private-pie.blogspot.com

Private Pie

How does Private Pie Work? How to Sign Up. Welcome one and all. Something wonderful is afoot. Something secret. Something like a secret club for people who bake and eat pies, based in Newcastle upon Tyne. Tuesday, 6 August 2013. Hey everyone, we've only gone and announced a date for our August 2013 meeting. YAY ANOTHER PRIVATE PIE MEETING! You can find all the details, and sign up on our Events page. Think it is time to dig out the recipe and perfect it. Hope to see you then. Thursday, 18 July 2013.

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How does Private Pie Work? How to Sign Up. Welcome one and all. Something wonderful is afoot. Something secret. Something like a secret club for people who bake and eat pies, based in Newcastle upon Tyne. Tuesday, 6 August 2013. Hey everyone, we've only gone and announced a date for our August 2013 meeting. YAY ANOTHER PRIVATE PIE MEETING! You can find all the details, and sign up on our Events page. Think it is time to dig out the recipe and perfect it. Hope to see you then. Thursday, 18 July 2013.

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Private Pie | private-pie.blogspot.com Reviews

https://private-pie.blogspot.com

How does Private Pie Work? How to Sign Up. Welcome one and all. Something wonderful is afoot. Something secret. Something like a secret club for people who bake and eat pies, based in Newcastle upon Tyne. Tuesday, 6 August 2013. Hey everyone, we've only gone and announced a date for our August 2013 meeting. YAY ANOTHER PRIVATE PIE MEETING! You can find all the details, and sign up on our Events page. Think it is time to dig out the recipe and perfect it. Hope to see you then. Thursday, 18 July 2013.

INTERNAL PAGES

private-pie.blogspot.com

1

Private Pie: March meeting

http://private-pie.blogspot.com/2012/02/march-meeting.html

How does Private Pie Work? How to Sign Up. Welcome one and all. Something wonderful is afoot. Something secret. Something like a secret club for people who bake and eat pies, based in Newcastle upon Tyne. Monday, 13 February 2012. Just to let you know that our meeting planned for 6th March is now fully booked. Well done if you got a place. Looking forward to eating huge amounts of Great British Pie! For more info on Great British Pie Week, get yourself over to this website. Labels: Great British Pies.

2

Private Pie: June 2012

http://private-pie.blogspot.com/2012_06_01_archive.html

How does Private Pie Work? How to Sign Up. Welcome one and all. Something wonderful is afoot. Something secret. Something like a secret club for people who bake and eat pies, based in Newcastle upon Tyne. Thursday, 28 June 2012. July's meeting date announced! So, the starting pistol has fired and the date for the next Private Pie Club meeting has been announced. The date is 23rd July 2012. Venue: a suitably sporting city centre venue. Places are already running out the door, so be sure to score yourself a.

3

Private Pie: July 2013

http://private-pie.blogspot.com/2013_07_01_archive.html

How does Private Pie Work? How to Sign Up. Welcome one and all. Something wonderful is afoot. Something secret. Something like a secret club for people who bake and eat pies, based in Newcastle upon Tyne. Thursday, 18 July 2013. Film Pies- The Star and Shadow. Today, however, I want to tell you about the fantastic night we had last night at the Star and Shadow, and why we chose to go there. Its great work- they show all sorts of films, have some brilliant gigs, poetry readings, a library etc. What I ...

4

Private Pie: October 2011

http://private-pie.blogspot.com/2011_10_01_archive.html

How does Private Pie Work? How to Sign Up. Welcome one and all. Something wonderful is afoot. Something secret. Something like a secret club for people who bake and eat pies, based in Newcastle upon Tyne. Monday, 24 October 2011. Private Pie is coming soon! This idea started at a Clandestine Cake Club meeting. I took my friend Joanne, who thought it was great, but who doesn't have a hugely sweet tooth, so I thought, what about doing a similar thing, but a savoury version, and so Private Pie was born.

5

Private Pie: January 2012

http://private-pie.blogspot.com/2012_01_01_archive.html

How does Private Pie Work? How to Sign Up. Welcome one and all. Something wonderful is afoot. Something secret. Something like a secret club for people who bake and eat pies, based in Newcastle upon Tyne. Wednesday, 25 January 2012. Well, it's just over a week until our next meeting. It seems to have been ages since our first meeting, and so much wonderful stuff has happened since then. Today we are mainly excited to be going to the Newcastle Clandestine Cake Club. Pies of the World. Oh my, what a day!

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baking-beautiful.blogspot.com

bakingbeautiful*: Oreo Cheesecake Cookies

http://baking-beautiful.blogspot.com/2012/09/oreo-cheesecake-cookies.html

A journal of my baking exploits, along with any other random thoughts or rants that may occur to me on the way. Thursday, 27 September 2012. One of my favourite websites to browse on my lunch break is www.foodbeast.com. Although it has loads of stuff that isn't really relevant to us in the UK, it shares my obsessions of bacon and peanut butter and always has some bizarre food stories on that make me laugh. Little balls of cheesecakey goodness ready for the oven. The finished product. Loooooovely. I&#8217...

baking-beautiful.blogspot.com

bakingbeautiful*: September 2012

http://baking-beautiful.blogspot.com/2012_09_01_archive.html

A journal of my baking exploits, along with any other random thoughts or rants that may occur to me on the way. Thursday, 27 September 2012. One of my favourite websites to browse on my lunch break is www.foodbeast.com. Although it has loads of stuff that isn't really relevant to us in the UK, it shares my obsessions of bacon and peanut butter and always has some bizarre food stories on that make me laugh. Little balls of cheesecakey goodness ready for the oven. The finished product. Loooooovely. Fightin...

baking-beautiful.blogspot.com

bakingbeautiful*: May 2013

http://baking-beautiful.blogspot.com/2013_05_01_archive.html

A journal of my baking exploits, along with any other random thoughts or rants that may occur to me on the way. Saturday, 4 May 2013. 2 eggs, beaten. 115g self raising flour. Half teaspoon mixed spice. 50g peel (optional- I just used a mixed fruit mix with peel in it an used a little bit extra). 1 Cream butter and sugar. 2 Beat in the eggs. Try not to let it curdle, but if it does its not the end of the world. 3 Stir in the ground almonds. 4 Sieve in the flour and mixed spice and stir. Aye, they're tasty".

baking-beautiful.blogspot.com

bakingbeautiful*: July 2013

http://baking-beautiful.blogspot.com/2013_07_01_archive.html

A journal of my baking exploits, along with any other random thoughts or rants that may occur to me on the way. Thursday, 18 July 2013. So, last night we held a really special meeting of Private Pie at the Star and Shadow Cinema. you can read all about it at the Private Pie blog here. So it seemed to me that it would fit nicely. The chocolate tofu mixture in my pate sucree pastry case,. On her release from prison, Geum-Ja finds a job in a bakery. Here's what the bakery owner has to say about her:. This i...

baking-beautiful.blogspot.com

bakingbeautiful*: Bacon Floddies

http://baking-beautiful.blogspot.com/2013/05/bacon-floddies.html

A journal of my baking exploits, along with any other random thoughts or rants that may occur to me on the way. Saturday, 4 May 2013. I have sorely, sorely neglected you. I bring you bacon in apology. Specifically, bacon floddies. These are a traditional Gateshead snack and are basically the Geordie version of onion bhajis, with less spice and much more bacon. Alternatively, I suspect at some point in Gateshead, back in the day, the following conversation happened:. Aye, they're tasty". 2 eggs, beaten.

baking-beautiful.blogspot.com

bakingbeautiful*: Recipes

http://baking-beautiful.blogspot.com/p/recipes.html

A journal of my baking exploits, along with any other random thoughts or rants that may occur to me on the way. Please note that I have a fan oven, so you might need to up the temperature or time a little bit if you don't have a fan oven. Pear, Pecan and Custard Pie. Handful of whole pecan nuts. 100g golden caster sugar. About 500g sweet shortcrust pastry. 1 tsp vanilla extract. 1 tbsp plain flour. 1 egg for brushing. 6 Meanwhile, roll out the rest of the pastry to make a circle large enough to fit the t...

baking-beautiful.blogspot.com

bakingbeautiful*: Northumbrian Baking

http://baking-beautiful.blogspot.com/2013/05/northumbrian-baking.html

A journal of my baking exploits, along with any other random thoughts or rants that may occur to me on the way. Saturday, 4 May 2013. 2 eggs, beaten. 115g self raising flour. Half teaspoon mixed spice. 50g peel (optional- I just used a mixed fruit mix with peel in it an used a little bit extra). 1 Cream butter and sugar. 2 Beat in the eggs. Try not to let it curdle, but if it does its not the end of the world. 3 Stir in the ground almonds. 4 Sieve in the flour and mixed spice and stir. So the other day I...

baking-beautiful.blogspot.com

bakingbeautiful*: January 2012

http://baking-beautiful.blogspot.com/2012_01_01_archive.html

A journal of my baking exploits, along with any other random thoughts or rants that may occur to me on the way. Tuesday, 31 January 2012. So as you know, My cake for the January Clandestine Cake Club meeting was a Blue Velvet cake. I was quite worried, given the disastrous attempt at blue velvet cupcakes,. About how this cake would turn out. But it turned out to be very fun to make (although not quite as fun to clean up the kitchen afterwards). Mixing the blue and violet colouring with the cocoa. I chose...

baking-beautiful.blogspot.com

bakingbeautiful*: A Stack O' Stotties

http://baking-beautiful.blogspot.com/2013/06/a-stack-o-stotties.html

A journal of my baking exploits, along with any other random thoughts or rants that may occur to me on the way. Thursday, 6 June 2013. A Stack O Stotties. For those of you of a Southern disposition, you may well have no idea what I'm on about. The stottie is one of the shining lights of Geordie cuisine. Within its fluffy, dense interior is the inimitable feeling of home. And here, dear friends, are My First Stotties:. Subscribe to: Post Comments (Atom). I am a lovely little cake of joy! A Stack O Stotties.

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private-pie.blogspot.com

Private Pie

How does Private Pie Work? How to Sign Up. Welcome one and all. Something wonderful is afoot. Something secret. Something like a secret club for people who bake and eat pies, based in Newcastle upon Tyne. Tuesday, 6 August 2013. Hey everyone, we've only gone and announced a date for our August 2013 meeting. YAY ANOTHER PRIVATE PIE MEETING! You can find all the details, and sign up on our Events page. Think it is time to dig out the recipe and perfect it. Hope to see you then. Thursday, 18 July 2013.

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