acookinthekitchen.blogspot.com
A Cook in the Kitchen: Mint Chocolate Chip Ice Cream
http://acookinthekitchen.blogspot.com/2009/01/mint-chocolate-chip-ice-cream.html
Mint Chocolate Chip Ice Cream. Photo courtesy of Nicholas Draney Photography. Growing up, whenever we went somewhere for ice cream, I always went for the mint chocolate chip. Something about the fresh minty cream and the sweet, crunchy chocolate pieces made for a perfect treat on a hot summer day. Although I suspect true ice cream lovers will eat it any time of year, even when temperatures drop below zero.). I found this recipe on the blog Proceed with Caution. After spotting this other recipe. 16 ounces...
acookinthekitchen.blogspot.com
A Cook in the Kitchen: April 2008
http://acookinthekitchen.blogspot.com/2008_04_01_archive.html
Whole-Grain Blackberry Spice Muffins. Whole Grain Blackberry Spice Muffins. Cups all-purpose flour (about 9 ounces). Cup packed dark brown sugar. Tablespoons butter, melted. Large egg, lightly beaten. Cups frozen blackberries, coarsely chopped. Preheat oven to 400°. 17 muffins (serving size: 1 muffin). Out with the old, in with the new. So yesterday, we finally bit the bullet and took them back. (Thank you Crate and Barrel returns department.). RIP Kita dishes. We loved you. These cookies are nice and so...
acookinthekitchen.blogspot.com
A Cook in the Kitchen: January 2009
http://acookinthekitchen.blogspot.com/2009_01_01_archive.html
Mint Chocolate Chip Ice Cream. Photo courtesy of Nicholas Draney Photography. Growing up, whenever we went somewhere for ice cream, I always went for the mint chocolate chip. Something about the fresh minty cream and the sweet, crunchy chocolate pieces made for a perfect treat on a hot summer day. Although I suspect true ice cream lovers will eat it any time of year, even when temperatures drop below zero.). I found this recipe on the blog Proceed with Caution. After spotting this other recipe. 16 ounces...
acookinthekitchen.blogspot.com
A Cook in the Kitchen: July 2008
http://acookinthekitchen.blogspot.com/2008_07_01_archive.html
Guinness-Milk Chocolate Ice Cream. Guinness-Milk Chocolate Ice Cream. From The Perfect Scoop. Photo by Nicholas Draney Photography. 7 oz milk chocolate, finely chopped. 1 cup whole milk. 4 large egg yolks. 1 cup heavy cream. 3/4 cup Guinness Stout. 1 teaspoon vanilla extract. Put the chocolate pieces in a large bowl and set a mesh strainer over the top. Chill the mixture thoroughly in the refrigerator, then freeze it in your ice cream maker according to the manufacturer's instructions. I wanted to make t...
acookinthekitchen.blogspot.com
A Cook in the Kitchen: June 2008
http://acookinthekitchen.blogspot.com/2008_06_01_archive.html
Malted Oatmeal Chocolate Chunk Cookies. I found this recipe on one of my favorite blogs,. The malt combined with the chocolate gives it such a wonderful flavor; I saved half of the dough in the freezer because I couldn't trust myself to have too many of these around for long. Beware - the dough itself is to die for! Such a delicious cookie, and it's great to have extras sitting in the freezer to make whenever I want more. Malted Oatmeal Chocolate Chunk Cookies. 2 sticks butter, melted. 2 cups brown sugar.
darkhorsephotography.blogspot.com
Dark Horse Photography: Maiden Voyage
http://darkhorsephotography.blogspot.com/2008/06/maiden-voyage.html
Thursday, June 26, 2008. 37 years in the making,. Sometimes the end of a journey. Is the start of a new one…. Subscribe to: Post Comments (Atom). Originally from Salt Lake City, Ut., where I earned my Bachelor of Arts in English Literature at University of Utah. I currently reside in California studying Photojournalism. All photos ©2008 Nicholas Draney. View my complete profile.
darkhorsephotography.blogspot.com
Dark Horse Photography: Julie's Birthday at the Paris (French Bistro in SLC)
http://darkhorsephotography.blogspot.com/2008/07/julies-birthday-at-paris-french-bistro.html
Saturday, July 5, 2008. Julie's Birthday at the Paris (French Bistro in SLC). Oui, ce sont des escargots. Aussi, j'ai mangé du canard. July 6, 2008 at 8:50 PM. Subscribe to: Post Comments (Atom). Originally from Salt Lake City, Ut., where I earned my Bachelor of Arts in English Literature at University of Utah. I currently reside in California studying Photojournalism. All photos ©2008 Nicholas Draney. View my complete profile.
darkhorsephotography.blogspot.com
Dark Horse Photography: Earl of McLoone
http://darkhorsephotography.blogspot.com/2008/04/earl-of-mcloone.html
Tuesday, April 22, 2008. What Matt looks like while editing right now, and after I fixed Brett's new 5d settings. April 22, 2008 at 6:22 PM. Subscribe to: Post Comments (Atom). Originally from Salt Lake City, Ut., where I earned my Bachelor of Arts in English Literature at University of Utah. I currently reside in California studying Photojournalism. All photos ©2008 Nicholas Draney. View my complete profile.
mcloone.blogspot.com
Daily Sightings: April 2008
http://mcloone.blogspot.com/2008_04_01_archive.html
Sunday, April 27, 2008. My buddy's dog is insane. Posted by Matt McLoone. Saturday, April 26, 2008. My sweet MinneSnowda Cruiser. Can't go a week without my bike and since it costs $160 roundtrip I decided to bring my wheel instead. Now after 20 minutes of light work I present my new loaner mobile. The Blue Hypotenuse or Mini-Apples for short. Sure it has its quarks, like an ugly handle bar, hideous brakes, and no toe clips, but I am still confident that this bad boy will make my week that much better.
mcloone.blogspot.com
Daily Sightings: September 2007
http://mcloone.blogspot.com/2007_09_01_archive.html
Sunday, September 30, 2007. Things are going well for me. Yesterday Darrien and myself got a private tour of Crumlin Road Gaol, a jail that has been derelict since 1996 but once housed many of "The Troubles" criminals. Among those we were touring with were a few people who were actual residents of the jail at one time! And we ended up by 8pm sauced, given a bottle of Black Bush Whiskey and invited for a dinner on Monday! Here are a few more shots from Holy Trinity Boxing club. I followed the Holy Trinity...
