses. Honest parenting stories from a mother of one plus twins. Why ‘Mum To 3 Princesses? January 20, 2016 11:23 am. All through our lives we are picking up and losing friends. And it seems as if the more full lives we try to have, and the more we try to explore, the more people we find and lose. It’s not really until I had children that I realised how much I had been doing this. But why can’t I see her mummy? I look down at the old toy and do remember Charlotte c...
Mum to 4 Angels
Mum to 4 Angels. Let's bake and cook together. Tuesday, April 10, 2018. Homemade Iced Gem Cookies. Gem Cookies.sounds familiar to you? Or should I used back it's original name as "belly button cookies"? Here is how you do your homemade version of these Belly Button Cookies or the new and more glamorous name now is Gem Cookies , hahaha. You may download the above recipe card by clicking unto this link:. Https:/ plus.google.com/u/0/photos/photo/114625954057922568813/6542688428240990482. Is he a Bread?
mumto5-chelseamamma.blogspot.com
Redirecting
Youre about to be redirected. The blog that used to be here is now at http:/ www.chelseamamma.co.uk/. Do you wish to be redirected? This blog is not hosted by Blogger and has not been checked for spam, viruses and other forms of malware.
Working Mum with 5 kids
WORKING MUM WITH 5 KIDS Catatan kesyukuran. Monday, 10 August 2015. Beraya di kampung halaman nan permai. Hi Ida, Eny and Amanda. Biasanya sebelum solat sunat rayalah yang kelam kelibut sikit.nak ambil yang sunat- sunat.yang kecik-kecik pun nak mandi sunat juga. kecoh berebut bilik air. air kat tangki pun kering bila dah ramai-ramai. Mak-mak pulak tak sempat nak tempek bedak gincu.ke hulu ke hilir pastikan semua settle sebelum ke surau.nak siapkan juadah pagi, sunat makan sebelum sembahyang. Tok Ma goren...
Protected Blog › Log in
This site is marked private by its owner. If you would like to view it, you’ll need two things:. A WordPress.com account. Don’t have an account? All you need is an email address and password register here! Permission from the site owner. Once you've created an account, log in and revisit this screen to request an invite. If you already have both of these, great! Larr; Back to WordPress.com.