chubbkitchen.blogspot.com
Chubb: What Lies Beneath that Foil Wrapper and Wholesome Looking White Frosting?
http://chubbkitchen.blogspot.com/2009/03/what-lies-beneath-that-foil-wrapper-and.html
Because the only thing better than cooking is eating! Monday, April 6, 2009. What Lies Beneath that Foil Wrapper and Wholesome Looking White Frosting? It looks just like a mild mannered cupcake. White frosting, rainbow sprinkles. Nothing too crazy. Boy does it have you fooled! This is the Clark Kent of cupcakes! When you take off that wrapper- BAM! How fun is that? Here's the cake recipe:. Tie Dyed Psychadelic Yellow Cupcakes. 1 1/2 cups all-purpose flour (spooned and leveled). Sprinkles, for decorating.
chubbkitchen.blogspot.com
Chubb: (Chocolate) Chip Off the Old Block- One Third of the Way There!
http://chubbkitchen.blogspot.com/2009/02/chocolate-chip-off-old-block-one-third.html
Because the only thing better than cooking is eating! Wednesday, February 25, 2009. Chocolate) Chip Off the Old Block- One Third of the Way There! This week cupcake convert Diana ( Pashunfroot. And Thyme to Lime. And I decided to make Martha's Chocolate Chip Cupcakes with Chocolate Chip Buttercream. Check out her take on this chocolate chip madness here. This will be my 5th of the 15 cupcakes! 10 more recipes to go! I started a list to the right with links back to my interpretation of each recipe! Peanut...
chubbkitchen.blogspot.com
Chubb: April 2009
http://chubbkitchen.blogspot.com/2009_04_01_archive.html
Because the only thing better than cooking is eating! Monday, April 27, 2009. Perfection in a Bar: Samoa Bars. So Girlscout season came and went, and all I was left with was one box of Samoas, my all time favorite girl scout cookies. Sure, tag-a-longs are good, and thin mints are a close runners-up, but be serious. Samoas are the best. Coconut, caramel and chocolate is possibly the most awesome flavor combination there is. While perusing Tastespotting. H omemade Samoas Bars. 3/4 cup butter, softened.
chubbkitchen.blogspot.com
Chubb: I Want Some of your Brown Sugar...
http://chubbkitchen.blogspot.com/2009/02/i-want-some-of-your-brown-sugar.html
Because the only thing better than cooking is eating! Saturday, February 21, 2009. I Want Some of your Brown Sugar. If you haven't heard it, listen to the song "Brown Sugar" by D'Angelo. It's a nice smooth sultry song that's been in my head all week. I love dark brown sugar! The flavor is so deep and rich. It really can make a difference in a recipe. On my quest to make all 15 cupcake recipes in Martha Stewart Living Feb edition, my friend Diana (of Pashunfroot. These cupcakes are great! Coconut cupcakes...
chubbkitchen.blogspot.com
Chubb: MKMW: CUBA!
http://chubbkitchen.blogspot.com/2009/01/mkmw-cuba.html
Because the only thing better than cooking is eating! Sunday, January 18, 2009. I LOVE Cuban food. YUMMM! I was sooo excited to see Cuban on our My Kitchen My World. I attempted to make a Vaca Frita I had at Alma de Cuba in Philadelphia. In the restaurant it comes on white rice with black beans and a tomato escabeche, so I set out to repeat! I ended up finding the recipe by the chef of Alma de Cuba- Douglas Rodriguez! Earlier in the week I also made a black bean soup using a recipe on Epicurious. Since I...
chubbkitchen.blogspot.com
Chubb: October 2009
http://chubbkitchen.blogspot.com/2009_10_01_archive.html
Because the only thing better than cooking is eating! Tuesday, October 27, 2009. DB: Macarons- Parlez vous francais? I was really excited to see macarons as the challenge for this month's Daring Baker's Challenge! Alas, finally, the macaron challenge! The 2009 October Daring Bakers’ challenge was brought to us by Ami S. She chose macarons from Claudia Fleming’s The Last Course: The Desserts of Gramercy Tavern as the challenge recipe. To see what they came up with! Many people in the forums commented on t...
chubbkitchen.blogspot.com
Chubb: June 2009
http://chubbkitchen.blogspot.com/2009_06_01_archive.html
Because the only thing better than cooking is eating! Sunday, June 28, 2009. Whole Fish = Whole lotta good food! Do I need some sort of sticker and bar code? Once at home, I took notes from the Leftover Foodie. On how to prepare raw fish. I followed his lead and made two diagonal slits on each fish side, stuffed them and the cavity with garlic cloves, salt, cilantro and lime, and drizzled each one with olive oil and some more salt on the skin. Here are the stuffed fishes, ready for cooking! Ahh, the Bake...
chubbkitchen.blogspot.com
Chubb: November 2009
http://chubbkitchen.blogspot.com/2009_11_01_archive.html
Because the only thing better than cooking is eating! Thursday, November 26, 2009. Happy Thanksgiving to all! I have SO MUCH to be thankful for! I am so blessed in so many ways, it would take hours to name them all. Enjoy the feast! Wednesday, November 25, 2009. MSC Sweet Potato Cupcakes. My dad and brother both made it a point to independently tell me that these were the "BEST CUPCAKES I'VE EVER EATEN! They are delicious, perfect for a holiday party, and so easy to make! Tuesday, November 24, 2009.
chubbkitchen.blogspot.com
Chubb: September 2009
http://chubbkitchen.blogspot.com/2009_09_01_archive.html
Because the only thing better than cooking is eating! Tuesday, September 29, 2009. DB: Vols Au Vent. Every month I find myself saying how the challenge leaves me excited and slightly intimidated.it's actually a nice feeling! The recipe included a lot of French words that I can't even begin to translate (although I do know a wee bit of French from high school). I totally feel like a real pastry chef! I made my own Puff Pastry! I didn't even know you could make your own! And, the newest member of my family...
chubbkitchen.blogspot.com
Chubb: DB: Gingerbread House
http://chubbkitchen.blogspot.com/2009/12/db-gingerbread-house.html
Because the only thing better than cooking is eating! Sunday, December 27, 2009. The December 2009 Daring Bakers’ challenge was brought to you by Anna of Very Small Anna and Y of Lemonpi. They chose to challenge Daring Bakers’ everywhere to bake and assemble a gingerbread house from scratch. They chose recipes from Good Housekeeping and from The Great Scandinavian Baking Book as the challenge recipes. This month's DB challenge was to make a Gingerbread house from scratch. I have to say, I gave up! 2 Divi...
