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the girl & the fig farm project: Good for the table, good for the ground

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The girl and the fig farm project. Plats du Jours Excerpt. Good for the table, good for the ground. Daylight savings time change confirms we are now officially. On the other side of summer. It's the time of year we want to burrow into a favorite sweater. And are happy to have the aroma of a long. Simmering soup or stew throughout the house. Our chefs are also tweaking the menu at the girl and the fig. A new chicken dish on the menu. Pan-roasted half chicken, fall panzanella, butternut squash,. The beds c...

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the girl & the fig farm project: Video

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The girl and the fig farm project. Plats du Jours Excerpt. The Food Show with Clark Wolf. Subscribe to: Posts (Atom). The girl and the fig farm project. There was an error in this gadget. Good for the table, good for the ground. Grow It Cook It Can It. Read more about the farm project in our new book called Plats du Jour; the girl and the fig's Journey Through the Seasons in Wine Country. The girl and the fig. The fig cafe and winebar. The girl and the fig CATERS!

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the girl & the fig farm project: Tomatoes

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The girl and the fig farm project. Plats du Jours Excerpt. Subscribe to: Posts (Atom). The girl and the fig farm project. There was an error in this gadget. Good for the table, good for the ground. Grow It Cook It Can It. Read more about the farm project in our new book called Plats du Jour; the girl and the fig's Journey Through the Seasons in Wine Country. The girl and the fig. The fig cafe and winebar. The girl and the fig CATERS!

figfarmproject.blogspot.com

the girl & the fig farm project: January 2013

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The girl and the fig farm project. Plats du Jours Excerpt. How does your garden grow? During this dormant period at the farm when there. Is not as much daily work to do, the idle time leads. On the incremental changes that are harder to see. Does that mean we are not looking deeply enough. So less to do, coupled with winter weather, makes this an ideal time. To catch up with some of the other gardening blogs we enjoy. One blog we like a lot, that we've shared with you before, is A Sonoma Garden. We gathe...

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the girl & the fig farm project: Pumpkin Patter

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The girl and the fig farm project. Plats du Jours Excerpt. We are growing Great Atlantic Pumpkins at the farm. They can weigh 2,000 pounds, but we are not going for a record like that. You probably know that pumpkins are part of the squash family,. But did you know that the word originated from the Greek language? Or that signs of pumpkin seeds date back 5,000 years in Mexico? We have other " pumpkin patter. As well as some. Savory (and sweet) ways to cook with pumpkins,. Not That Kind Of Farmer. The gir...

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the girl & the fig farm project: Sonoma Valley Sharecropper

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The girl and the fig farm project. Plats du Jours Excerpt. How does our Sharecropper agreement work? As we harvest through the seasons, we put up pickles, squash, sauce, jam, beans and pretty much whatever inspires us, and these products go back to the landowners, Imagery Estate and Benziger. Subscribe to: Posts (Atom). The girl and the fig farm project. There was an error in this gadget. Good for the table, good for the ground. Grow It Cook It Can It. The girl and the fig. The fig cafe and winebar.

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Plats du Jour | figbits

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Purchase a copy of Plats du Jour. Read more about Plats du Jour. The girl and the fig’s Journey through the Seasons in Wine Country. See our Event Calendar. For upcoming Book Events. Share on Facebook (Opens in new window). Click to share on LinkedIn (Opens in new window). Click to share on Twitter (Opens in new window). Click to share on Pinterest (Opens in new window). Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public).

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August 2013 | figbits

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August 2, 2013. Happy 16 year anniversary to us! August 22, 1997 is when this joyride began! After his art show at the Sunflower Caffe earlier this summer, Obadiah approached us about hanging a show at the girl and the fig. Unfortunately, that wasn’t an option since we’ve given the walls to our resident artist, Julie Higgins, but I loved his work so much that I decided to commission some paintings to use in a few retail applications. Here are just a couple of the scenes. From the Williams-Sonoma blog.

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the girl & the fig farm project: October 2013

http://figfarmproject.blogspot.com/2013_10_01_archive.html

The girl and the fig farm project. Plats du Jours Excerpt. I'm not sure about where you live, but for those of us in Sonoma,. Right now the weather continues to "mess with us" a little. Mornings are cold, sometimes foggy assuring us that. Indeed the calendar is correct and we are well into autumn. Then by afternoon when the temperature has reached. 80 degrees, we think we are in summer. So, of course it is layering for our clothing choices, but somehow,. Popular butternut squash soup, featured on page 204.