From the talented team behind Chicago’s acclaimed Piccolo Sogno comes Nonnina, a new Italian restaurant in Chicago’s River North neighborhood featuring classic and modernized takes on beloved family recipes. As growing restaurateurs, Partners Tony Priolo and Ciro Longobardo enter an exciting new chapter bringing in Executive Chef/Partner Chris Macchia and longtime Piccolo Sogno team member Ricardo Brizuela as General Manager/Partner.
http://www.nonninachicago.com/
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Nonnina | nonninachicago.com Reviews
https://nonninachicago.com
From the talented team behind Chicago’s acclaimed Piccolo Sogno comes Nonnina, a new Italian restaurant in Chicago’s River North neighborhood featuring classic and modernized takes on beloved family recipes. As growing restaurateurs, Partners Tony Priolo and Ciro Longobardo enter an exciting new chapter bringing in Executive Chef/Partner Chris Macchia and longtime Piccolo Sogno team member Ricardo Brizuela as General Manager/Partner.
Lunch | Piccolo SognoPiccolo Sogno
http://piccolosognorestaurant.com/menu/lunch
Download the latest lunch menu HERE! Visit our new concept.
Awards | Piccolo SognoPiccolo Sogno
http://piccolosognorestaurant.com/awards
Visit our new concept.
Little Dream | Piccolo SognoPiccolo Sogno
http://piccolosognorestaurant.com/our-story/little-dream
Chef & Owner Tony Priolo. Piccolo Sogno “Little Dream”. Prioloâ s menu, offers a wide selection of regional Italian dishes–from homemade pastas and hand-tossed pizzas prepared in the restaurantâ s wood-burning oven to Roman-style pork and Mediterranean sea bassâ as well as homemade gelato and sorbet. Menu prices are moderate, with entrees ranging from $12 to $24. Visit our new concept.
News | Piccolo SognoPiccolo Sogno
http://piccolosognorestaurant.com/news
Piccolo Sogno on GAYOT’s Top 10 Romantic Restaurants in the U.S. VIDEO: Chef Tony on Bootstrapping in America. Piccolo Sogno wins another OpenTable Diners’ Choice Award! James Beard Foundation Dinner. Piccolo Sogno on GAYOT’s Top 10 Romantic Restaurants in the U.S. February 9, 2016. We are proud to announce that we have been named one of the top 10 most romantic restaurants in the United States by Gayot! Read the article HERE. VIDEO: Chef Tony on Bootstrapping in America. January 13, 2016. October 7, 2015.
Food | Piccolo SognoPiccolo Sogno
http://piccolosognorestaurant.com/gallery/food
Visit our new concept.
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nonnim
November 19, 2015. November 12, 2015. I’ve found another photo of Noni before Mama was born. What do you think? Like Mama or not? February 9, 2015. It’s my turn! No it’s mine. Says the Western Rosella to the New Holland Honey Eater. Well we don’t know about you two but it’s certainly ours! Not any longer – it’s my turn. Says the Wattle Bird and I’ll have it all to myself thank you. For as long as I want. February 9, 2015. Banksia – seen from the dining area window. Storms – 2015. February 9, 2015. Jose w...
Nonni Strategic Marketing
Nice to Meet You. What Our Clients and Partners Say. Nice to Meet You. What Our Clients and Partners Say. Commercial Strategy, Marketing, Press Relations And Digital Communication For The Wine, Food And Wellness Sectors.
Nonnina's blog
Rating: 4.9 (10 Ratings)? 4 Grabs Today. 2804 Total. Rating: 4.4 (34 Ratings)? 4 Grabs Today. 23459 Total Grabs? Sunday, March 6, 2011. Franco (Nonno)' s 60th Birthday was on February 22, 2011 but we celebrated on March 5 so that a few more of his friends would be able to attend. He knew that we were having a party but did not expect that 27 friends would come! We prepared the food on Friday and he could not understand why I was cooking a storm! Here is a view of the buffet tablet. Just a look at the menu.
Nonnina
Pizzeria Nonnina
Nonnina
Nonnina is influenced by our grandmothers.". From the talented team behind Chicago’s acclaimed Piccolo Sogno. Comes Nonnina, featuring classic and modernized takes on beloved family recipes. Partners Tony Priolo. Brought in Executive Chef/Partner Chris Macchia. And longtime Piccolo Sogno team member Ricardo Brizuela. 312) 822-0077 340 N. CLARK ST., RIVER NORTH CHICAGO, IL 60654. 3 8P to GO. Call (312) 822-0077 from 9a 11p daily, or book online below. Reservations required for parties of 6 or more.
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