localkitchenblog.com
Use It or Lose It! Barbecue Chicken Tacos |
https://localkitchenblog.com/2014/03/13/use-it-or-lose-it-barbecue-chicken-tacos
Local cooking and eating in New York's Hudson Valley. Use It or Lose It! Do you ever overcook chicken breasts? It can happen in a flash, right? Do you like the dark meat, but are not such a fan of the white, or vice versa? I’m not touching that one. Do you have a dozen jars of random preserves in the fridge, each with two or three tablespoons languishing in the bottom? If not, can I come over and borrow some fridge space? Do you like tacos? Or stew, stuff it into pasties. And braise, braise, braise away&...
thevanillabeanblog.com
The Vanilla Bean Blog | buttermilk cake with rhubarb buttercream and cardamom cream
http://thevanillabeanblog.com/2014/07/buttermilk-cake-with-rhubarb-buttercream-and-cardamom-cream.html
Buttermilk cake with rhubarb buttercream and cardamom cream. Tuesday, July 15, 2014. This cake was made in celebration of Saveur Magazine’s 20th birthday. When it comes to cake. I only think in chocolate, but I got the idea of rhubarb buttercream in my head and thought it would pair better with a white cake (although, after eating it, I think it could go either way). There are 21 cakes altogether on the above link, and I recommend checking them out; so many beauties. Adapted from Nothing but Delicious.
thewimpyvegetarian.com
Lemony Three Bean Salad with Tomatoes, Feta, and Marjoram
http://thewimpyvegetarian.com/2015/07/lemony-three-bean-salad-with-feta-tomatoes-and-marjoram-2
Lemony Three Bean Salad with Tomatoes, Feta, and Marjoram. How to Cook Chickpeas (And Other Legumes). How to Cook Lentil Beans. Lemony Three Bean Salad. July 27, 2015. Do you have recipes that started with something you saw in a magazine or newspaper, that you’ve changed a little every time you make it? That’s how it is with this recipe. I first saw the original recipe. Lemony Three Bean Salad with Feta, Tomatoes, and Marjoram. Recipe type: Side dish. 3 cups halved cherry tomatoes. Cup red onion slivers.
tandysinclair.com
International Scone Week 2015 - Lavender and Lime
http://tandysinclair.com/international-scone-week-2015
To go with . . . Recipes and more to inspire you. About Tandy / Contact. Conversion Tables And Helpful Hints. Work With Me / Policy. Be inspired by International Scone Week 2015. Recipe For Tarragon Oil. Recipe For Chocolate Soufflés →. International Scone Week 2015. July 31, 2015. July 6, 2016. I have been honoured by Celia from Fig Jam And Lime Cordial. To take over the mantle of International Scone Week. International Scone Week 2015. Join us for International Scone Week #ISW2015. Tandy is passionate ...
willowbirdbaking.com
Coconut Cream Pie Bars - Willow Bird Baking
http://willowbirdbaking.com/2014/03/01/coconut-cream-pie-bars
Coconut Cream Pie Bars. For sponsoring this post. It's pie month, so I made you some Coconut Cream Pie Bars! Coconut Cream Pie Bars. Occasionally someone considering adopting a turtle will ask me if Squirt, my red-eared slider, is difficult to care for. Now listen. I love that turtle so much it hurts. I wouldn't trade him for the world. He has the biggest personality and brings me tons of joy. The whole story also includes The Filter. I don't know what kind of sadist invented aquarium filters. They c...
scrummylane.com
Chicken katsu curry (with an easy curry sauce) - Scrummy Lane
http://scrummylane.com/chicken-katsu-curry-with-an-easy-curry-sauce
About & contact. A place to share a passion for good, unfussy, international food. You are here: Home. Chicken katsu curry (with an easy curry sauce). Chicken katsu curry (with an easy curry sauce). If you enjoy a crispy chicken schnitzel but also like food with a bit of zing to it, then this easy chicken katsu curry is for you! Cover your chicken in panko breadcrumbs and fry, then cook up a quick curry sauce and you’ve got yourself a very simple, tasty meal. Coat the chicken with fine panko breadcrumbs,...
thatskinnychickcanbake.com
Mediterranean Chopped Salad
http://www.thatskinnychickcanbake.com/mediterranean-chopped-salad
That Skinny Chick Can Bake. Where recipe magic happens. July 17, 2015. A light, refreshing dish packed with loads of chopped vegetables, this Mediterranean Chopped Salad is perfectly sublime. Travel to the Mediterranean. Leave them out. Bill spied the capers and steered clear. He’d definitely omit those little green berries. For more terrific salad recipes, check out my Gorgeous Salads and Sides Pinterest Board. A chopped salad filled with Mediterranean vegetables and tossed with a simple vinaigrette.
weavethousandflavors.com
Weave a Thousand Flavors: Autumnal Delights, Fall
http://www.weavethousandflavors.com/autumnal-delights-fall
Weave a Thousand Flavors. Kerela Style Masala Choley Spicy Chickpeas from Kerela, India. Jhinga Kababs Indian Style Cilantro and Garlic Shrimp Fritters. For a Perfect Afternoon Tea Banana Upside Down Cake. For A Perfect Afternoon Tea Tarragon Ham and Cheese Sandwiches. Locro A delicious rich stew of Legumes and meat from Argentina. Hongos King Mushrooms, Basque Style. Ají de gallina A easy and delicious Creamy Chicken from Peru. Stuffed Roasted Pork Tenderloins with Marsala-Prunes Sauce. On Lentejas Mexi...
feastingathome.com
Wild Rose Petal Sangria | Feasting At Home
http://www.feastingathome.com/rose-petal-sangria
Where healthy meets delicious! Wild Rose Petal Sangria. June 12, 2015. As I write this, I am looking out into the big blue sea, sparkling and endless. The sweet and spicy aromas of wild roses waft through the air, whispering to the bees, come, pollinate me, and they do. The earth is buzzing and alive and I’ve been feeling so intensely, its touch upon me these past few days, here in sunny Seattle. A nice little break. Where we are, which sometimes I forget to do. It’s easy to get lost in thought, an...
weavethousandflavors.com
Hongos ~ King Mushrooms, Basque Style - Weave a Thousand Flavors
http://www.weavethousandflavors.com/2017/03/hongos-king-mushrooms-basque-style.html
Weave a Thousand Flavors. Kerela Style Masala Choley Spicy Chickpeas from Kerela, India. Jhinga Kababs Indian Style Cilantro and Garlic Shrimp Fritters. For a Perfect Afternoon Tea Banana Upside Down Cake. For A Perfect Afternoon Tea Tarragon Ham and Cheese Sandwiches. Locro A delicious rich stew of Legumes and meat from Argentina. Hongos King Mushrooms, Basque Style. Ají de gallina A easy and delicious Creamy Chicken from Peru. Stuffed Roasted Pork Tenderloins with Marsala-Prunes Sauce. On Lentejas Mexi...