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Pinch My Salt - Food, Recipes, and Photography | pinchmysalt.com Reviews
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Food, Recipes, and Photography
pinchmysalt.com
The BBA Challenge
http://pinchmysalt.com/the-bba-challenge
Welcome to the Bread Baker’s Apprentice Challenge! We are a group of home bakers with a crazy goal in mind: to attempt every single recipe in Peter Reinhart’s wonderful book, The Bread Baker’s Apprentice: Mastering the Art of Extraordinary Bread. We hope you will enjoy following our journey, and perhaps even consider baking along with us! I will be posting weekly updates about our bread-baking progress on Pinch My Salt. And several of the bloggers listed on our blogroll. Ready to learn more? Check out th...
Cheddar, Parmesan, and Cracked Pepper Scones
http://pinchmysalt.com/2011/02/12/cheddar-parmesan-and-cracked-pepper-scones
Cheddar, Parmesan, and Cracked Pepper Scones. Feb 12th, 2011. These are amazing. I’m calling them savory scones, but you might recognize them as a rich version of cheddar biscuits. I really don’t care what you call them as long as you make them for someone special. But really, what is the difference between a biscuit and a scone? You’re right. That. These scones are put together just like biscuits. If you’ve never made biscuits or scones before, you might want to read this post. Before giving these a try.
Best Basic Deviled Eggs
http://pinchmysalt.com/best-basic-deviled-eggs-recipe
Best Basic Deviled Eggs. Jun 27th, 2008. So, what’s so special about my deviled eggs? Absolutely nothing. Just like my egg salad. I prefer my deviled eggs free of any additions. I don’t add anything sweet, I don’t add anything crunchy, I don’t even add anything spicy. And I never, ever,. Add any chopped onion. My eggs are universally appealing because no one has ever bitten into one of my eggs and encountered an ingredient they weren’t expecting. I think they’re great anytime! I just ate that one, too.
Whole Wheat Pumpkin Pancakes
http://pinchmysalt.com/2007/10/14/my-recipe-for-whole-wheat-pumpkin-pancakes
Whole Wheat Pumpkin Pancakes. Oct 14th, 2007. Who says a pancake breakfast can’t be tasty. Whip up a batch of these Whole Wheat Pumpkin Pancakes and indulge your fall cravings for foods that are warm, spicy and sweet. Your house will smell like pumpkin pie, your taste buds will think you’re eating something sinful, and your body will thank you for filling it with a wholesome meal! So what is that photo of whole wheat pumpkin pancakes doing up there? When I was a kid, I hated whole wheat pancakes. I t...
Pumpkin Spice Scone Recipe
http://pinchmysalt.com/2007/10/18/pumpkin-spice-scone-recipe
Pumpkin Spice Scone Recipe. Oct 18th, 2007. Will you be having house guests during the holidays? These pumpkin scones are the perfect thing to whip up for guests. They come together quickly, bake in only 15 minutes, and will turn your house into an instant bed and breakfast. Give them a try! But the more I thought about the pumpkin scones, the more I wanted to try it out. I looked for some imitation recipes online for Starbuck’s Pumpkin Scones and there were plenty. And started from there. First of all, ...
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Salt Pls.: August 2009
http://saltpls.blogspot.com/2009_08_01_archive.html
Sunday, August 30, 2009. As i mentioned in my previous, I've. Been taking a cake decorating class and we get to bake a cake every week for class. This decorating class is offered through Michael's and have 3 different courses. I finished my 1st one and am waiting to start the 2 nd. The rich red color with the chocolate flavor makes it great for any occasion. Red velvet cupcakes are usually either filled with or frosted and filled with cream cheese. The tartness. 2 1/2 cups sifted cake flour*. 5 Cool the ...
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Recipes | The Vending Machine
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A cooking blog for the rest of us. Honey-Rum Granola with Macadamia Nuts. Prosciutto and Melon Salad. Sweet and Salty Trail Mix. Cinnamon Swirl Apple Dip. Cedar Plank Grilled Salmon. Thai Beef Salad Pockets. Potato-Crusted Ribeye with Celery Root Puree. 8220;Michelle Melt” Turkey Burger. Ten Minute Thai Curry. Espinacas con Garbanzos (Vegan). Kale Salad with Lemon-Tahini Vinaigrette. Jamaican Sweet Potato Hash. Chipotle Corn Mashed Potatoes (Vegan). Sesame Ginger Mashed Potatoes (Vegan).
The Inspiring Cook: Seasonal Veggie Quesadilla
http://theinspiringcook.blogspot.com/2010/08/seasonal-veggie-quesadilla.html
Friday, August 6, 2010. This week I want to share a natural twist on a simple and tasty family meal. Quesadillas made with a variety of fresh, local, seasonal veggies. Are easy to make, inexpensive and healthy too! Remember, you can put practically anything you want in a quesadilla, so be creative, get your family involved. And make an amazing home-cooked meal. Serve with a side of seasoned black beans. 1 cup shredded cheese - either Monterey Jack, Queso fresco, Mozzarella, Parmesan. 8 oz light sour cream.
The Inspiring Cook: Quick Tips for Organizing Your Healthy Kitchen
http://theinspiringcook.blogspot.com/2010/07/quick-tips-for-organizing-your-kitchen.html
Tuesday, July 20, 2010. Quick Tips for Organizing Your Healthy Kitchen. It is hard to get inspired to cook when your kitchen is in disarray. This week on The Inspiring Cook blog, we are fortunate to have a guest blogger provide 4 Quick Tips to help us organize our kitchens for healthy cooking! 8226;Contain messes by housing sticky items on an easy-to-clean lazy Susan. 8226;Keep plastic bags, wrapping, BPA free containers together near the refrigerator to quickly store leftovers. Don't miss a blog update!
Culinary Goddess: May 2011
http://www.culinarygoddess.com/2011_05_01_archive.html
Tuesday, May 31, 2011. On Friday, I went to a hidden gem near Times Square/Hells Kitchen. It's a year-round indoor farmers market that sells high quality fruits and vegetables at a super super cheap price. People, I mean CHEAP. I went there with my mom and we both filled 2 huge baskets. Guess what the price was.$28! If you're in the area, go here. Anyways, I got some delicious bananas so I decided to try this recipe. Enjoy! Excuse the quality, it was snapped with my iphone}. 1 1/4 cup rolled oats. 2 lbs ...
Life Together as Mr. and Mrs. Haagenson!: May 2011
http://thehaagensons.blogspot.com/2011_05_01_archive.html
Life Together as Mr. and Mrs. Haagenson! Marriage. The roots are deep. The covenant is solid. The love is sweet. Life is hard. And God is good." John Piper. Thursday, May 26, 2011. One Year as a Wife. I borrowed this quote from another blog, but I love it and thought how fitting to share during such a time as this :). We need a witness to our lives. There's a billion people on the planet. I mean, what does one life really mean? To my love on this anniversary weekend. Erik and Brianne Haagenson. If you ar...
DIET is a four letter word.: Halloween's inspiration...balsamic roasted pumpkin
http://nourish-nyc.blogspot.com/2009/10/halloweens-inspirationbalsamic-roasted.html
Tuesday, October 27, 2009. Halloween's inspiration.balsamic roasted pumpkin. As I mentioned earlier today on Martha Stewart Living radio, I LOVE me some Halloween (yes, including a few nibbles of candy corn here and there - see last year's post on. I also love pumpkin and generally have a mild obsession with it from September through November. Pumpkin's packed with good nutrients, antioxidants, fiber, vitamins A and C and for a mere 49 calories a cup, you can't really go wrong. 1 cup dried French lentils.
Live, Love, Law, Food: February 2010
http://sarahjeanbrazee.blogspot.com/2010_02_01_archive.html
Live, Love, Law, Food. Sunday, February 28, 2010. I love a good grilled cheese. Sometimes there's nothing better than a simple few pieces of white bread and a Kraft single. But on cold winter days, I absolutely love a grown-up grilled cheese. Start with a loaf of rye bread. Add a few pieces of good yellow cheddar (I use Boar's Head Vermont Yellow.). Add a few pieces of sliced pickle. (I take a whole Claussen kosher dill and slice it thin.). Toast to golden brown perfection. Saturday, February 27, 2010.
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Endeavors in Homeschool Land: Yes we do actually celebrate holidays!
http://vincentadventuring.blogspot.com/2011/07/yes-we-do-actually-celebrate-holidays.html
Endeavors in Homeschool Land. Sunday, July 17, 2011. Yes we do actually celebrate holidays! But wait there's more in April . Easter and Ricky's Birthday.on the same day. First things first. What did we do about Ricky? Since both boys were gone the whole week before Easter on a local missions trip we decided not to try and fit in a party this year. Ricky is growing up, but he is still tender to tradition. I had to think out-of-the-box. We decided to ask our friends from Give Me Some Sugah t. Yes that agai...
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If You want me to...
If You want me to. Cause I'm not who I was. When I took my first step. And I'm clinging to the promise. You're not through with me yet. So if all of these trials. Bring me closer to you. Then I will walk through the fire. If You want me to. Tuesday, August 23, 2011. Trying to be more intentional about maintaining friendships. While I'm a little overwhelmed and drained ( sorry, folks, I'm an introvert. What do you all do to keep intentionally connected? I need help for sure. Until next time, folks. What's...
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This domain is parked free, courtesy of. Enter a domain name:. Starting at just $29.95/yr! Starting at just $39.95/yr! See how Business Registration. Is one of the most affordable advertising investments you can make! Use of this Site is subject to express Terms of Use. By using this Site, you signify that you agree to be bound by these Terms of Use. Which were last revised on.
Pinch My Salt - Food, Recipes, and Photography
Skip to primary sidebar. Food, Recipes, and Photography. How to Blind Bake a Pie Crust and Prevent Shrinking and Slumping. November 20, 2016. This method of rolling out pie dough, fitting it to the pie plate, crimping the edges, and blind baking the crust is one you can use with any pie . Read More ». Easy Lemon Cream Pie. November 19, 2016. If you like key lime pie, you are going to love this easy, sweet, and tart lemon cream pie recipe! With only three ingredients, the filling can be . Read More ».
Pinch My Salt | A Place for Food.
A Place for Food. June 13, 2007. It’s amazing that I had time to bake this sourdough bread considering all the changes that have been happening! Pinch My Salt has officially moved to a new home! I am still going through unpacking process and things at the new place might be a little messy for a while but I have to say that I’m pretty impressed with myself for getting things set up so quickly! Since I’m a military wife, I’ve had lots of practice in the moving department 😉. May 28, 2007. May 16, 2007.
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One woman's travels from corporate Australia into uncertainty and creativity
One woman's travels from corporate Australia into uncertainty and creativity. A writer’s life. Black A Black Mountain photo series by day and night. One woman’s journey. Into uncertainty and creativity. So many things have been written by writers about the writing life and there’s one quote which stands out among the many for me. ‘A writer is someone for whom writing is more difficult than it is for other people.’ Thomas Mann. A peculiar thing to say? READ MY LATEST POSTS. Connect with me on Twitter.
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